Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Finland

Finland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 4,340 1000 SLC in 2017. ◆ Volatile

Latest (2017)
4,340 1000 SLC
Change on year
up 5.5%
World rank
104th
of 127 countries
All-time high
8,978 1000 SLC
in 1995
All-time low
1,092 1000 SLC
in 2003
Years of data
27
1991–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Finland, 1991–2017

2.0k4.0k6.0k8.0k1991200420171991: 6.6k 1000 SLC1992: 7.0k 1000 SLC1993: 7.3k 1000 SLC1994: 8.4k 1000 SLC1995: 9.0k 1000 SLC1996: 7.0k 1000 SLC1997: 1.9k 1000 SLC1998: 1.9k 1000 SLC1999: 1.4k 1000 SLC2000: 1.2k 1000 SLC2001: 1.1k 1000 SLC2002: 1.2k 1000 SLC2003: 1.1k 1000 SLC2004: 1.3k 1000 SLC2005: 1.3k 1000 SLC2006: 1.4k 1000 SLC2007: 1.6k 1000 SLC2008: 1.6k 1000 SLC2009: 1.8k 1000 SLC2010: 1.9k 1000 SLC2011: 2.3k 1000 SLC2012: 2.7k 1000 SLC2013: 3.2k 1000 SLC2014: 3.8k 1000 SLC2015: 4.0k 1000 SLC2016: 4.1k 1000 SLC2017: 4.3k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of sheep, fresh or chilled (indigenous) — gross production value in Finland stood at 4,340 1000 SLC.

The figure is up 5.5% on the previous year and up 170.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Finland peaked at 8,978 1000 SLC in 1995 and was at its lowest, 1,092 1000 SLC, in 2003.

That places Finland 104th out of 127 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Finland, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Finland, 1991 to 2017.
Year 1000 SLC Change
1991 6,618 1000 SLC
1992 6,986 1000 SLC +5.6%
1993 7,349 1000 SLC +5.2%
1994 8,403 1000 SLC +14.3%
1995 8,978 1000 SLC +6.8%
1996 7,031 1000 SLC -21.7%
1997 1,860 1000 SLC -73.5%
1998 1,917 1000 SLC +3.1%
1999 1,396 1000 SLC -27.2%
2000 1,224 1000 SLC -12.3%
2001 1,147 1000 SLC -6.3%
2002 1,210 1000 SLC +5.5%
2003 1,092 1000 SLC -9.8%
2004 1,294 1000 SLC +18.5%
2005 1,271 1000 SLC -1.8%
2006 1,359 1000 SLC +6.9%
2007 1,606 1000 SLC +18.2%
2008 1,639 1000 SLC +2.1%
2009 1,771 1000 SLC +8.1%
2010 1,857 1000 SLC +4.9%
2011 2,308 1000 SLC +24.3%
2012 2,669 1000 SLC +15.6%
2013 3,224 1000 SLC +20.8%
2014 3,793 1000 SLC +17.6%
2015 3,992 1000 SLC +5.2%
2016 4,115 1000 SLC +3.1%
2017 4,340 1000 SLC +5.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,615 1000 SLC 1,396 1000 SLC 8,978 1000 SLC 9
2000s 1,361 1000 SLC 1,092 1000 SLC 1,771 1000 SLC 10
2010s 3,287 1000 SLC 1,857 1000 SLC 4,340 1000 SLC 8

Countries ranked near Finland

  1. 101 Grenada 5,251 1000 SLC compare
  2. 102 Honduras 4,561 1000 SLC compare
  3. 103 Saint Lucia 4,345 1000 SLC compare
  4. 105 Lithuania 3,780 1000 SLC compare
  5. 106 Costa Rica 3,244 1000 SLC compare
  6. 107 Latvia 2,958 1000 SLC compare

See the full ranking of 137 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Finland?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Finland was 4,340 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Finland?
The highest recorded value was 8,978 1000 SLC in 1995.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Finland?
The lowest recorded value was 1,092 1000 SLC in 2003.
How does Finland rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Finland ranks 104th out of 127 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Finland?
Over the last ten years it is up 170.2%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/finland/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,171 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.