Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia
Saint Lucia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 4,345 1000 SLC in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia is 4,345 1000 SLC, measured in 2024. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 20.4% on the previous year and up 83.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia peaked at 4,345 1000 SLC in 2024 and was at its lowest, 704 1000 SLC, in 2006.
That places Saint Lucia 103rd out of 127 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Lucia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 1,335 1000 SLC | — |
| 1992 | 1,252 1000 SLC | -6.2% |
| 1993 | 1,223 1000 SLC | -2.3% |
| 1994 | 1,170 1000 SLC | -4.3% |
| 1995 | 1,142 1000 SLC | -2.4% |
| 1996 | 1,111 1000 SLC | -2.7% |
| 1997 | 1,134 1000 SLC | +2.1% |
| 1998 | 989 1000 SLC | -12.8% |
| 1999 | 990 1000 SLC | +0.1% |
| 2000 | 990 1000 SLC | +0.0% |
| 2001 | 990 1000 SLC | +0.0% |
| 2002 | 990 1000 SLC | +0.0% |
| 2003 | 880 1000 SLC | -11.1% |
| 2004 | 990 1000 SLC | +12.5% |
| 2005 | 990 1000 SLC | +0.0% |
| 2006 | 704 1000 SLC | -28.9% |
| 2007 | 792 1000 SLC | +12.5% |
| 2008 | 1,320 1000 SLC | +66.7% |
| 2009 | 1,480 1000 SLC | +12.1% |
| 2010 | 1,642 1000 SLC | +10.9% |
| 2011 | 1,807 1000 SLC | +10.0% |
| 2012 | 2,006 1000 SLC | +11.0% |
| 2013 | 1,864 1000 SLC | -7.1% |
| 2014 | 2,370 1000 SLC | +27.1% |
| 2015 | 2,394 1000 SLC | +1.0% |
| 2016 | 2,600 1000 SLC | +8.6% |
| 2017 | 2,729 1000 SLC | +5.0% |
| 2018 | 2,990 1000 SLC | +9.6% |
| 2019 | 3,116 1000 SLC | +4.2% |
| 2020 | 3,532 1000 SLC | +13.4% |
| 2021 | 3,475 1000 SLC | -1.6% |
| 2022 | 3,434 1000 SLC | -1.2% |
| 2023 | 3,610 1000 SLC | +5.1% |
| 2024 | 4,345 1000 SLC | +20.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,150 1000 SLC | 989 1000 SLC | 1,335 1000 SLC | 9 |
| 2000s | 1,013 1000 SLC | 704 1000 SLC | 1,480 1000 SLC | 10 |
| 2010s | 2,352 1000 SLC | 1,642 1000 SLC | 3,116 1000 SLC | 10 |
| 2020s | 3,679 1000 SLC | 3,434 1000 SLC | 4,345 1000 SLC | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Lucia was 4,345 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Lucia?
- The highest recorded value was 4,345 1000 SLC in 2024.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Lucia?
- The lowest recorded value was 704 1000 SLC in 2006.
- How does Saint Lucia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Saint Lucia ranks 103rd out of 127 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Saint Lucia?
- Over the last ten years it is up 83.3%. The long-run trend across the full record is volatile.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.