Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Fiji
Fiji: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 13,070 1000 SLC in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Fiji, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Fiji recorded 13,070 1000 SLC for meat of sheep, fresh or chilled (indigenous) — gross production value in 2024. That is the highest value across all 27 years on record.
The figure is up 12.7% on the previous year and up 1,357.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Fiji peaked at 13,070 1000 SLC in 2024 and was at its lowest, 113 1000 SLC, in 2005.
Fiji ranks 96th of 127 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Fiji, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1998 | 195 1000 SLC | — |
| 1999 | 189 1000 SLC | -3.1% |
| 2000 | 217 1000 SLC | +14.8% |
| 2001 | 224 1000 SLC | +3.2% |
| 2002 | 189 1000 SLC | -15.6% |
| 2003 | 158 1000 SLC | -16.4% |
| 2004 | 120 1000 SLC | -24.1% |
| 2005 | 113 1000 SLC | -5.8% |
| 2006 | 188 1000 SLC | +66.4% |
| 2007 | 216 1000 SLC | +14.9% |
| 2008 | 224 1000 SLC | +3.7% |
| 2009 | 367 1000 SLC | +63.8% |
| 2010 | 261 1000 SLC | -28.9% |
| 2011 | 471 1000 SLC | +80.5% |
| 2012 | 719 1000 SLC | +52.7% |
| 2013 | 822 1000 SLC | +14.3% |
| 2014 | 897 1000 SLC | +9.1% |
| 2015 | 740 1000 SLC | -17.5% |
| 2016 | 1,196 1000 SLC | +61.6% |
| 2017 | 1,247 1000 SLC | +4.3% |
| 2018 | 1,800 1000 SLC | +44.3% |
| 2019 | 1,800 1000 SLC | +0.0% |
| 2020 | 2,520 1000 SLC | +40.0% |
| 2021 | 2,920 1000 SLC | +15.9% |
| 2022 | 4,200 1000 SLC | +43.8% |
| 2023 | 11,600 1000 SLC | +176.2% |
| 2024 | 13,070 1000 SLC | +12.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 192 1000 SLC | 189 1000 SLC | 195 1000 SLC | 2 |
| 2000s | 201.6 1000 SLC | 113 1000 SLC | 367 1000 SLC | 10 |
| 2010s | 995.3 1000 SLC | 261 1000 SLC | 1,800 1000 SLC | 10 |
| 2020s | 6,862 1000 SLC | 2,520 1000 SLC | 13,070 1000 SLC | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Fiji?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Fiji was 13,070 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Fiji?
- The highest recorded value was 13,070 1000 SLC in 2024.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Fiji?
- The lowest recorded value was 113 1000 SLC in 2005.
- How does Fiji rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Fiji ranks 96th out of 127 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Fiji?
- Over the last ten years it is up 1,357.1%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.