Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Belgium

Belgium: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 7,911 1000 SLC in 2017. ◆ Volatile

Latest (2017)
7,911 1000 SLC
Change on year
up 48.2%
World rank
98th
of 127 countries
All-time high
10,920 1000 SLC
in 2004
All-time low
0 1000 SLC
in 2006
Years of data
18
2000–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Belgium, 2000–2017

02.5k5.0k7.5k10.0k2000200820172000: 5.2k 1000 SLC2001: 8.4k 1000 SLC2002: 6.0k 1000 SLC2003: 8.4k 1000 SLC2004: 10.9k 1000 SLC2005: 8.5k 1000 SLC2006: 0 1000 SLC2007: 0 1000 SLC2008: 0 1000 SLC2009: 0 1000 SLC2010: 3.6k 1000 SLC2011: 2.3k 1000 SLC2012: 1.5k 1000 SLC2013: 2.7k 1000 SLC2014: 2.7k 1000 SLC2015: 4.8k 1000 SLC2016: 5.3k 1000 SLC2017: 7.9k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Belgium is 7,911 1000 SLC, measured in 2017.

That represents a change of up 48.2% on the previous year and up 423.6% over five years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Belgium peaked at 10,920 1000 SLC in 2004 and was at its lowest, 0 1000 SLC, in 2006.

That places Belgium 98th out of 127 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Belgium, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Belgium, 2000 to 2017.
Year 1000 SLC Change
2000 5,197 1000 SLC
2001 8,406 1000 SLC +61.7%
2002 5,956 1000 SLC -29.1%
2003 8,383 1000 SLC +40.7%
2004 10,920 1000 SLC +30.3%
2005 8,463 1000 SLC -22.5%
2006 0 1000 SLC -100.0%
2007 0 1000 SLC
2008 0 1000 SLC
2009 0 1000 SLC
2010 3,563 1000 SLC
2011 2,272 1000 SLC -36.2%
2012 1,511 1000 SLC -33.5%
2013 2,748 1000 SLC +81.9%
2014 2,705 1000 SLC -1.6%
2015 4,751 1000 SLC +75.6%
2016 5,337 1000 SLC +12.3%
2017 7,911 1000 SLC +48.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 4,732 1000 SLC 0 1000 SLC 10,920 1000 SLC 10
2010s 3,850 1000 SLC 1,511 1000 SLC 7,911 1000 SLC 8

Countries ranked near Belgium

  1. 95 Cyprus 14,617 1000 SLC compare
  2. 96 Fiji 13,070 1000 SLC compare
  3. 97 Poland 10,977 1000 SLC compare
  4. 99 Slovenia 7,345 1000 SLC compare
  5. 100 Trinidad and Tobago 7,181 1000 SLC compare
  6. 101 Grenada 5,251 1000 SLC compare

See the full ranking of 137 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Belgium?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Belgium was 7,911 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Belgium?
The highest recorded value was 10,920 1000 SLC in 2004.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Belgium?
The lowest recorded value was 0 1000 SLC in 2006.
How does Belgium rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Belgium ranks 98th out of 127 countries with data for 2017.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/belgium/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,171 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.