Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Cuba
Cuba: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 64,416 1000 SLC in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Cuba, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Cuba stood at 64,416 1000 SLC.
That represents a change of up 7.5% on the previous year and up 30.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Cuba peaked at 81,693 1000 SLC in 2021 and was at its lowest, 6,522 1000 SLC, in 1996.
Cuba ranks 85th of 127 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Cuba, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1996 | 6,522 1000 SLC | — |
| 1997 | 7,696 1000 SLC | +18.0% |
| 1998 | 9,283 1000 SLC | +20.6% |
| 1999 | 10,044 1000 SLC | +8.2% |
| 2000 | 30,258 1000 SLC | +201.3% |
| 2001 | 30,400 1000 SLC | +0.5% |
| 2002 | 34,961 1000 SLC | +15.0% |
| 2003 | 34,021 1000 SLC | -2.7% |
| 2004 | 34,334 1000 SLC | +0.9% |
| 2005 | 34,296 1000 SLC | -0.1% |
| 2006 | 32,585 1000 SLC | -5.0% |
| 2007 | 39,935 1000 SLC | +22.6% |
| 2008 | 41,895 1000 SLC | +4.9% |
| 2009 | 44,590 1000 SLC | +6.4% |
| 2010 | 45,482 1000 SLC | +2.0% |
| 2011 | 52,920 1000 SLC | +16.4% |
| 2012 | 53,165 1000 SLC | +0.5% |
| 2013 | 50,470 1000 SLC | -5.1% |
| 2014 | 49,490 1000 SLC | -1.9% |
| 2015 | 46,305 1000 SLC | -6.4% |
| 2016 | 44,683 1000 SLC | -3.5% |
| 2017 | 47,667 1000 SLC | +6.7% |
| 2018 | 51,062 1000 SLC | +7.1% |
| 2019 | 57,215 1000 SLC | +12.1% |
| 2020 | 59,496 1000 SLC | +4.0% |
| 2021 | 81,693 1000 SLC | +37.3% |
| 2022 | 63,117 1000 SLC | -22.7% |
| 2023 | 59,907 1000 SLC | -5.1% |
| 2024 | 64,416 1000 SLC | +7.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,386 1000 SLC | 6,522 1000 SLC | 10,044 1000 SLC | 4 |
| 2000s | 35,728 1000 SLC | 30,258 1000 SLC | 44,590 1000 SLC | 10 |
| 2010s | 49,846 1000 SLC | 44,683 1000 SLC | 57,215 1000 SLC | 10 |
| 2020s | 65,726 1000 SLC | 59,496 1000 SLC | 81,693 1000 SLC | 5 |
Countries ranked near Cuba
More agriculture & rural data for Cuba
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2020)
- Rural population, per capita 0.2277 units per person (2025)
- Share of GDP from agriculture 1.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2024)
- Agricultural raw materials exports 1.5% (2022)
- Agricultural raw materials imports 0.4% (2022)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Cuba?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Cuba was 64,416 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Cuba?
- The highest recorded value was 81,693 1000 SLC in 2021.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Cuba?
- The lowest recorded value was 6,522 1000 SLC in 1996.
- How does Cuba rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Cuba ranks 85th out of 127 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Cuba?
- Over the last ten years it is up 30.2%. The long-run trend across the full record is rising.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.