Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Congo
Congo: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1.50 million 1000 SLC in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Congo, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Congo is 1.50 million 1000 SLC, measured in 2024.
The figure is down 1.5% on the previous year and up 11.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Congo peaked at 1.74 million 1000 SLC in 2018 and was at its lowest, 330,000 1000 SLC, in 1992.
Congo ranks 46th of 127 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Congo, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 334,155 1000 SLC | — |
| 1992 | 330,000 1000 SLC | -1.2% |
| 1993 | 337,500 1000 SLC | +2.3% |
| 1994 | 337,500 1000 SLC | +0.0% |
| 1995 | 367,500 1000 SLC | +8.9% |
| 1996 | 369,610 1000 SLC | +0.6% |
| 1997 | 385,010 1000 SLC | +4.2% |
| 1998 | 675,000 1000 SLC | +75.3% |
| 1999 | 699,300 1000 SLC | +3.6% |
| 2000 | 680,000 1000 SLC | -2.8% |
| 2001 | 748,200 1000 SLC | +10.0% |
| 2002 | 880,135 1000 SLC | +17.6% |
| 2003 | 884,792 1000 SLC | +0.5% |
| 2004 | 932,826 1000 SLC | +5.4% |
| 2005 | 955,807 1000 SLC | +2.5% |
| 2006 | 965,696 1000 SLC | +1.0% |
| 2007 | 1.07 million 1000 SLC | +10.5% |
| 2008 | 1.22 million 1000 SLC | +14.6% |
| 2009 | 1.26 million 1000 SLC | +3.1% |
| 2010 | 1.29 million 1000 SLC | +2.8% |
| 2011 | 1.31 million 1000 SLC | +1.4% |
| 2012 | 1.34 million 1000 SLC | +2.4% |
| 2013 | 1.31 million 1000 SLC | -2.6% |
| 2014 | 1.35 million 1000 SLC | +3.2% |
| 2015 | 1.33 million 1000 SLC | -1.5% |
| 2016 | 1.43 million 1000 SLC | +7.5% |
| 2017 | 1.19 million 1000 SLC | -17.1% |
| 2018 | 1.74 million 1000 SLC | +47.0% |
| 2019 | 1.38 million 1000 SLC | -21.0% |
| 2020 | 1.52 million 1000 SLC | +10.4% |
| 2021 | 1.48 million 1000 SLC | -2.5% |
| 2022 | 1.52 million 1000 SLC | +2.5% |
| 2023 | 1.52 million 1000 SLC | +0.1% |
| 2024 | 1.50 million 1000 SLC | -1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 426,175 1000 SLC | 330,000 1000 SLC | 699,300 1000 SLC | 9 |
| 2000s | 959,671 1000 SLC | 680,000 1000 SLC | 1.26 million 1000 SLC | 10 |
| 2010s | 1.37 million 1000 SLC | 1.19 million 1000 SLC | 1.74 million 1000 SLC | 10 |
| 2020s | 1.51 million 1000 SLC | 1.48 million 1000 SLC | 1.52 million 1000 SLC | 5 |
Countries ranked near Congo
More agriculture & rural data for Congo
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3588 units per person (2025)
- Share of GDP from agriculture 10.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Congo?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Congo was 1.50 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Congo?
- The highest recorded value was 1.74 million 1000 SLC in 2018.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Congo?
- The lowest recorded value was 330,000 1000 SLC in 1992.
- How does Congo rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Congo ranks 46th out of 127 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Congo?
- Over the last ten years it is up 11.0%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.