Meat of sheep, fresh: Gross Production Value (constant) … I constant in Sri Lanka
Sri Lanka: Meat of sheep, fresh: Gross Production Value (constant) … I constant was 746 1000 Int$ in 1990. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Sri Lanka, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 1990, meat of sheep, fresh or chilled (indigenous) — gross production value in Sri Lanka stood at 746 1000 Int$.
Compared with earlier readings it is down 20.0% on the previous year and down 40.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Sri Lanka peaked at 1,488 1000 Int$ in 1982 and was at its lowest, 405 1000 Int$, in 1961.
That places Sri Lanka 180th out of 234 countries with data for 1990, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 30 years of available data.
Meat of sheep, fresh: Gross Production Value (constant) … I constant in Sri Lanka, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 405 1000 Int$ | — |
| 1962 | 517 1000 Int$ | +27.7% |
| 1963 | 728 1000 Int$ | +40.8% |
| 1964 | 446 1000 Int$ | -38.7% |
| 1965 | 560 1000 Int$ | +25.6% |
| 1966 | 653 1000 Int$ | +16.6% |
| 1967 | 1,437 1000 Int$ | +120.1% |
| 1968 | 1,378 1000 Int$ | -4.1% |
| 1969 | 1,213 1000 Int$ | -12.0% |
| 1970 | 1,209 1000 Int$ | -0.3% |
| 1971 | 1,120 1000 Int$ | -7.4% |
| 1972 | 1,026 1000 Int$ | -8.4% |
| 1973 | 1,120 1000 Int$ | +9.2% |
| 1974 | 1,306 1000 Int$ | +16.6% |
| 1975 | 1,306 1000 Int$ | +0.0% |
| 1976 | 1,213 1000 Int$ | -7.1% |
| 1977 | 1,130 1000 Int$ | -6.8% |
| 1978 | 1,213 1000 Int$ | +7.3% |
| 1979 | 1,120 1000 Int$ | -7.7% |
| 1980 | 1,262 1000 Int$ | +12.7% |
| 1981 | 1,306 1000 Int$ | +3.5% |
| 1982 | 1,488 1000 Int$ | +13.9% |
| 1983 | 1,213 1000 Int$ | -18.5% |
| 1984 | 1,400 1000 Int$ | +15.4% |
| 1985 | 1,306 1000 Int$ | -6.7% |
| 1986 | 1,120 1000 Int$ | -14.2% |
| 1987 | 1,026 1000 Int$ | -8.4% |
| 1988 | 933 1000 Int$ | -9.1% |
| 1989 | 933 1000 Int$ | +0.0% |
| 1990 | 746 1000 Int$ | -20.0% |
Sri Lanka compared with similar countries
- Sri Lanka's 746 1000 Int$ is below the median for upper middle income countries, which is 9,888 1000 Int$, 8% of the median. (49 countries reporting)
- Sri Lanka's 746 1000 Int$ is below the median for South Asia, which is 12,843 1000 Int$, 6% of the median. (5 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh: Gross Production Value (constant) … I constant in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1967 | +120.1% | 653 1000 Int$ | 1,437 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 815.22 1000 Int$ | 405 1000 Int$ | 1,437 1000 Int$ | 9 |
| 1970s | 1,176 1000 Int$ | 1,026 1000 Int$ | 1,306 1000 Int$ | 10 |
| 1980s | 1,199 1000 Int$ | 933 1000 Int$ | 1,488 1000 Int$ | 10 |
| 1990s | 746 1000 Int$ | 746 1000 Int$ | 746 1000 Int$ | 1 |
Countries ranked near Sri Lanka
More agriculture & rural data for Sri Lanka
- Cropland extent over the long-term, annual growth rate 0.0051 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.109 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0043 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1293 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 9.1 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0836 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 418.3 current US$ per person (2025)
- Rural population, annual growth rate -0.9172 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Sri Lanka?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Sri Lanka was 746 1000 Int$ in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Sri Lanka?
- The highest recorded value was 1,488 1000 Int$ in 1982.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Sri Lanka?
- The lowest recorded value was 405 1000 Int$ in 1961.
- How does Sri Lanka rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Sri Lanka ranks 180th out of 234 countries with data for 1990.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Sri Lanka?
- Over the last ten years it is down 40.9%. The long-run trend across the full record is rising.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.