Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 8.50 million 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
8.50 million 1000 Int$
Change on year
up 1.8%
Rank
6th
of 29 groups
All-time high
8.50 million 1000 Int$
in 2024
All-time low
1.47 million 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Low Income Food Deficit Countries (LIFDCs), 1961–2024

2.0M4.0M6.0M8.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Low Income Food Deficit Countries (LIFDCs) is 8.50 million 1000 Int$, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 1.8% on the previous year and up 28.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Low Income Food Deficit Countries (LIFDCs) peaked at 8.50 million 1000 Int$ in 2024 and was at its lowest, 1.47 million 1000 Int$, in 1961.

That places Low Income Food Deficit Countries (LIFDCs) 6th out of 29 groups with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year 1000 Int$ Change
1961 1.47 million 1000 Int$
1962 1.50 million 1000 Int$ +1.6%
1963 1.56 million 1000 Int$ +3.9%
1964 1.61 million 1000 Int$ +3.3%
1965 1.65 million 1000 Int$ +2.5%
1966 1.70 million 1000 Int$ +3.0%
1967 1.77 million 1000 Int$ +4.0%
1968 1.84 million 1000 Int$ +4.2%
1969 1.85 million 1000 Int$ +0.5%
1970 1.87 million 1000 Int$ +1.1%
1971 1.85 million 1000 Int$ -1.1%
1972 1.78 million 1000 Int$ -3.4%
1973 1.82 million 1000 Int$ +1.8%
1974 1.82 million 1000 Int$ +0.4%
1975 1.97 million 1000 Int$ +8.2%
1976 2.15 million 1000 Int$ +9.0%
1977 2.31 million 1000 Int$ +7.6%
1978 2.39 million 1000 Int$ +3.3%
1979 2.47 million 1000 Int$ +3.4%
1980 2.57 million 1000 Int$ +3.9%
1981 2.62 million 1000 Int$ +2.2%
1982 2.58 million 1000 Int$ -1.8%
1983 2.54 million 1000 Int$ -1.5%
1984 2.51 million 1000 Int$ -1.3%
1985 2.47 million 1000 Int$ -1.4%
1986 2.44 million 1000 Int$ -1.4%
1987 2.51 million 1000 Int$ +2.8%
1988 2.63 million 1000 Int$ +5.1%
1989 2.79 million 1000 Int$ +6.0%
1990 2.86 million 1000 Int$ +2.6%
1991 2.70 million 1000 Int$ -5.6%
1992 2.83 million 1000 Int$ +4.8%
1993 2.55 million 1000 Int$ -10.2%
1994 2.80 million 1000 Int$ +9.8%
1995 3.14 million 1000 Int$ +12.2%
1996 3.16 million 1000 Int$ +0.7%
1997 3.38 million 1000 Int$ +6.9%
1998 4.09 million 1000 Int$ +21.3%
1999 4.62 million 1000 Int$ +12.8%
2000 4.63 million 1000 Int$ +0.2%
2001 4.65 million 1000 Int$ +0.5%
2002 4.29 million 1000 Int$ -7.8%
2003 4.55 million 1000 Int$ +6.1%
2004 4.73 million 1000 Int$ +3.9%
2005 5.01 million 1000 Int$ +6.0%
2006 5.19 million 1000 Int$ +3.6%
2007 5.32 million 1000 Int$ +2.3%
2008 5.48 million 1000 Int$ +3.0%
2009 5.57 million 1000 Int$ +1.7%
2010 6.01 million 1000 Int$ +8.0%
2011 6.33 million 1000 Int$ +5.3%
2012 6.19 million 1000 Int$ -2.3%
2013 6.37 million 1000 Int$ +2.9%
2014 6.63 million 1000 Int$ +4.1%
2015 6.64 million 1000 Int$ +0.2%
2016 6.80 million 1000 Int$ +2.4%
2017 6.87 million 1000 Int$ +1.0%
2018 6.95 million 1000 Int$ +1.1%
2019 7.21 million 1000 Int$ +3.8%
2020 7.71 million 1000 Int$ +6.9%
2021 7.76 million 1000 Int$ +0.6%
2022 7.99 million 1000 Int$ +3.0%
2023 8.35 million 1000 Int$ +4.5%
2024 8.50 million 1000 Int$ +1.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.66 million 1000 Int$ 1.47 million 1000 Int$ 1.85 million 1000 Int$ 9
1970s 2.04 million 1000 Int$ 1.78 million 1000 Int$ 2.47 million 1000 Int$ 10
1980s 2.57 million 1000 Int$ 2.44 million 1000 Int$ 2.79 million 1000 Int$ 10
1990s 3.21 million 1000 Int$ 2.55 million 1000 Int$ 4.62 million 1000 Int$ 10
2000s 4.94 million 1000 Int$ 4.29 million 1000 Int$ 5.57 million 1000 Int$ 10
2010s 6.60 million 1000 Int$ 6.01 million 1000 Int$ 7.21 million 1000 Int$ 10
2020s 8.06 million 1000 Int$ 7.71 million 1000 Int$ 8.50 million 1000 Int$ 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 3 Türkiye 2.37 million 1000 Int$ compare
  2. 3 Australia and New Zealand 6.42 million 1000 Int$ compare
  3. 4 India 6.03 million 1000 Int$ compare
  4. 5 Australia 4.33 million 1000 Int$ compare
  5. 5 Iran (Islamic Republic of) 1.10 million 1000 Int$ compare
  6. 6 Syrian Arab Republic 909,075 1000 Int$ compare
  7. 6 USSR 4.12 million 1000 Int$ compare
  8. 7 New Zealand 2.10 million 1000 Int$ compare
  9. 7 United Republic of Tanzania 253,604 1000 Int$ compare
  10. 8 Algeria 1.70 million 1000 Int$ compare
  11. 8 Bolivia (Plurinational State of) 157,288 1000 Int$ compare
  12. 9 Sudan (former) 1.54 million 1000 Int$ compare

See the full ranking of 224 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Low Income Food Deficit Countries (LIFDCs)?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Low Income Food Deficit Countries (LIFDCs) was 8.50 million 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 8.50 million 1000 Int$ in 2024.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 1.47 million 1000 Int$ in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Low Income Food Deficit Countries (LIFDCs) ranks 6th out of 29 groups with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 28.3%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.