Meat of sheep, fresh: Gross Production Value (constant) … I constant in USSR
USSR: Meat of sheep, fresh: Gross Production Value (constant) … I constant was 4.12 million 1000 Int$ in 1991. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in USSR is 4.12 million 1000 Int$, measured in 1991.
Compared with earlier readings it is down 8.9% on the previous year and up 9.5% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in USSR peaked at 4.90 million 1000 Int$ in 1963 and was at its lowest, 3.63 million 1000 Int$, in 1982.
That places USSR 7th out of 234 countries with data for 1991, putting it in the top 10%.
The long-run direction has been consistently falling across the 31 years of available data.
Meat of sheep, fresh: Gross Production Value (constant) … I constant in USSR, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 4.33 million 1000 Int$ | — |
| 1962 | 4.62 million 1000 Int$ | +6.7% |
| 1963 | 4.90 million 1000 Int$ | +6.1% |
| 1964 | 4.63 million 1000 Int$ | -5.6% |
| 1965 | 4.42 million 1000 Int$ | -4.5% |
| 1966 | 4.06 million 1000 Int$ | -8.2% |
| 1967 | 4.50 million 1000 Int$ | +11.0% |
| 1968 | 4.53 million 1000 Int$ | +0.5% |
| 1969 | 4.27 million 1000 Int$ | -5.7% |
| 1970 | 4.42 million 1000 Int$ | +3.7% |
| 1971 | 4.32 million 1000 Int$ | -2.3% |
| 1972 | 4.06 million 1000 Int$ | -6.2% |
| 1973 | 4.22 million 1000 Int$ | +4.1% |
| 1974 | 4.29 million 1000 Int$ | +1.7% |
| 1975 | 4.32 million 1000 Int$ | +0.6% |
| 1976 | 3.87 million 1000 Int$ | -10.4% |
| 1977 | 3.97 million 1000 Int$ | +2.7% |
| 1978 | 4.08 million 1000 Int$ | +2.6% |
| 1979 | 3.88 million 1000 Int$ | -4.9% |
| 1980 | 3.79 million 1000 Int$ | -2.2% |
| 1981 | 3.76 million 1000 Int$ | -0.8% |
| 1982 | 3.63 million 1000 Int$ | -3.4% |
| 1983 | 3.72 million 1000 Int$ | +2.4% |
| 1984 | 3.84 million 1000 Int$ | +3.4% |
| 1985 | 3.71 million 1000 Int$ | -3.5% |
| 1986 | 4.00 million 1000 Int$ | +7.8% |
| 1987 | 4.03 million 1000 Int$ | +0.8% |
| 1988 | 4.53 million 1000 Int$ | +12.3% |
| 1989 | 4.53 million 1000 Int$ | +0.2% |
| 1990 | 4.52 million 1000 Int$ | -0.2% |
| 1991 | 4.12 million 1000 Int$ | -8.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.47 million 1000 Int$ | 4.06 million 1000 Int$ | 4.90 million 1000 Int$ | 9 |
| 1970s | 4.14 million 1000 Int$ | 3.87 million 1000 Int$ | 4.42 million 1000 Int$ | 10 |
| 1980s | 3.95 million 1000 Int$ | 3.63 million 1000 Int$ | 4.53 million 1000 Int$ | 10 |
| 1990s | 4.32 million 1000 Int$ | 4.12 million 1000 Int$ | 4.52 million 1000 Int$ | 2 |
Countries ranked near USSR
More agriculture & rural data for USSR
- Chicken meat production, annual growth rate -5.81 % change on previous year (1991)
- Change in cereal production, yield, land use and population, annual -1.04 % change on previous year (1991)
- Beef production, annual growth rate -6.27 % change on previous year (1991)
- Pig meat production, annual growth rate -9.87 % change on previous year (1991)
- Number of cattle, annual growth rate -2.32 % change on previous year (1991)
- Number of poultry birds, annual growth rate -1.17 % change on previous year (1991)
- Cereal production, annual growth rate -25.42 % change on previous year (1991)
- Daily number of animals slaughtered for meat, annual growth rate -6.5 % change on previous year (1991)
- Land animals slaughtered for meat, annual growth rate -5.82 % change on previous year (1991)
- Change of cereal yield vs land used, annual growth rate -24.63 % change on previous year (1991)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in USSR?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in USSR was 4.12 million 1000 Int$ in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in USSR?
- The highest recorded value was 4.90 million 1000 Int$ in 1963.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in USSR?
- The lowest recorded value was 3.63 million 1000 Int$ in 1982.
- How does USSR rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- USSR ranks 7th out of 234 countries with data for 1991.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in USSR?
- Over the last ten years it is up 9.5%. The long-run trend across the full record is falling.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.