Meat of sheep, fresh: Gross Production Value (constant) … I constant in Turkey
Turkey: Meat of sheep, fresh: Gross Production Value (constant) … I constant was 2.37 million 1000 Int$ in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Turkey, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Turkey stood at 2.37 million 1000 Int$.
Compared with earlier readings it is down 10.6% on the previous year and up 113.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Turkey peaked at 2.65 million 1000 Int$ in 2023 and was at its lowest, 457,801 1000 Int$, in 1996.
Turkey ranks 8th of 234 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh: Gross Production Value (constant) … I constant in Turkey, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 1.13 million 1000 Int$ | — |
| 1962 | 1.08 million 1000 Int$ | -4.5% |
| 1963 | 1.10 million 1000 Int$ | +1.3% |
| 1964 | 1.07 million 1000 Int$ | -2.1% |
| 1965 | 1.10 million 1000 Int$ | +2.2% |
| 1966 | 1.14 million 1000 Int$ | +4.3% |
| 1967 | 1.11 million 1000 Int$ | -2.9% |
| 1968 | 1.12 million 1000 Int$ | +0.4% |
| 1969 | 1.23 million 1000 Int$ | +10.0% |
| 1970 | 1.25 million 1000 Int$ | +1.5% |
| 1971 | 1.29 million 1000 Int$ | +3.4% |
| 1972 | 1.28 million 1000 Int$ | -0.4% |
| 1973 | 1.31 million 1000 Int$ | +1.8% |
| 1974 | 1.35 million 1000 Int$ | +3.0% |
| 1975 | 1.53 million 1000 Int$ | +14.1% |
| 1976 | 1.47 million 1000 Int$ | -4.2% |
| 1977 | 1.52 million 1000 Int$ | +3.2% |
| 1978 | 1.57 million 1000 Int$ | +3.6% |
| 1979 | 1.09 million 1000 Int$ | -30.6% |
| 1980 | 1.12 million 1000 Int$ | +2.4% |
| 1981 | 1.34 million 1000 Int$ | +19.5% |
| 1982 | 1.36 million 1000 Int$ | +2.0% |
| 1983 | 1.42 million 1000 Int$ | +3.9% |
| 1984 | 1.43 million 1000 Int$ | +0.9% |
| 1985 | 1.44 million 1000 Int$ | +1.1% |
| 1986 | 1.47 million 1000 Int$ | +1.6% |
| 1987 | 1.45 million 1000 Int$ | -1.4% |
| 1988 | 1.44 million 1000 Int$ | -0.3% |
| 1989 | 1.43 million 1000 Int$ | -0.6% |
| 1990 | 1.42 million 1000 Int$ | -1.0% |
| 1991 | 600,091 1000 Int$ | -57.7% |
| 1992 | 573,316 1000 Int$ | -4.5% |
| 1993 | 526,284 1000 Int$ | -8.2% |
| 1994 | 589,267 1000 Int$ | +12.0% |
| 1995 | 476,406 1000 Int$ | -19.2% |
| 1996 | 457,801 1000 Int$ | -3.9% |
| 1997 | 541,671 1000 Int$ | +18.3% |
| 1998 | 675,096 1000 Int$ | +24.6% |
| 1999 | 618,052 1000 Int$ | -8.4% |
| 2000 | 518,507 1000 Int$ | -16.1% |
| 2001 | 1.05 million 1000 Int$ | +102.9% |
| 2002 | 1.02 million 1000 Int$ | -2.8% |
| 2003 | 953,800 1000 Int$ | -6.8% |
| 2004 | 886,916 1000 Int$ | -7.0% |
| 2005 | 888,938 1000 Int$ | +0.2% |
| 2006 | 873,527 1000 Int$ | -1.7% |
| 2007 | 893,086 1000 Int$ | +2.2% |
| 2008 | 898,774 1000 Int$ | +0.6% |
| 2009 | 879,409 1000 Int$ | -2.2% |
| 2010 | 847,287 1000 Int$ | -3.7% |
| 2011 | 847,894 1000 Int$ | +0.1% |
| 2012 | 989,436 1000 Int$ | +16.7% |
| 2013 | 1.09 million 1000 Int$ | +10.4% |
| 2014 | 1.11 million 1000 Int$ | +1.8% |
| 2015 | 1.17 million 1000 Int$ | +4.7% |
| 2016 | 1.24 million 1000 Int$ | +6.7% |
| 2017 | 1.20 million 1000 Int$ | -3.5% |
| 2018 | 1.32 million 1000 Int$ | +9.9% |
| 2019 | 1.48 million 1000 Int$ | +11.8% |
| 2020 | 1.61 million 1000 Int$ | +9.3% |
| 2021 | 1.80 million 1000 Int$ | +11.7% |
| 2022 | 2.28 million 1000 Int$ | +26.8% |
| 2023 | 2.65 million 1000 Int$ | +16.2% |
| 2024 | 2.37 million 1000 Int$ | -10.6% |
Turkey compared with similar countries
- Turkey's 2.37 million 1000 Int$ is above the median for upper middle income countries, which is 9,888 1000 Int$, 240.0× the median. (49 countries reporting)
- Turkey's 2.37 million 1000 Int$ is above the median for Europe & Central Asia, which is 28,368 1000 Int$, 83.7× the median. (46 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh: Gross Production Value (constant) … I constant in Turkey changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +102.9% | 518,507 1000 Int$ | 1.05 million 1000 Int$ |
| 1991 | -57.7% | 1.42 million 1000 Int$ | 600,091 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.12 million 1000 Int$ | 1.07 million 1000 Int$ | 1.23 million 1000 Int$ | 9 |
| 1970s | 1.36 million 1000 Int$ | 1.09 million 1000 Int$ | 1.57 million 1000 Int$ | 10 |
| 1980s | 1.39 million 1000 Int$ | 1.12 million 1000 Int$ | 1.47 million 1000 Int$ | 10 |
| 1990s | 647,626 1000 Int$ | 457,801 1000 Int$ | 1.42 million 1000 Int$ | 10 |
| 2000s | 886,843 1000 Int$ | 518,507 1000 Int$ | 1.05 million 1000 Int$ | 10 |
| 2010s | 1.13 million 1000 Int$ | 847,287 1000 Int$ | 1.48 million 1000 Int$ | 10 |
| 2020s | 2.14 million 1000 Int$ | 1.61 million 1000 Int$ | 2.65 million 1000 Int$ | 5 |
Countries ranked near Turkey
More agriculture & rural data for Turkey
- Cropland extent over the long-term, annual growth rate 0.7244 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2821 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.4505 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4523 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.19 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0521 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 968.94 current US$ per person (2025)
- Rural population, annual growth rate -0.9904 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Turkey?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Turkey was 2.37 million 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Turkey?
- The highest recorded value was 2.65 million 1000 Int$ in 2023.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Turkey?
- The lowest recorded value was 457,801 1000 Int$ in 1996.
- How does Turkey rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Turkey ranks 8th out of 234 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Turkey?
- Over the last ten years it is up 113.2%. The long-run trend across the full record is rising.
- Where does this Turkey data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.