Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Equatorial Guinea

Equatorial Guinea: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 503 1000 Int$ in 2024. ▲ Rising

Latest (2024)
503 1000 Int$
Change on year
up 0.6%
World rank
144th
of 179 countries
All-time high
503 1000 Int$
in 2024
All-time low
256 1000 Int$
in 2013
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Equatorial Guinea, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Equatorial Guinea is 503 1000 Int$, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 7.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Equatorial Guinea peaked at 503 1000 Int$ in 2024 and was at its lowest, 256 1000 Int$, in 2013.

That places Equatorial Guinea 144th out of 179 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Equatorial Guinea, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Equatorial Guinea, 1961 to 2024.
Year 1000 Int$ Change
1961 293 1000 Int$
1962 281 1000 Int$ -4.1%
1963 270 1000 Int$ -3.9%
1964 258 1000 Int$ -4.4%
1965 263 1000 Int$ +1.9%
1966 268 1000 Int$ +1.9%
1967 270 1000 Int$ +0.7%
1968 272 1000 Int$ +0.7%
1969 277 1000 Int$ +1.8%
1970 287 1000 Int$ +3.6%
1971 298 1000 Int$ +3.8%
1972 308 1000 Int$ +3.4%
1973 318 1000 Int$ +3.2%
1974 318 1000 Int$ +0.0%
1975 323 1000 Int$ +1.6%
1976 323 1000 Int$ +0.0%
1977 328 1000 Int$ +1.5%
1978 328 1000 Int$ +0.0%
1979 334 1000 Int$ +1.8%
1980 334 1000 Int$ +0.0%
1981 339 1000 Int$ +1.5%
1982 344 1000 Int$ +1.5%
1983 344 1000 Int$ +0.0%
1984 349 1000 Int$ +1.5%
1985 354 1000 Int$ +1.4%
1986 359 1000 Int$ +1.4%
1987 364 1000 Int$ +1.4%
1988 369 1000 Int$ +1.4%
1989 375 1000 Int$ +1.6%
1990 380 1000 Int$ +1.3%
1991 385 1000 Int$ +1.3%
1992 390 1000 Int$ +1.3%
1993 395 1000 Int$ +1.3%
1994 400 1000 Int$ +1.3%
1995 405 1000 Int$ +1.2%
1996 411 1000 Int$ +1.5%
1997 416 1000 Int$ +1.2%
1998 421 1000 Int$ +1.2%
1999 426 1000 Int$ +1.2%
2000 431 1000 Int$ +1.2%
2001 441 1000 Int$ +2.3%
2002 441 1000 Int$ +0.0%
2003 441 1000 Int$ +0.0%
2004 446 1000 Int$ +1.1%
2005 446 1000 Int$ +0.0%
2006 446 1000 Int$ +0.0%
2007 438 1000 Int$ -1.8%
2008 449 1000 Int$ +2.5%
2009 452 1000 Int$ +0.7%
2010 462 1000 Int$ +2.2%
2011 434 1000 Int$ -6.1%
2012 452 1000 Int$ +4.1%
2013 256 1000 Int$ -43.4%
2014 467 1000 Int$ +82.4%
2015 475 1000 Int$ +1.7%
2016 468 1000 Int$ -1.5%
2017 477 1000 Int$ +1.9%
2018 475 1000 Int$ -0.4%
2019 489 1000 Int$ +2.9%
2020 486 1000 Int$ -0.6%
2021 492 1000 Int$ +1.2%
2022 497 1000 Int$ +1.0%
2023 500 1000 Int$ +0.6%
2024 503 1000 Int$ +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 272.44 1000 Int$ 258 1000 Int$ 293 1000 Int$ 9
1970s 316.5 1000 Int$ 287 1000 Int$ 334 1000 Int$ 10
1980s 353.1 1000 Int$ 334 1000 Int$ 375 1000 Int$ 10
1990s 402.9 1000 Int$ 380 1000 Int$ 426 1000 Int$ 10
2000s 443.1 1000 Int$ 431 1000 Int$ 452 1000 Int$ 10
2010s 445.5 1000 Int$ 256 1000 Int$ 489 1000 Int$ 10
2020s 495.6 1000 Int$ 486 1000 Int$ 503 1000 Int$ 5

Countries ranked near Equatorial Guinea

  1. 141 Belize 592 1000 Int$ compare
  2. 142 Philippines 544 1000 Int$ compare
  3. 143 Malta 518 1000 Int$ compare
  4. 145 Honduras 474 1000 Int$ compare
  5. 146 Saint Lucia 472 1000 Int$ compare
  6. 147 Comoros 467 1000 Int$ compare

See the full ranking of 224 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Equatorial Guinea?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Equatorial Guinea was 503 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Equatorial Guinea?
The highest recorded value was 503 1000 Int$ in 2024.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Equatorial Guinea?
The lowest recorded value was 256 1000 Int$ in 2013.
How does Equatorial Guinea rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Equatorial Guinea ranks 144th out of 179 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Equatorial Guinea?
Over the last ten years it is up 7.7%. The long-run trend across the full record is rising.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Equatorial Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/equatorial-guinea/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,574 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.