Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guinea-Bissau
Guinea-Bissau: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0694 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guinea-Bissau, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Guinea-Bissau is 0.0694 % change on previous year, measured in 2024.
Compared with earlier readings it is up 33.3% on the previous year and down 79.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Guinea-Bissau peaked at 9.4 % change on previous year in 2007 and was at its lowest, -0.2943 % change on previous year, in 2021.
Guinea-Bissau ranks 91st of 194 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guinea-Bissau, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 3.47 % change on previous year | — |
| 1972 | 3.29 % change on previous year | -5.4% |
| 1973 | 3.25 % change on previous year | -1.1% |
| 1974 | 3.15 % change on previous year | -3.1% |
| 1975 | 2.99 % change on previous year | -5.1% |
| 1976 | 5.93 % change on previous year | +98.4% |
| 1977 | 5.54 % change on previous year | -6.6% |
| 1978 | 7.9 % change on previous year | +42.6% |
| 1979 | 4.86 % change on previous year | -38.4% |
| 1980 | 4.49 % change on previous year | -7.7% |
| 1981 | 2.39 % change on previous year | -46.8% |
| 1982 | 2.14 % change on previous year | -10.1% |
| 1983 | 2.1 % change on previous year | -2.1% |
| 1984 | 0.0447 % change on previous year | -97.9% |
| 1985 | 2.1 % change on previous year | +4597.9% |
| 1986 | 2.54 % change on previous year | +20.9% |
| 1987 | 3.5 % change on previous year | +37.9% |
| 1988 | 5.77 % change on previous year | +65.0% |
| 1989 | 3.62 % change on previous year | -37.2% |
| 1990 | 5.27 % change on previous year | +45.3% |
| 1999 | 2.13 % change on previous year | -59.6% |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 4.73 % change on previous year | — |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | 3.44 % change on previous year | — |
| 2006 | 8.99 % change on previous year | +161.3% |
| 2007 | 9.4 % change on previous year | +4.7% |
| 2008 | 8.6 % change on previous year | -8.6% |
| 2009 | 7.92 % change on previous year | -7.9% |
| 2010 | 8.02 % change on previous year | +1.4% |
| 2011 | 1.07 % change on previous year | -86.6% |
| 2012 | 1.68 % change on previous year | +56.0% |
| 2013 | 0.8326 % change on previous year | -50.3% |
| 2014 | 0.3338 % change on previous year | -59.9% |
| 2015 | 0.4202 % change on previous year | +25.9% |
| 2016 | -0.1046 % change on previous year | -124.9% |
| 2017 | 0.2095 % change on previous year | -300.2% |
| 2018 | 0.209 % change on previous year | -0.2% |
| 2019 | 0.2086 % change on previous year | -0.2% |
| 2020 | 0.2082 % change on previous year | -0.2% |
| 2021 | -0.2943 % change on previous year | -241.4% |
| 2022 | 0 % change on previous year | -100.0% |
| 2023 | 0.0521 % change on previous year | — |
| 2024 | 0.0694 % change on previous year | +33.3% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guinea-Bissau changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +4597.9% | 0.0447 % change on previous year | 2.1 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 4.04 % change on previous year | 0 % change on previous year | 7.9 % change on previous year | 10 |
| 1980s | 2.87 % change on previous year | 0.0447 % change on previous year | 5.77 % change on previous year | 10 |
| 1990s | 3.7 % change on previous year | 2.13 % change on previous year | 5.27 % change on previous year | 2 |
| 2000s | 4.31 % change on previous year | 0 % change on previous year | 9.4 % change on previous year | 10 |
| 2010s | 1.29 % change on previous year | -0.1046 % change on previous year | 8.02 % change on previous year | 10 |
| 2020s | 0.0071 % change on previous year | -0.2943 % change on previous year | 0.2082 % change on previous year | 5 |
Countries ranked near Guinea-Bissau
- 88 Guatemala 0.3174 % change on previous year compare
- 89 Djibouti 0.1903 % change on previous year compare
- 90 Democratic People's Republic of Korea 0.106 % change on previous year compare
- 92 Eritrea 0.0126 % change on previous year compare
- 93 Myanmar 0 % change on previous year compare
- 93 Nicaragua 0 % change on previous year compare
- 93 Philippines 0 % change on previous year compare
- 93 French Polynesia 0 % change on previous year compare
- 93 Sao Tome and Principe 0 % change on previous year compare
- 93 Polynesia 0 % change on previous year compare
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Share of GDP from agriculture 40.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 40.6% (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Guinea-Bissau?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Guinea-Bissau was 0.0694 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Guinea-Bissau?
- The highest recorded value was 9.4 % change on previous year in 2007.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Guinea-Bissau?
- The lowest recorded value was -0.2943 % change on previous year in 2021.
- How does Guinea-Bissau rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Guinea-Bissau ranks 91st out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Guinea-Bissau?
- Over the last ten years it is down 79.2%. The long-run trend across the full record is volatile.
- Where does this Guinea-Bissau data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 55 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.