Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Sao Tome and Principe

Sao Tome and Principe: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0 % change on previous year in 2024. ◆ Volatile

Latest (2024)
0 % change on previous year
Change on year
up 100.0%
World rank
93rd
of 194 countries
All-time high
77.78 % change on previous year
in 2014
All-time low
-70 % change on previous year
in 2011
Years of data
63
1962–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Sao Tome and Principe, 1962–2024

-50050100196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Sao Tome and Principe stood at 0 % change on previous year.

Compared with earlier readings it is up 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Sao Tome and Principe peaked at 77.78 % change on previous year in 2014 and was at its lowest, -70 % change on previous year, in 2011.

That places Sao Tome and Principe 93rd out of 194 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Sao Tome and Principe, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Sao Tome and Principe, 1962 to 2024.
Year % change on previous year Change
1962 26.67 % change on previous year —
1963 -2.63 % change on previous year -109.9%
1964 -37.84 % change on previous year +1337.8%
1965 -21.74 % change on previous year -42.5%
1966 0 % change on previous year -100.0%
1967 -11.11 % change on previous year —
1968 25 % change on previous year -325.0%
1969 -25 % change on previous year -200.0%
1970 33.33 % change on previous year -233.3%
1971 -15 % change on previous year -145.0%
1972 -17.65 % change on previous year +17.6%
1973 -21.43 % change on previous year +21.4%
1974 9.09 % change on previous year -142.4%
1975 0 % change on previous year -100.0%
1976 8.33 % change on previous year —
1977 7.69 % change on previous year -7.7%
1978 7.14 % change on previous year -7.1%
1979 6.67 % change on previous year -6.7%
1980 6.25 % change on previous year -6.3%
1981 0 % change on previous year -100.0%
1982 0 % change on previous year —
1983 0 % change on previous year —
1984 0 % change on previous year —
1985 0 % change on previous year —
1986 0 % change on previous year —
1987 0 % change on previous year —
1988 0 % change on previous year —
1989 0 % change on previous year —
1990 0 % change on previous year —
1991 0 % change on previous year —
1992 17.65 % change on previous year —
1993 5 % change on previous year -71.7%
1994 0 % change on previous year -100.0%
1995 4.76 % change on previous year —
1996 4.55 % change on previous year -4.5%
1997 8.7 % change on previous year +91.3%
1998 0 % change on previous year -100.0%
1999 4 % change on previous year —
2000 0 % change on previous year -100.0%
2001 0 % change on previous year —
2002 3.85 % change on previous year —
2003 3.7 % change on previous year -3.7%
2004 0 % change on previous year -100.0%
2005 3.57 % change on previous year —
2006 0 % change on previous year -100.0%
2007 0 % change on previous year —
2008 3.45 % change on previous year —
2009 0 % change on previous year -100.0%
2010 0 % change on previous year —
2011 -70 % change on previous year —
2012 0 % change on previous year -100.0%
2013 0 % change on previous year —
2014 77.78 % change on previous year —
2015 0 % change on previous year -100.0%
2016 -43.75 % change on previous year —
2017 0 % change on previous year -100.0%
2018 55.56 % change on previous year —
2019 14.29 % change on previous year -74.3%
2020 -18.75 % change on previous year -231.3%
2021 30.77 % change on previous year -264.1%
2022 0 % change on previous year -100.0%
2023 -5.88 % change on previous year —
2024 0 % change on previous year -100.0%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1964 -1337.8% -2.63 % change on previous year -37.84 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s -5.83 % change on previous year -37.84 % change on previous year 26.67 % change on previous year 8
1970s 1.82 % change on previous year -21.43 % change on previous year 33.33 % change on previous year 10
1980s 0.625 % change on previous year 0 % change on previous year 6.25 % change on previous year 10
1990s 4.47 % change on previous year 0 % change on previous year 17.65 % change on previous year 10
2000s 1.46 % change on previous year 0 % change on previous year 3.85 % change on previous year 10
2010s 3.39 % change on previous year -70 % change on previous year 77.78 % change on previous year 10
2020s 1.23 % change on previous year -18.75 % change on previous year 30.77 % change on previous year 5

Countries ranked near Sao Tome and Principe

  1. 90 Democratic People's Republic of Korea 0.106 % change on previous year compare
  2. 91 Guinea-Bissau 0.0694 % change on previous year compare
  3. 92 Eritrea 0.0126 % change on previous year compare
  4. 93 Myanmar 0 % change on previous year compare
  5. 93 Nicaragua 0 % change on previous year compare
  6. 93 Philippines 0 % change on previous year compare
  7. 93 French Polynesia 0 % change on previous year compare
  8. 93 Polynesia 0 % change on previous year compare

See the full ranking of 224 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Sao Tome and Principe?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Sao Tome and Principe was 0 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Sao Tome and Principe?
The highest recorded value was 77.78 % change on previous year in 2014.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Sao Tome and Principe?
The lowest recorded value was -70 % change on previous year in 2011.
How does Sao Tome and Principe rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Sao Tome and Principe ranks 93rd out of 194 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Sao Tome and Principe?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Sao Tome and Principe data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Sao Tome and Principe. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/sao-tome-and-principe/

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How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,074 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.