Guatemala vs Guinea-Bissau: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Guatemala
- Guinea-Bissau
How they compare
Guatemala currently reports 0.3174 % change on previous year against 0.0694 % change on previous year in Guinea-Bissau, a difference of 0.248 % change on previous year.
That makes Guatemala's figure about 4.6 times Guinea-Bissau's.
The two have swapped places 30 times across 55 shared years of data; in 1962 it was Guatemala ahead.
Guatemala ranks 88th and Guinea-Bissau ranks 91st of 194 countries.
Across the 7 decades both report, Guatemala averaged higher in 3 and Guinea-Bissau in 4.
Head to head by decade
| Decade | Guatemala | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1247 % change on previous year | 0 % change on previous year | 0.1247 % change on previous year | Guatemala |
| 1970s | 1.59 % change on previous year | 4.04 % change on previous year | 2.45 % change on previous year | Guinea-Bissau |
| 1980s | -2.41 % change on previous year | 2.87 % change on previous year | 5.28 % change on previous year | Guinea-Bissau |
| 1990s | -8.23 % change on previous year | 3.7 % change on previous year | 11.93 % change on previous year | Guinea-Bissau |
| 2000s | 11.7 % change on previous year | 4.31 % change on previous year | 7.39 % change on previous year | Guatemala |
| 2010s | 0.3736 % change on previous year | 1.29 % change on previous year | 0.9146 % change on previous year | Guinea-Bissau |
| 2020s | 0.481 % change on previous year | 0.0071 % change on previous year | 0.4739 % change on previous year | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Guatemala or Guinea-Bissau?
- Guatemala, at 0.3174 % change on previous year against 0.0694 % change on previous year in Guinea-Bissau as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Guatemala and Guinea-Bissau?
- 0.248 % change on previous year, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Guinea-Bissau?
- 55 years are reported by both, from 1962 to 2024.
- How do Guatemala and Guinea-Bissau rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Guatemala ranks 88th and Guinea-Bissau ranks 91st of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.