Guinea-Bissau vs Myanmar: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Guinea-Bissau
0.0694 % change on previous year
in 2024
Myanmar
0 % change on previous year
in 2024
Guinea-Bissau rank
91st
Myanmar rank
93rd
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Guinea-Bissau
- Myanmar
How they compare
Guinea-Bissau currently reports 0.0694 % change on previous year against 0 % change on previous year in Myanmar, a difference of 0.0694 % change on previous year.
The two have swapped places 11 times across 55 shared years of data; in 1962 it was Myanmar ahead.
Guinea-Bissau ranks 91st and Myanmar ranks 93rd of 194 countries.
Across the 7 decades both report, Guinea-Bissau averaged higher in 1 and Myanmar in 6.
Head to head by decade
| Decade | Guinea-Bissau | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 13.22 % change on previous year | 13.22 % change on previous year | Myanmar |
| 1970s | 4.04 % change on previous year | 2.17 % change on previous year | 1.87 % change on previous year | Guinea-Bissau |
| 1980s | 2.87 % change on previous year | 3.21 % change on previous year | 0.3365 % change on previous year | Myanmar |
| 1990s | 3.7 % change on previous year | 8.52 % change on previous year | 4.82 % change on previous year | Myanmar |
| 2000s | 4.31 % change on previous year | 9.13 % change on previous year | 4.83 % change on previous year | Myanmar |
| 2010s | 1.29 % change on previous year | 2.93 % change on previous year | 1.64 % change on previous year | Myanmar |
| 2020s | 0.0071 % change on previous year | 2.56 % change on previous year | 2.56 % change on previous year | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Guinea-Bissau or Myanmar?
- Guinea-Bissau, at 0.0694 % change on previous year against 0 % change on previous year in Myanmar as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Guinea-Bissau and Myanmar?
- 0.0694 % change on previous year, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Myanmar?
- 55 years are reported by both, from 1962 to 2024.
- How do Guinea-Bissau and Myanmar rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Guinea-Bissau ranks 91st and Myanmar ranks 93rd of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.