Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal
Portugal: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0072 1000 Int$ per person in 2017. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Portugal recorded 0.0072 1000 Int$ per person for meat of sheep, fresh or chilled (indigenous) — gross production value in 2017.
The figure is down 4.3% on the previous year and down 33.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal peaked at 0.0127 1000 Int$ per person in 1991 and was at its lowest, 0.0046 1000 Int$ per person, in 2014.
Portugal ranks 44th of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0098 1000 Int$ per person | — |
| 1962 | 0.01 1000 Int$ per person | +1.4% |
| 1963 | 0.0099 1000 Int$ per person | -1.0% |
| 1964 | 0.0116 1000 Int$ per person | +17.5% |
| 1965 | 0.0121 1000 Int$ per person | +4.4% |
| 1966 | 0.011 1000 Int$ per person | -8.9% |
| 1967 | 0.0111 1000 Int$ per person | +0.6% |
| 1968 | 0.0092 1000 Int$ per person | -17.0% |
| 1969 | 0.0098 1000 Int$ per person | +6.4% |
| 1970 | 0.0103 1000 Int$ per person | +5.1% |
| 1971 | 0.0097 1000 Int$ per person | -6.0% |
| 1972 | 0.0097 1000 Int$ per person | +0.5% |
| 1973 | 0.0113 1000 Int$ per person | +16.4% |
| 1974 | 0.0113 1000 Int$ per person | -0.4% |
| 1975 | 0.0107 1000 Int$ per person | -5.4% |
| 1976 | 0.011 1000 Int$ per person | +2.8% |
| 1977 | 0.0115 1000 Int$ per person | +4.6% |
| 1978 | 0.0108 1000 Int$ per person | -5.5% |
| 1979 | 0.0089 1000 Int$ per person | -17.6% |
| 1980 | 0.0096 1000 Int$ per person | +7.4% |
| 1981 | 0.0093 1000 Int$ per person | -2.5% |
| 1982 | 0.0101 1000 Int$ per person | +8.1% |
| 1983 | 0.0107 1000 Int$ per person | +5.6% |
| 1984 | 0.0102 1000 Int$ per person | -4.4% |
| 1985 | 0.0098 1000 Int$ per person | -3.5% |
| 1986 | 0.0104 1000 Int$ per person | +5.7% |
| 1987 | 0.0104 1000 Int$ per person | -0.0% |
| 1988 | 0.0114 1000 Int$ per person | +9.4% |
| 1989 | 0.0112 1000 Int$ per person | -1.2% |
| 1990 | 0.0116 1000 Int$ per person | +3.5% |
| 1991 | 0.0127 1000 Int$ per person | +8.7% |
| 1992 | 0.0113 1000 Int$ per person | -10.4% |
| 1993 | 0.0109 1000 Int$ per person | -4.1% |
| 1994 | 0.0112 1000 Int$ per person | +3.4% |
| 1995 | 0.0111 1000 Int$ per person | -1.4% |
| 1996 | 0.0107 1000 Int$ per person | -3.5% |
| 1997 | 0.0109 1000 Int$ per person | +1.6% |
| 1998 | 0.0091 1000 Int$ per person | -16.3% |
| 1999 | 0.0094 1000 Int$ per person | +3.5% |
| 2000 | 0.0105 1000 Int$ per person | +11.6% |
| 2001 | 0.01 1000 Int$ per person | -5.1% |
| 2002 | 0.0104 1000 Int$ per person | +4.3% |
| 2003 | 0.0097 1000 Int$ per person | -6.8% |
| 2004 | 0.0096 1000 Int$ per person | -0.7% |
| 2005 | 0.0098 1000 Int$ per person | +1.5% |
| 2006 | 0.0104 1000 Int$ per person | +6.0% |
| 2007 | 0.0107 1000 Int$ per person | +3.6% |
| 2008 | 0.0095 1000 Int$ per person | -11.6% |
| 2009 | 0.0079 1000 Int$ per person | -16.7% |
| 2010 | 0.008 1000 Int$ per person | +1.1% |
| 2011 | 0.008 1000 Int$ per person | +0.6% |
| 2012 | 0.0078 1000 Int$ per person | -3.2% |
| 2013 | 0.0079 1000 Int$ per person | +1.9% |
| 2014 | 0.0046 1000 Int$ per person | -42.1% |
| 2015 | 0.0079 1000 Int$ per person | +73.1% |
| 2016 | 0.0075 1000 Int$ per person | -5.8% |
| 2017 | 0.0072 1000 Int$ per person | -4.3% |
Portugal compared with similar countries
- Portugal's 0.0072 1000 Int$ per person is above the median for high income countries, which is 0.002 1000 Int$ per person, 3.6× the median. (54 countries reporting)
- Portugal's 0.0072 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0052 1000 Int$ per person, 1.4× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +73.1% | 0.0046 1000 Int$ per person | 0.0079 1000 Int$ per person |
| 2014 | -42.1% | 0.0079 1000 Int$ per person | 0.0046 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0105 1000 Int$ per person | 0.0092 1000 Int$ per person | 0.0121 1000 Int$ per person | 9 |
| 1970s | 0.0105 1000 Int$ per person | 0.0089 1000 Int$ per person | 0.0115 1000 Int$ per person | 10 |
| 1980s | 0.0103 1000 Int$ per person | 0.0093 1000 Int$ per person | 0.0114 1000 Int$ per person | 10 |
| 1990s | 0.0109 1000 Int$ per person | 0.0091 1000 Int$ per person | 0.0127 1000 Int$ per person | 10 |
| 2000s | 0.0098 1000 Int$ per person | 0.0079 1000 Int$ per person | 0.0107 1000 Int$ per person | 10 |
| 2010s | 0.0074 1000 Int$ per person | 0.0046 1000 Int$ per person | 0.008 1000 Int$ per person | 8 |
Countries ranked near Portugal
More agriculture & rural data for Portugal
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Share of GDP from agriculture 2.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.0% (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Portugal was 0.0072 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Portugal?
- The highest recorded value was 0.0127 1000 Int$ per person in 1991.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Portugal?
- The lowest recorded value was 0.0046 1000 Int$ per person in 2014.
- How does Portugal rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Portugal ranks 44th out of 160 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Portugal?
- Over the last ten years it is down 33.3%. The long-run trend across the full record is falling.
- Where does this Portugal data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.