Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan
Kyrgyzstan: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0506 1000 Int$ per person in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan, 1998–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan stood at 0.0506 1000 Int$ per person.
The figure is down 0.4% on the previous year and up 8.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan peaked at 0.0509 1000 Int$ per person in 2022 and was at its lowest, 0.0342 1000 Int$ per person, in 2003.
That places Kyrgyzstan 10th out of 160 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1998 | 0.0397 1000 Int$ per person | — |
| 1999 | 0.0418 1000 Int$ per person | +5.1% |
| 2000 | 0.0376 1000 Int$ per person | -10.0% |
| 2001 | 0.0351 1000 Int$ per person | -6.5% |
| 2002 | 0.0345 1000 Int$ per person | -1.8% |
| 2003 | 0.0342 1000 Int$ per person | -0.9% |
| 2004 | 0.0344 1000 Int$ per person | +0.7% |
| 2005 | 0.0354 1000 Int$ per person | +2.9% |
| 2006 | 0.035 1000 Int$ per person | -1.1% |
| 2007 | 0.0353 1000 Int$ per person | +0.7% |
| 2008 | 0.035 1000 Int$ per person | -0.9% |
| 2009 | 0.0357 1000 Int$ per person | +1.9% |
| 2010 | 0.0364 1000 Int$ per person | +2.0% |
| 2011 | 0.0346 1000 Int$ per person | -4.9% |
| 2012 | 0.0356 1000 Int$ per person | +2.9% |
| 2013 | 0.0354 1000 Int$ per person | -0.6% |
| 2014 | 0.0469 1000 Int$ per person | +32.6% |
| 2015 | 0.0471 1000 Int$ per person | +0.4% |
| 2016 | 0.0469 1000 Int$ per person | -0.5% |
| 2017 | 0.0473 1000 Int$ per person | +0.9% |
| 2018 | 0.0458 1000 Int$ per person | -3.2% |
| 2019 | 0.0469 1000 Int$ per person | +2.5% |
| 2020 | 0.0465 1000 Int$ per person | -1.0% |
| 2021 | 0.0486 1000 Int$ per person | +4.6% |
| 2022 | 0.0509 1000 Int$ per person | +4.6% |
| 2023 | 0.0509 1000 Int$ per person | -0.0% |
| 2024 | 0.0506 1000 Int$ per person | -0.4% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 0.0506 1000 Int$ per person is above the median for lower middle income countries, which is 0.0026 1000 Int$ per person, 19.3× the median. (37 countries reporting)
- Kyrgyzstan's 0.0506 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0052 1000 Int$ per person, 9.8× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +32.6% | 0.0354 1000 Int$ per person | 0.0469 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0407 1000 Int$ per person | 0.0397 1000 Int$ per person | 0.0418 1000 Int$ per person | 2 |
| 2000s | 0.0352 1000 Int$ per person | 0.0342 1000 Int$ per person | 0.0376 1000 Int$ per person | 10 |
| 2010s | 0.0423 1000 Int$ per person | 0.0346 1000 Int$ per person | 0.0473 1000 Int$ per person | 10 |
| 2020s | 0.0495 1000 Int$ per person | 0.0465 1000 Int$ per person | 0.0509 1000 Int$ per person | 5 |
Countries ranked near Kyrgyzstan
- 7 Ireland 0.0648 1000 Int$ per person compare
- 8 Chad 0.0595 1000 Int$ per person compare
- 9 Faroe Islands 0.0539 1000 Int$ per person compare
- 11 Mauritania 0.0413 1000 Int$ per person compare
- 12 Tajikistan 0.0394 1000 Int$ per person compare
- 13 Azerbaijan 0.0374 1000 Int$ per person compare
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Kyrgyzstan was 0.0506 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Kyrgyzstan?
- The highest recorded value was 0.0509 1000 Int$ per person in 2022.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Kyrgyzstan?
- The lowest recorded value was 0.0342 1000 Int$ per person in 2003.
- How does Kyrgyzstan rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Kyrgyzstan ranks 10th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Kyrgyzstan?
- Over the last ten years it is up 8.0%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.