Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago
Trinidad and Tobago: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 7,197 1000 SLC in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago stood at 7,197 1000 SLC.
Compared with earlier readings it is up 28.7% on the previous year and up 87.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago peaked at 15,999 1000 SLC in 2010 and was at its lowest, 914 1000 SLC, in 1995.
Trinidad and Tobago ranks 94th of 125 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 1,685 1000 SLC | — |
| 1962 | 1,749 1000 SLC | +3.8% |
| 1963 | 1,736 1000 SLC | -0.7% |
| 1964 | 1,797 1000 SLC | +3.5% |
| 1965 | 1,788 1000 SLC | -0.5% |
| 1966 | 1,937 1000 SLC | +8.3% |
| 1967 | 2,038 1000 SLC | +5.2% |
| 1968 | 1,927 1000 SLC | -5.4% |
| 1969 | 2,321 1000 SLC | +20.4% |
| 1970 | 2,300 1000 SLC | -0.9% |
| 1971 | 2,418 1000 SLC | +5.1% |
| 1972 | 2,451 1000 SLC | +1.4% |
| 1973 | 2,380 1000 SLC | -2.9% |
| 1974 | 3,236 1000 SLC | +36.0% |
| 1975 | 3,378 1000 SLC | +4.4% |
| 1976 | 3,172 1000 SLC | -6.1% |
| 1977 | 3,471 1000 SLC | +9.4% |
| 1978 | 3,623 1000 SLC | +4.4% |
| 1979 | 3,818 1000 SLC | +5.4% |
| 1980 | 3,634 1000 SLC | -4.8% |
| 1981 | 3,182 1000 SLC | -12.4% |
| 1982 | 1,980 1000 SLC | -37.8% |
| 1983 | 2,609 1000 SLC | +31.8% |
| 1984 | 3,519 1000 SLC | +34.9% |
| 1985 | 4,105 1000 SLC | +16.7% |
| 1986 | 3,898 1000 SLC | -5.0% |
| 1987 | 4,702 1000 SLC | +20.6% |
| 1988 | 5,114 1000 SLC | +8.8% |
| 1989 | 2,053 1000 SLC | -59.9% |
| 1990 | 999 1000 SLC | -51.3% |
| 1991 | 2,471 1000 SLC | +147.3% |
| 1992 | 1,958 1000 SLC | -20.8% |
| 1993 | 922 1000 SLC | -52.9% |
| 1994 | 922 1000 SLC | +0.0% |
| 1995 | 914 1000 SLC | -0.9% |
| 1996 | 922 1000 SLC | +0.9% |
| 1997 | 942 1000 SLC | +2.2% |
| 1998 | 922 1000 SLC | -2.1% |
| 1999 | 922 1000 SLC | +0.0% |
| 2000 | 932 1000 SLC | +1.1% |
| 2001 | 1,052 1000 SLC | +12.9% |
| 2002 | 1,383 1000 SLC | +31.5% |
| 2003 | 1,330 1000 SLC | -3.8% |
| 2004 | 1,360 1000 SLC | +2.3% |
| 2005 | 1,398 1000 SLC | +2.8% |
| 2006 | 6,766 1000 SLC | +384.0% |
| 2007 | 11,287 1000 SLC | +66.8% |
| 2008 | 4,287 1000 SLC | -62.0% |
| 2009 | 15,688 1000 SLC | +265.9% |
| 2010 | 15,999 1000 SLC | +2.0% |
| 2011 | 9,061 1000 SLC | -43.4% |
| 2012 | 4,699 1000 SLC | -48.1% |
| 2013 | 10,061 1000 SLC | +114.1% |
| 2014 | 3,831 1000 SLC | -61.9% |
| 2015 | 3,987 1000 SLC | +4.1% |
| 2016 | 3,107 1000 SLC | -22.1% |
| 2017 | 3,434 1000 SLC | +10.5% |
| 2018 | 2,485 1000 SLC | -27.6% |
| 2019 | 2,123 1000 SLC | -14.6% |
| 2020 | 6,420 1000 SLC | +202.4% |
| 2021 | 4,815 1000 SLC | -25.0% |
| 2022 | 4,246 1000 SLC | -11.8% |
| 2023 | 5,592 1000 SLC | +31.7% |
| 2024 | 7,197 1000 SLC | +28.7% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 7,197 1000 SLC is below the median for high income countries, which is 44,632 1000 SLC, 16% of the median. (44 countries reporting)
- Trinidad and Tobago's 7,197 1000 SLC is above the median for Latin America & Caribbean, which is 3,651 1000 SLC, 2.0× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +384.0% | 1,398 1000 SLC | 6,766 1000 SLC |
| 2009 | +265.9% | 4,287 1000 SLC | 15,688 1000 SLC |
| 2020 | +202.4% | 2,123 1000 SLC | 6,420 1000 SLC |
| 1991 | +147.3% | 999 1000 SLC | 2,471 1000 SLC |
| 2013 | +114.1% | 4,699 1000 SLC | 10,061 1000 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,886 1000 SLC | 1,685 1000 SLC | 2,321 1000 SLC | 9 |
| 1970s | 3,025 1000 SLC | 2,300 1000 SLC | 3,818 1000 SLC | 10 |
| 1980s | 3,480 1000 SLC | 1,980 1000 SLC | 5,114 1000 SLC | 10 |
| 1990s | 1,189 1000 SLC | 914 1000 SLC | 2,471 1000 SLC | 10 |
| 2000s | 4,548 1000 SLC | 932 1000 SLC | 15,688 1000 SLC | 10 |
| 2010s | 5,879 1000 SLC | 2,123 1000 SLC | 15,999 1000 SLC | 10 |
| 2020s | 5,654 1000 SLC | 4,246 1000 SLC | 7,197 1000 SLC | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago was 7,197 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Trinidad and Tobago?
- The highest recorded value was 15,999 1000 SLC in 2010.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Trinidad and Tobago?
- The lowest recorded value was 914 1000 SLC in 1995.
- How does Trinidad and Tobago rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Trinidad and Tobago ranks 94th out of 125 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 87.9%. The long-run trend across the full record is volatile.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.