Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 1,555 1000 SLC in 2024. ▲ Rising
Latest (2024)
1,555 1000 SLC
Change on year
down 26.4%
World rank
108th
of 125 countries
All-time high
3,486 1000 SLC
in 2022
All-time low
612 1000 SLC
in 1961
Years of data
64
1961–2024
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines stood at 1,555 1000 SLC.
Compared with earlier readings it is down 26.4% on the previous year and down 42.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines peaked at 3,486 1000 SLC in 2022 and was at its lowest, 612 1000 SLC, in 1961.
Saint Vincent and the Grenadines ranks 108th of 125 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Saint Vincent and the Grenadines, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 612 1000 SLC | — |
| 1962 | 674 1000 SLC | +10.1% |
| 1963 | 796 1000 SLC | +18.1% |
| 1964 | 857 1000 SLC | +7.7% |
| 1965 | 919 1000 SLC | +7.2% |
| 1966 | 980 1000 SLC | +6.6% |
| 1967 | 1,041 1000 SLC | +6.2% |
| 1968 | 1,010 1000 SLC | -3.0% |
| 1969 | 980 1000 SLC | -3.0% |
| 1970 | 980 1000 SLC | +0.0% |
| 1971 | 919 1000 SLC | -6.2% |
| 1972 | 919 1000 SLC | +0.0% |
| 1973 | 919 1000 SLC | +0.0% |
| 1974 | 1,164 1000 SLC | +26.7% |
| 1975 | 612 1000 SLC | -47.4% |
| 1976 | 1,513 1000 SLC | +147.2% |
| 1977 | 1,562 1000 SLC | +3.2% |
| 1978 | 1,696 1000 SLC | +8.6% |
| 1979 | 1,764 1000 SLC | +4.0% |
| 1980 | 2,235 1000 SLC | +26.7% |
| 1981 | 1,960 1000 SLC | -12.3% |
| 1982 | 2,254 1000 SLC | +15.0% |
| 1983 | 2,450 1000 SLC | +8.7% |
| 1984 | 2,113 1000 SLC | -13.8% |
| 1985 | 2,419 1000 SLC | +14.5% |
| 1986 | 2,633 1000 SLC | +8.8% |
| 1987 | 2,756 1000 SLC | +4.7% |
| 1988 | 2,725 1000 SLC | -1.1% |
| 1989 | 2,725 1000 SLC | +0.0% |
| 1990 | 2,664 1000 SLC | -2.2% |
| 1991 | 2,419 1000 SLC | -9.2% |
| 1992 | 2,401 1000 SLC | -0.7% |
| 1993 | 2,358 1000 SLC | -1.8% |
| 1994 | 2,495 1000 SLC | +5.8% |
| 1995 | 2,597 1000 SLC | +4.1% |
| 1996 | 2,633 1000 SLC | +1.4% |
| 1997 | 2,633 1000 SLC | +0.0% |
| 1998 | 2,633 1000 SLC | +0.0% |
| 1999 | 2,633 1000 SLC | +0.0% |
| 2000 | 2,633 1000 SLC | +0.0% |
| 2001 | 2,695 1000 SLC | +2.4% |
| 2002 | 2,695 1000 SLC | +0.0% |
| 2003 | 2,541 1000 SLC | -5.7% |
| 2004 | 2,541 1000 SLC | +0.0% |
| 2005 | 2,572 1000 SLC | +1.2% |
| 2006 | 2,572 1000 SLC | +0.0% |
| 2007 | 2,621 1000 SLC | +1.9% |
| 2008 | 2,633 1000 SLC | +0.5% |
| 2009 | 2,768 1000 SLC | +5.1% |
| 2010 | 2,817 1000 SLC | +1.8% |
| 2011 | 2,817 1000 SLC | +0.0% |
| 2012 | 2,817 1000 SLC | +0.0% |
| 2013 | 2,909 1000 SLC | +3.3% |
| 2014 | 2,691 1000 SLC | -7.5% |
| 2015 | 2,413 1000 SLC | -10.3% |
| 2016 | 2,402 1000 SLC | -0.5% |
| 2017 | 2,306 1000 SLC | -4.0% |
| 2018 | 2,279 1000 SLC | -1.2% |
| 2019 | 2,653 1000 SLC | +16.4% |
| 2020 | 2,484 1000 SLC | -6.4% |
| 2021 | 2,120 1000 SLC | -14.7% |
| 2022 | 3,486 1000 SLC | +64.4% |
| 2023 | 2,112 1000 SLC | -39.4% |
| 2024 | 1,555 1000 SLC | -26.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 874.33 1000 SLC | 612 1000 SLC | 1,041 1000 SLC | 9 |
| 1970s | 1,205 1000 SLC | 612 1000 SLC | 1,764 1000 SLC | 10 |
| 1980s | 2,427 1000 SLC | 1,960 1000 SLC | 2,756 1000 SLC | 10 |
| 1990s | 2,547 1000 SLC | 2,358 1000 SLC | 2,664 1000 SLC | 10 |
| 2000s | 2,627 1000 SLC | 2,541 1000 SLC | 2,768 1000 SLC | 10 |
| 2010s | 2,610 1000 SLC | 2,279 1000 SLC | 2,909 1000 SLC | 10 |
| 2020s | 2,351 1000 SLC | 1,555 1000 SLC | 3,486 1000 SLC | 5 |
Countries ranked near Saint Vincent and the Grenadines
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Saint Vincent and the Grenadines was 1,555 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 3,486 1000 SLC in 2022.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 612 1000 SLC in 1961.
- How does Saint Vincent and the Grenadines rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Saint Vincent and the Grenadines ranks 108th out of 125 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 42.2%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.