Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Gabon
Gabon: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 105 in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Gabon, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production index in Gabon is 105, measured in 2024.
The figure is up 0.8% on the previous year and up 7.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Gabon peaked at 122.94 in 2000 and was at its lowest, 22.25, in 1969.
Gabon ranks 83rd of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Gabon, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 23.54 | — |
| 1962 | 23.54 | +0.0% |
| 1963 | 24.61 | +4.5% |
| 1964 | 25.14 | +2.2% |
| 1965 | 25.67 | +2.1% |
| 1966 | 26.74 | +4.2% |
| 1967 | 26.74 | +0.0% |
| 1968 | 32.09 | +20.0% |
| 1969 | 22.25 | -30.7% |
| 1970 | 23.11 | +3.9% |
| 1971 | 23.96 | +3.7% |
| 1972 | 26.74 | +11.6% |
| 1973 | 27.6 | +3.2% |
| 1974 | 28.88 | +4.6% |
| 1975 | 30.17 | +4.5% |
| 1976 | 53.49 | +77.3% |
| 1977 | 56.7 | +6.0% |
| 1978 | 60.98 | +7.5% |
| 1979 | 64.19 | +5.3% |
| 1980 | 66.33 | +3.3% |
| 1981 | 70.61 | +6.5% |
| 1982 | 72.75 | +3.0% |
| 1983 | 77.02 | +5.9% |
| 1984 | 83.44 | +8.3% |
| 1985 | 87.72 | +5.1% |
| 1986 | 92 | +4.9% |
| 1987 | 94.14 | +2.3% |
| 1988 | 96.28 | +2.3% |
| 1989 | 98.42 | +2.2% |
| 1990 | 102.7 | +4.3% |
| 1991 | 104.84 | +2.1% |
| 1992 | 106.98 | +2.0% |
| 1993 | 109.11 | +2.0% |
| 1994 | 111.69 | +2.4% |
| 1995 | 114.47 | +2.5% |
| 1996 | 115.11 | +0.6% |
| 1997 | 118.61 | +3.0% |
| 1998 | 120.89 | +1.9% |
| 1999 | 122.75 | +1.5% |
| 2000 | 122.94 | +0.2% |
| 2001 | 122.88 | -0.0% |
| 2002 | 122.83 | -0.0% |
| 2003 | 122.54 | -0.2% |
| 2004 | 118.47 | -3.3% |
| 2005 | 116.46 | -1.7% |
| 2006 | 76.23 | -34.5% |
| 2007 | 74.89 | -1.8% |
| 2008 | 77.02 | +2.8% |
| 2009 | 85.58 | +11.1% |
| 2010 | 83.44 | -2.5% |
| 2011 | 85.58 | +2.6% |
| 2012 | 85.58 | +0.0% |
| 2013 | 94.14 | +10.0% |
| 2014 | 97.86 | +4.0% |
| 2015 | 100.17 | +2.4% |
| 2016 | 101.97 | +1.8% |
| 2017 | 102.89 | +0.9% |
| 2018 | 100.51 | -2.3% |
| 2019 | 98.83 | -1.7% |
| 2020 | 97.71 | -1.1% |
| 2021 | 102.65 | +5.1% |
| 2022 | 103.35 | +0.7% |
| 2023 | 104.15 | +0.8% |
| 2024 | 105 | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.59 | 22.25 | 32.09 | 9 |
| 1970s | 39.58 | 23.11 | 64.19 | 10 |
| 1980s | 83.87 | 66.33 | 98.42 | 10 |
| 1990s | 112.72 | 102.7 | 122.75 | 10 |
| 2000s | 103.98 | 74.89 | 122.94 | 10 |
| 2010s | 95.1 | 83.44 | 102.89 | 10 |
| 2020s | 102.57 | 97.71 | 105 | 5 |
Countries ranked near Gabon
- 80 Puerto Rico 106.55 compare
- 81 El Salvador 105.89 compare
- 82 Dominican Republic 105.17 compare
- 83 Liberia 105 compare
- 85 Eritrea 104.69 compare
- 86 Sweden 103.75 compare
More agriculture & rural data for Gabon
- Agriculture, forestry, and fishing, value added (current US$), annual 5.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0675 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 557.95 current US$ per person (2025)
- Rural population, annual growth rate -0.6835 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0791 units per person (2025)
- Share of GDP from agriculture 6.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2025)
- Agricultural raw materials exports 3.9% (2023)
- Agricultural raw materials imports 0.3% (2023)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production index in Gabon?
- Meat of sheep, fresh or chilled (indigenous) — gross production index in Gabon was 105 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Gabon?
- The highest recorded value was 122.94 in 2000.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Gabon?
- The lowest recorded value was 22.25 in 1969.
- How does Gabon rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
- Gabon ranks 83rd out of 166 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Gabon?
- Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.