Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Pakistan

Pakistan: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 96.1 in 2024. ▼ Falling

Latest (2024)
96.1
Change on year
down 0.3%
World rank
83rd
of 166 countries
All-time high
177.29
in 1995
All-time low
95.6
in 2000
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Pakistan, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross per capita in Pakistan stood at 96.1.

That represents a change of down 0.3% on the previous year and down 4.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Pakistan peaked at 177.29 in 1995 and was at its lowest, 95.6, in 2000.

That places Pakistan 83rd out of 166 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Pakistan, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Pakistan, 1961 to 2024.
Year Value Change
1961 105.32
1962 107.13 +1.7%
1963 109.48 +2.2%
1964 110.83 +1.2%
1965 113.8 +2.7%
1966 115.69 +1.7%
1967 112.9 -2.4%
1968 110.15 -2.4%
1969 107.44 -2.5%
1970 105.02 -2.3%
1971 103.08 -1.8%
1972 103.83 +0.7%
1973 109.49 +5.5%
1974 116.11 +6.0%
1975 120.84 +4.1%
1976 127.73 +5.7%
1977 136.55 +6.9%
1978 142.13 +4.1%
1979 148.03 +4.2%
1980 135.23 -8.6%
1981 135.2 -0.0%
1982 137.62 +1.8%
1983 139.07 +1.1%
1984 144.69 +4.0%
1985 148.81 +2.8%
1986 138.3 -7.1%
1987 141.74 +2.5%
1988 145.73 +2.8%
1989 149.44 +2.5%
1990 152.64 +2.1%
1991 157.1 +2.9%
1992 161.83 +3.0%
1993 167.06 +3.2%
1994 171.67 +2.8%
1995 177.29 +3.3%
1996 104.78 -40.9%
1997 102.13 -2.5%
1998 100.36 -1.7%
1999 97.71 -2.6%
2000 95.6 -2.2%
2001 130.27 +36.3%
2002 127.69 -2.0%
2003 125.85 -1.4%
2004 123.33 -2.0%
2005 120.94 -1.9%
2006 108.65 -10.2%
2007 107.35 -1.2%
2008 105.51 -1.7%
2009 104.32 -1.1%
2010 102.72 -1.5%
2011 101.83 -0.9%
2012 101.73 -0.1%
2013 100.98 -0.7%
2014 100.36 -0.6%
2015 99.83 -0.5%
2016 99.82 -0.0%
2017 99.68 -0.1%
2018 98.85 -0.8%
2019 98.46 -0.4%
2020 97.92 -0.5%
2021 97.27 -0.7%
2022 96.75 -0.5%
2023 96.4 -0.4%
2024 96.1 -0.3%

Pakistan compared with similar countries

  • Pakistan's 96.1 is below the median for lower middle income countries, which is 97.88, 98% of the median. (36 countries reporting)
  • Pakistan's 96.1 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 91.61, 1.0× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 -40.9% 177.29 104.78
2001 +36.3% 95.6 130.27

Averages by decade

DecadeAverage LowestHighest Years
1960s 110.3 105.32 115.69 9
1970s 121.28 103.08 148.03 10
1980s 141.58 135.2 149.44 10
1990s 139.26 97.71 177.29 10
2000s 114.95 95.6 130.27 10
2010s 100.43 98.46 102.72 10
2020s 96.89 96.1 97.92 5

Countries ranked near Pakistan

  1. 80 Georgia 97.38 compare
  2. 81 Nepal 97.06 compare
  3. 82 Ecuador 96.84 compare
  4. 84 Dominican Republic 96 compare
  5. 85 Cyprus 95.9 compare
  6. 86 Netherlands (Kingdom of the) 95.77 compare

See the full ranking of 211 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Pakistan?
Meat of sheep, fresh or chilled (indigenous) — gross per capita in Pakistan was 96.1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Pakistan?
The highest recorded value was 177.29 in 1995.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Pakistan?
The lowest recorded value was 95.6 in 2000.
How does Pakistan rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
Pakistan ranks 83rd out of 166 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Pakistan?
Over the last ten years it is down 4.2%. The long-run trend across the full record is falling.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/pakistan/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.