Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Lesotho

Lesotho: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 67.11 in 2024. ◆ Volatile

Latest (2024)
67.11
Change on year
down 11.1%
World rank
146th
of 166 countries
All-time high
1,498
in 1962
All-time low
0
in 1991
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Lesotho, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Lesotho recorded 67.11 for meat of sheep, fresh or chilled (indigenous) — gross per capita in 2024.

Compared with earlier readings it is down 11.1% on the previous year and down 23.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Lesotho peaked at 1,498 in 1962 and was at its lowest, 0, in 1991.

Lesotho ranks 146th of 166 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Lesotho, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Lesotho, 1961 to 2024.
Year Value Change
1961 1,321
1962 1,498 +13.4%
1963 1,451 -3.1%
1964 1,386 -4.5%
1965 1,374 -0.9%
1966 1,330 -3.2%
1967 1,364 +2.5%
1968 1,153 -15.4%
1969 1,166 +1.1%
1970 1,324 +13.6%
1971 1,275 -3.7%
1972 1,322 +3.7%
1973 1,318 -0.3%
1974 1,313 -0.4%
1975 1,266 -3.6%
1976 1,090 -13.9%
1977 1,055 -3.2%
1978 998.83 -5.3%
1979 1,012 +1.3%
1980 1,037 +2.5%
1981 1,070 +3.2%
1982 1,061 -0.8%
1983 1,051 -0.9%
1984 1,020 -2.9%
1985 976.74 -4.3%
1986 1,036 +6.1%
1987 985.8 -4.9%
1988 987.97 +0.2%
1989 986.82 -0.1%
1990 949.47 -3.8%
1991 0 -100.0%
1992 0
1993 0
1994 0
1995 0
1996 0
1997 0
1998 0
1999 0
2000 0
2001 0
2002 0
2003 0
2004 0
2005 0
2006 0
2007 0
2008 0
2009 0
2010 0
2011 0
2012 0
2013 115.21
2014 88.08 -23.5%
2015 113.76 +29.2%
2016 98.17 -13.7%
2017 57.79 -41.1%
2018 107.92 +86.7%
2019 72.62 -32.7%
2020 130.29 +79.4%
2021 32.67 -74.9%
2022 106.1 +224.8%
2023 75.47 -28.9%
2024 67.11 -11.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,338 1,153 1,498 9
1970s 1,197 998.83 1,324 10
1980s 1,021 976.74 1,070 10
1990s 94.95 0 949.47 10
2000s 0 0 0 10
2010s 65.35 0 115.21 10
2020s 82.33 32.67 130.29 5

Countries ranked near Lesotho

  1. 143 Paraguay 70.31 compare
  2. 144 Colombia 68.45 compare
  3. 145 Jordan 67.94 compare
  4. 147 Saint Vincent and the Grenadines 66.06 compare
  5. 148 Iceland 65.65 compare
  6. 149 Egypt 64.67 compare

See the full ranking of 211 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Lesotho?
Meat of sheep, fresh or chilled (indigenous) — gross per capita in Lesotho was 67.11 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Lesotho?
The highest recorded value was 1,498 in 1962.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Lesotho?
The lowest recorded value was 0 in 1991.
How does Lesotho rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
Lesotho ranks 146th out of 166 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Lesotho?
Over the last ten years it is down 23.8%. The long-run trend across the full record is volatile.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Lesotho. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/lesotho/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.