Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Iraq

Iraq: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 81.02 in 2024. ◆ Volatile

Latest (2024)
81.02
Change on year
down 1.5%
World rank
129th
of 166 countries
All-time high
402.43
in 1961
All-time low
59.48
in 2004
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Iraq, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross per capita in Iraq stood at 81.02.

Compared with earlier readings it is down 1.5% on the previous year and down 20.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Iraq peaked at 402.43 in 1961 and was at its lowest, 59.48, in 2004.

That places Iraq 129th out of 166 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Iraq, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Iraq, 1961 to 2024.
Year Value Change
1961 402.43
1962 395.85 -1.6%
1963 384.45 -2.9%
1964 373.42 -2.9%
1965 369.04 -1.2%
1966 359.83 -2.5%
1967 351.84 -2.2%
1968 350.12 -0.5%
1969 325.81 -6.9%
1970 325.78 -0.0%
1971 289.9 -11.0%
1972 252.98 -12.7%
1973 218.2 -13.7%
1974 182.66 -16.3%
1975 173.86 -4.8%
1976 165.5 -4.8%
1977 181.43 +9.6%
1978 185.74 +2.4%
1979 181.86 -2.1%
1980 189.29 +4.1%
1981 182.28 -3.7%
1982 146.16 -19.8%
1983 127.25 -12.9%
1984 108.91 -14.4%
1985 105.31 -3.3%
1986 126.9 +20.5%
1987 127.85 +0.7%
1988 125.7 -1.7%
1989 109.89 -12.6%
1990 131 +19.2%
1991 77.77 -40.6%
1992 102.83 +32.2%
1993 124.74 +21.3%
1994 104.55 -16.2%
1995 88.73 -15.1%
1996 61.73 -30.4%
1997 70.32 +13.9%
1998 71.89 +2.2%
1999 70.15 -2.4%
2000 80.82 +15.2%
2001 67.9 -16.0%
2002 65.79 -3.1%
2003 88.38 +34.3%
2004 59.48 -32.7%
2005 75.66 +27.2%
2006 87.24 +15.3%
2007 107.64 +23.4%
2008 124.92 +16.1%
2009 109.41 -12.4%
2010 111.04 +1.5%
2011 112.47 +1.3%
2012 114.98 +2.2%
2013 86.9 -24.4%
2014 102.06 +17.4%
2015 99.92 -2.1%
2016 98.02 -1.9%
2017 96.3 -1.8%
2018 94.51 -1.9%
2019 92.61 -2.0%
2020 90.53 -2.2%
2021 85.21 -5.9%
2022 62.33 -26.9%
2023 82.27 +32.0%
2024 81.02 -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 368.09 325.81 402.43 9
1970s 215.79 165.5 325.78 10
1980s 134.95 105.31 189.29 10
1990s 90.37 61.73 131 10
2000s 86.72 59.48 124.92 10
2010s 100.88 86.9 114.98 10
2020s 80.27 62.33 90.53 5

Countries ranked near Iraq

  1. 127 Guinea-Bissau 81.7 compare
  2. 128 South Africa 81.13 compare
  3. 130 Kazakhstan 80.58 compare
  4. 131 Norway 79.63 compare
  5. 132 Namibia 78.69 compare

See the full ranking of 211 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Iraq?
Meat of sheep, fresh or chilled (indigenous) — gross per capita in Iraq was 81.02 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Iraq?
The highest recorded value was 402.43 in 1961.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Iraq?
The lowest recorded value was 59.48 in 2004.
How does Iraq rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
Iraq ranks 129th out of 166 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Iraq?
Over the last ten years it is down 20.6%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/iraq/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.