Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bahrain

Bahrain: Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 129.46 in 2024. ◆ Volatile

Latest (2024)
129.46
Change on year
down 2.9%
World rank
27th
of 166 countries
All-time high
152.82
in 2019
All-time low
0.08
in 1975
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bahrain, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross per capita in Bahrain is 129.46, measured in 2024.

The figure is down 2.9% on the previous year and up 62.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Bahrain peaked at 152.82 in 2019 and was at its lowest, 0.08, in 1975.

Bahrain ranks 27th of 166 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bahrain, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Bahrain, 1961 to 2024.
Year Value Change
1961 2.5
1962 2.41 -3.6%
1963 2.31 -4.1%
1964 1.72 -25.5%
1965 3.01 +75.0%
1966 1.21 -59.8%
1967 1.41 +16.5%
1968 1.31 -7.1%
1969 1.23 -6.1%
1970 1.28 +4.1%
1971 0.46 -64.1%
1972 2.06 +347.8%
1973 0.48 -76.7%
1974 0.53 +10.4%
1975 0.08 -84.9%
1976 0.43 +437.5%
1977 0.92 +114.0%
1978 0.44 -52.2%
1979 0.47 +6.8%
1980 0.8 +70.2%
1981 1.16 +45.0%
1982 0.74 -36.2%
1983 2.22 +200.0%
1984 3.35 +50.9%
1985 1.67 -50.1%
1986 0.55 -67.1%
1987 18.6 +3281.8%
1988 2.38 -87.2%
1989 2.01 -15.5%
1990 2.79 +38.8%
1991 2.71 -2.9%
1992 2.63 -3.0%
1993 1.28 -51.3%
1994 1.24 -3.1%
1995 0.93 -25.0%
1996 1.32 +41.9%
1997 1.16 -12.1%
1998 1.23 +6.0%
1999 0.38 -69.1%
2000 1.85 +386.8%
2001 0.41 -77.8%
2002 1.66 +304.9%
2003 0.71 -57.2%
2004 0.53 -25.4%
2005 0.47 -11.3%
2006 0.33 -29.8%
2007 1.07 +224.2%
2008 0.96 -10.3%
2009 8.8 +816.7%
2010 1.02 -88.4%
2011 24.22 +2274.5%
2012 60.96 +151.7%
2013 93.4 +53.2%
2014 79.47 -14.9%
2015 98.58 +24.0%
2016 121.95 +23.7%
2017 152.72 +25.2%
2018 138.6 -9.2%
2019 152.82 +10.3%
2020 139.09 -9.0%
2021 133.54 -4.0%
2022 136.89 +2.5%
2023 133.32 -2.6%
2024 129.46 -2.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.9 1.21 3.01 9
1970s 0.715 0.08 2.06 10
1980s 3.35 0.55 18.6 10
1990s 1.57 0.38 2.79 10
2000s 1.68 0.33 8.8 10
2010s 92.37 1.02 152.82 10
2020s 134.46 129.46 139.09 5

Countries ranked near Bahrain

  1. 24 Haiti 133.56 compare
  2. 25 Mozambique 133.23 compare
  3. 26 Oman 130.63 compare
  4. 28 Malawi 127.55 compare
  5. 29 Mali 123.85 compare
  6. 30 Mauritius 123.31 compare

See the full ranking of 211 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Bahrain?
Meat of sheep, fresh or chilled (indigenous) — gross per capita in Bahrain was 129.46 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Bahrain?
The highest recorded value was 152.82 in 2019.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Bahrain?
The lowest recorded value was 0.08 in 1975.
How does Bahrain rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
Bahrain ranks 27th out of 166 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Bahrain?
Over the last ten years it is up 62.9%. The long-run trend across the full record is volatile.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/bahrain/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.