Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia
Western Asia: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 593.74 t in 2024. ▼ Falling
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Western Asia recorded 593.74 t for meat of pigeons and other birds n.e.c., fresh, chilled or frozen in 2024. That is the lowest value across all 64 years on record.
That represents a change of down 9.8% on the previous year and down 47.3% over ten years.
Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia peaked at 3,598 t in 1971 and was at its lowest, 593.74 t, in 2024.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2,090 t | — |
| 1962 | 2,210 t | +5.7% |
| 1963 | 2,330 t | +5.4% |
| 1964 | 2,455 t | +5.4% |
| 1965 | 2,575 t | +4.9% |
| 1966 | 2,579 t | +0.2% |
| 1967 | 1,779 t | -31.0% |
| 1968 | 2,105 t | +18.3% |
| 1969 | 2,385 t | +13.3% |
| 1970 | 2,591 t | +8.6% |
| 1971 | 3,598 t | +38.9% |
| 1972 | 2,844 t | -21.0% |
| 1973 | 2,132 t | -25.0% |
| 1974 | 1,672 t | -21.6% |
| 1975 | 1,807 t | +8.1% |
| 1976 | 1,938 t | +7.2% |
| 1977 | 1,832 t | -5.5% |
| 1978 | 2,198 t | +20.0% |
| 1979 | 2,214 t | +0.7% |
| 1980 | 2,438 t | +10.1% |
| 1981 | 2,616 t | +7.3% |
| 1982 | 3,121 t | +19.3% |
| 1983 | 3,085 t | -1.2% |
| 1984 | 3,173 t | +2.9% |
| 1985 | 2,975 t | -6.2% |
| 1986 | 3,106 t | +4.4% |
| 1987 | 3,175 t | +2.2% |
| 1988 | 2,950 t | -7.1% |
| 1989 | 3,030 t | +2.7% |
| 1990 | 3,130 t | +3.3% |
| 1991 | 1,350 t | -56.9% |
| 1992 | 1,561 t | +15.6% |
| 1993 | 1,819 t | +16.6% |
| 1994 | 1,834 t | +0.8% |
| 1995 | 1,779 t | -3.0% |
| 1996 | 1,815 t | +2.0% |
| 1997 | 1,818 t | +0.2% |
| 1998 | 1,504 t | -17.3% |
| 1999 | 1,465 t | -2.6% |
| 2000 | 1,343 t | -8.3% |
| 2001 | 1,328 t | -1.1% |
| 2002 | 1,316 t | -0.9% |
| 2003 | 1,365 t | +3.7% |
| 2004 | 1,398 t | +2.4% |
| 2005 | 1,311 t | -6.2% |
| 2006 | 1,357 t | +3.5% |
| 2007 | 1,376 t | +1.4% |
| 2008 | 1,341 t | -2.5% |
| 2009 | 1,261 t | -6.0% |
| 2010 | 1,243 t | -1.4% |
| 2011 | 1,267 t | +1.9% |
| 2012 | 1,231 t | -2.8% |
| 2013 | 1,178 t | -4.3% |
| 2014 | 1,127 t | -4.3% |
| 2015 | 1,075 t | -4.6% |
| 2016 | 1,043 t | -3.0% |
| 2017 | 1,049 t | +0.6% |
| 2018 | 752.66 t | -28.2% |
| 2019 | 755.05 t | +0.3% |
| 2020 | 684.56 t | -9.3% |
| 2021 | 662.2 t | -3.3% |
| 2022 | 690.39 t | +4.3% |
| 2023 | 657.98 t | -4.7% |
| 2024 | 593.74 t | -9.8% |
Biggest year-on-year movements
Years where Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -56.9% | 3,130 t | 1,350 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,279 t | 1,779 t | 2,579 t | 9 |
| 1970s | 2,283 t | 1,672 t | 3,598 t | 10 |
| 1980s | 2,967 t | 2,438 t | 3,175 t | 10 |
| 1990s | 1,808 t | 1,350 t | 3,130 t | 10 |
| 2000s | 1,340 t | 1,261 t | 1,398 t | 10 |
| 2010s | 1,072 t | 752.66 t | 1,267 t | 10 |
| 2020s | 657.77 t | 593.74 t | 690.39 t | 5 |
Countries ranked near Western Asia
- 7 Myanmar 33.02 t compare
- 8 Bulgaria 12.83 t compare
- 9 China 8.64 t compare
- 9 China, Macao SAR 8.64 t compare
- 11 Russian Federation 0 t compare
More agriculture & rural data for Western Asia
- Fruit Primary — Production, annual growth rate -3.61 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.4286 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -3.27 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.42 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.61 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.3 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.8829 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -2.33 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -25.21 % change on previous year (2024)
Frequently asked questions
- What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia?
- Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia was 593.74 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Western Asia?
- The highest recorded value was 3,598 t in 1971.
- What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Western Asia?
- The lowest recorded value was 593.74 t in 2024.
- How does Western Asia rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
- Western Asia ranks 10th out of 14 groups with data for 2024.
- Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Western Asia?
- Over the last ten years it is down 47.3%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.