Meat of pig with the bone, fresh or chilled — Production, annual in Ireland
Ireland: Meat of pig with the bone, fresh or chilled — Production, annual was 3.66 % change on previous year in 2024. ◆ Volatile
Latest (2024)
3.66 % change on previous year
Change on year
up 138.0%
World rank
47th
of 172 countries
All-time high
24.24 % change on previous year
in 1976
All-time low
-24.43 % change on previous year
in 1975
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Production, annual in Ireland, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Ireland recorded 3.66 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2024.
That represents a change of up 138.0% on the previous year and down 40.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Ireland peaked at 24.24 % change on previous year in 1976 and was at its lowest, -24.43 % change on previous year, in 1975.
Ireland ranks 47th of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Ireland, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 5.12 % change on previous year | — |
| 1963 | 2.57 % change on previous year | -49.8% |
| 1964 | 4.56 % change on previous year | +77.4% |
| 1965 | 15.56 % change on previous year | +241.0% |
| 1966 | -9.7 % change on previous year | -162.3% |
| 1967 | -13.04 % change on previous year | +34.4% |
| 1968 | 12.33 % change on previous year | -194.6% |
| 1969 | 17.3 % change on previous year | +40.3% |
| 1970 | 0.171 % change on previous year | -99.0% |
| 1971 | 7 % change on previous year | +3990.2% |
| 1972 | 3.98 % change on previous year | -43.1% |
| 1973 | -10.79 % change on previous year | -371.1% |
| 1974 | -8.39 % change on previous year | -22.2% |
| 1975 | -24.43 % change on previous year | +191.1% |
| 1976 | 24.24 % change on previous year | -199.2% |
| 1977 | 5.69 % change on previous year | -76.5% |
| 1978 | 3.85 % change on previous year | -32.4% |
| 1979 | 12.37 % change on previous year | +221.6% |
| 1980 | 1.12 % change on previous year | -90.9% |
| 1981 | -2.28 % change on previous year | -303.6% |
| 1982 | 2.27 % change on previous year | -199.4% |
| 1983 | 4.96 % change on previous year | +118.6% |
| 1984 | -10.5 % change on previous year | -311.9% |
| 1985 | -5.9 % change on previous year | -43.8% |
| 1986 | 1.17 % change on previous year | -119.8% |
| 1987 | 2.56 % change on previous year | +119.3% |
| 1988 | 4.92 % change on previous year | +92.4% |
| 1989 | -2.44 % change on previous year | -149.6% |
| 1990 | 9.1 % change on previous year | -473.0% |
| 1991 | 14.39 % change on previous year | +58.1% |
| 1992 | 12.64 % change on previous year | -12.2% |
| 1993 | 4.79 % change on previous year | -62.1% |
| 1994 | 1.32 % change on previous year | -72.5% |
| 1995 | -1.68 % change on previous year | -226.9% |
| 1996 | -0.2367 % change on previous year | -85.9% |
| 1997 | 4.37 % change on previous year | -1944.4% |
| 1998 | 9.87 % change on previous year | +126.0% |
| 1999 | 3.35 % change on previous year | -66.0% |
| 2000 | -7.73 % change on previous year | -330.5% |
| 2001 | 4.08 % change on previous year | -152.8% |
| 2002 | -4.21 % change on previous year | -203.2% |
| 2003 | -4.75 % change on previous year | +12.7% |
| 2004 | -6.63 % change on previous year | +39.7% |
| 2005 | 0.7342 % change on previous year | -111.1% |
| 2006 | 1.55 % change on previous year | +111.8% |
| 2007 | -1.77 % change on previous year | -213.9% |
| 2008 | -1.41 % change on previous year | -20.2% |
| 2009 | -3.36 % change on previous year | +137.8% |
| 2010 | 9.56 % change on previous year | -384.6% |
| 2011 | 9.1 % change on previous year | -4.8% |
| 2012 | 3.25 % change on previous year | -64.3% |
| 2013 | -0.8699 % change on previous year | -126.8% |
| 2014 | 6.18 % change on previous year | -810.9% |
| 2015 | 8.78 % change on previous year | +41.9% |
| 2016 | 2.28 % change on previous year | -74.0% |
| 2017 | 4.07 % change on previous year | +78.5% |
| 2018 | 3.08 % change on previous year | -24.2% |
| 2019 | 0.3627 % change on previous year | -88.2% |
| 2020 | 5.18 % change on previous year | +1327.6% |
| 2021 | 4.69 % change on previous year | -9.5% |
| 2022 | -0.7609 % change on previous year | -116.2% |
| 2023 | -9.64 % change on previous year | +1166.9% |
| 2024 | 3.66 % change on previous year | -138.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.34 % change on previous year | -13.04 % change on previous year | 17.3 % change on previous year | 8 |
| 1970s | 1.37 % change on previous year | -24.43 % change on previous year | 24.24 % change on previous year | 10 |
| 1980s | -0.414 % change on previous year | -10.5 % change on previous year | 4.96 % change on previous year | 10 |
| 1990s | 5.79 % change on previous year | -1.68 % change on previous year | 14.39 % change on previous year | 10 |
| 2000s | -2.35 % change on previous year | -7.73 % change on previous year | 4.08 % change on previous year | 10 |
| 2010s | 4.58 % change on previous year | -0.8699 % change on previous year | 9.56 % change on previous year | 10 |
| 2020s | 0.6253 % change on previous year | -9.64 % change on previous year | 5.18 % change on previous year | 5 |
Countries ranked near Ireland
- 44 Martinique 4.01 % change on previous year compare
- 45 Cameroon 3.76 % change on previous year compare
- 46 United Kingdom of Great Britain and Northern Ireland 3.71 % change on previous year compare
- 48 Latvia 3.51 % change on previous year compare
- 49 South Africa 3.5 % change on previous year compare
- 50 Angola 3.49 % change on previous year compare
More agriculture & rural data for Ireland
- Agriculture, forestry, and fishing, value added (current US$), annual 22.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0106 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,391 current US$ per person (2025)
- Rural population, annual growth rate 0.9559 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3541 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Ireland?
- Meat of pig with the bone, fresh or chilled — production, annual in Ireland was 3.66 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Ireland?
- The highest recorded value was 24.24 % change on previous year in 1976.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Ireland?
- The lowest recorded value was -24.43 % change on previous year in 1975.
- How does Ireland rank for meat of pig with the bone, fresh or chilled — production, annual?
- Ireland ranks 47th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Ireland?
- Over the last ten years it is down 40.8%. The long-run trend across the full record is volatile.
- Where does this Ireland data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.