Meat of pig with the bone, fresh or chilled — Production, annual in Cameroon
Cameroon: Meat of pig with the bone, fresh or chilled — Production, annual was 3.76 % change on previous year in 2024. ◆ Volatile
Latest (2024)
3.76 % change on previous year
Change on year
down 49.2%
World rank
45th
of 172 countries
All-time high
47.64 % change on previous year
in 1976
All-time low
-24.57 % change on previous year
in 2012
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Production, annual in Cameroon, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — production, annual in Cameroon stood at 3.76 % change on previous year.
Compared with earlier readings it is down 49.2% on the previous year and down 79.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Cameroon peaked at 47.64 % change on previous year in 1976 and was at its lowest, -24.57 % change on previous year, in 2012.
Cameroon ranks 45th of 172 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Cameroon, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -1.57 % change on previous year | — |
| 1963 | 4 % change on previous year | -354.0% |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | -0.3846 % change on previous year | — |
| 1966 | 7.72 % change on previous year | -2107.7% |
| 1967 | -10.39 % change on previous year | -234.6% |
| 1968 | 38.8 % change on previous year | -473.3% |
| 1969 | 9.51 % change on previous year | -75.5% |
| 1970 | 13.16 % change on previous year | +38.4% |
| 1971 | 11.63 % change on previous year | -11.6% |
| 1972 | 10.42 % change on previous year | -10.4% |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 3.77 % change on previous year | — |
| 1975 | 0 % change on previous year | -100.0% |
| 1976 | 47.64 % change on previous year | — |
| 1977 | 11.95 % change on previous year | -74.9% |
| 1978 | 11.33 % change on previous year | -5.1% |
| 1979 | 9.88 % change on previous year | -12.8% |
| 1980 | 7.91 % change on previous year | -19.9% |
| 1981 | -7.96 % change on previous year | -200.6% |
| 1982 | -18.51 % change on previous year | +132.6% |
| 1983 | -15.56 % change on previous year | -16.0% |
| 1984 | 5.26 % change on previous year | -133.8% |
| 1985 | 40.62 % change on previous year | +671.9% |
| 1986 | 28.97 % change on previous year | -28.7% |
| 1987 | -18.8 % change on previous year | -164.9% |
| 1988 | 5 % change on previous year | -126.6% |
| 1989 | 5.09 % change on previous year | +1.9% |
| 1990 | 5 % change on previous year | -1.8% |
| 1991 | -12.09 % change on previous year | -341.8% |
| 1992 | -1.03 % change on previous year | -91.4% |
| 1993 | -7.1 % change on previous year | +586.7% |
| 1994 | 2.17 % change on previous year | -130.5% |
| 1995 | 2.14 % change on previous year | -1.2% |
| 1996 | 2.11 % change on previous year | -1.4% |
| 1997 | 2.08 % change on previous year | -1.4% |
| 1998 | 22.47 % change on previous year | +978.8% |
| 1999 | -14.98 % change on previous year | -166.7% |
| 2000 | 37.3 % change on previous year | -349.1% |
| 2001 | 5.8 % change on previous year | -84.4% |
| 2002 | 7.09 % change on previous year | +22.1% |
| 2003 | 7.84 % change on previous year | +10.6% |
| 2004 | -1.14 % change on previous year | -114.5% |
| 2005 | 1.25 % change on previous year | -210.1% |
| 2006 | 1.97 % change on previous year | +56.7% |
| 2007 | 4.03 % change on previous year | +105.2% |
| 2008 | 22.04 % change on previous year | +446.4% |
| 2009 | -4.6 % change on previous year | -120.9% |
| 2010 | 34.61 % change on previous year | -852.1% |
| 2011 | 8.4 % change on previous year | -75.7% |
| 2012 | -24.57 % change on previous year | -392.6% |
| 2013 | 2.25 % change on previous year | -109.2% |
| 2014 | 18.16 % change on previous year | +707.1% |
| 2015 | 4.64 % change on previous year | -74.5% |
| 2016 | 16.57 % change on previous year | +257.3% |
| 2017 | 2.58 % change on previous year | -84.5% |
| 2018 | 2.92 % change on previous year | +13.3% |
| 2019 | -19.06 % change on previous year | -753.4% |
| 2020 | -2.4 % change on previous year | -87.4% |
| 2021 | 11.02 % change on previous year | -558.3% |
| 2022 | -1.44 % change on previous year | -113.0% |
| 2023 | 7.4 % change on previous year | -615.2% |
| 2024 | 3.76 % change on previous year | -49.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.96 % change on previous year | -10.39 % change on previous year | 38.8 % change on previous year | 8 |
| 1970s | 11.98 % change on previous year | 0 % change on previous year | 47.64 % change on previous year | 10 |
| 1980s | 3.2 % change on previous year | -18.8 % change on previous year | 40.62 % change on previous year | 10 |
| 1990s | 0.0771 % change on previous year | -14.98 % change on previous year | 22.47 % change on previous year | 10 |
| 2000s | 8.16 % change on previous year | -4.6 % change on previous year | 37.3 % change on previous year | 10 |
| 2010s | 4.65 % change on previous year | -24.57 % change on previous year | 34.61 % change on previous year | 10 |
| 2020s | 3.67 % change on previous year | -2.4 % change on previous year | 11.02 % change on previous year | 5 |
Countries ranked near Cameroon
- 42 Burkina Faso 4.13 % change on previous year compare
- 43 Malta 4.04 % change on previous year compare
- 44 Martinique 4.01 % change on previous year compare
- 46 United Kingdom of Great Britain and Northern Ireland 3.71 % change on previous year compare
- 47 Ireland 3.66 % change on previous year compare
- 48 Latvia 3.51 % change on previous year compare
More agriculture & rural data for Cameroon
- Agriculture, forestry, and fishing, value added (current US$), annual 0.9031 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1685 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 332.28 current US$ per person (2025)
- Rural population, annual growth rate 1.98 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4433 units per person (2025)
- Share of GDP from agriculture 16.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.8% (2025)
- Agricultural raw materials exports 14.9% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Cameroon?
- Meat of pig with the bone, fresh or chilled — production, annual in Cameroon was 3.76 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Cameroon?
- The highest recorded value was 47.64 % change on previous year in 1976.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Cameroon?
- The lowest recorded value was -24.57 % change on previous year in 2012.
- How does Cameroon rank for meat of pig with the bone, fresh or chilled — production, annual?
- Cameroon ranks 45th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Cameroon?
- Over the last ten years it is down 79.3%. The long-run trend across the full record is volatile.
- Where does this Cameroon data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.