Meat of pig with the bone, fresh or chilled — Production (pig) in Samoa
Samoa: Meat of pig with the bone, fresh or chilled — Production (pig) was 1,384 t in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled — Production in Samoa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — production in Samoa is 1,384 t, measured in 2024.
Compared with earlier readings it is down 2.7% on the previous year and down 49.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Samoa peaked at 4,100 t in 1990 and was at its lowest, 1,020 t, in 1961.
That places Samoa 167th out of 225 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig with the bone, fresh or chilled — Production (pig) in Samoa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,020 t | — |
| 1962 | 1,020 t | +0.0% |
| 1963 | 1,200 t | +17.6% |
| 1964 | 1,200 t | +0.0% |
| 1965 | 1,200 t | +0.0% |
| 1966 | 1,300 t | +8.3% |
| 1967 | 1,300 t | +0.0% |
| 1968 | 1,300 t | +0.0% |
| 1969 | 1,300 t | +0.0% |
| 1970 | 1,300 t | +0.0% |
| 1971 | 1,300 t | +0.0% |
| 1972 | 1,300 t | +0.0% |
| 1973 | 1,300 t | +0.0% |
| 1974 | 1,300 t | +0.0% |
| 1975 | 1,300 t | +0.0% |
| 1976 | 1,230 t | -5.4% |
| 1977 | 1,230 t | +0.0% |
| 1978 | 1,230 t | +0.0% |
| 1979 | 1,230 t | +0.0% |
| 1980 | 1,580 t | +28.5% |
| 1981 | 1,900 t | +20.3% |
| 1982 | 2,200 t | +15.8% |
| 1983 | 2,500 t | +13.6% |
| 1984 | 2,900 t | +16.0% |
| 1985 | 3,200 t | +10.3% |
| 1986 | 3,400 t | +6.2% |
| 1987 | 3,600 t | +5.9% |
| 1988 | 3,800 t | +5.6% |
| 1989 | 4,000 t | +5.3% |
| 1990 | 4,100 t | +2.5% |
| 1991 | 3,700 t | -9.8% |
| 1992 | 3,500 t | -5.4% |
| 1993 | 3,600 t | +2.9% |
| 1994 | 3,600 t | +0.0% |
| 1995 | 3,400 t | -5.6% |
| 1996 | 3,400 t | +0.0% |
| 1997 | 3,400 t | +0.0% |
| 1998 | 3,400 t | +0.0% |
| 1999 | 3,400 t | +0.0% |
| 2000 | 3,500 t | +2.9% |
| 2001 | 3,800 t | +8.6% |
| 2002 | 3,500 t | -7.9% |
| 2003 | 3,500 t | +0.0% |
| 2004 | 3,500 t | +0.0% |
| 2005 | 3,500 t | +0.0% |
| 2006 | 3,500 t | +0.0% |
| 2007 | 3,160 t | -9.7% |
| 2008 | 3,026 t | -4.2% |
| 2009 | 2,578 t | -14.8% |
| 2010 | 2,867 t | +11.2% |
| 2011 | 2,855 t | -0.4% |
| 2012 | 2,840 t | -0.5% |
| 2013 | 2,825 t | -0.5% |
| 2014 | 2,763 t | -2.2% |
| 2015 | 2,660 t | -3.7% |
| 2016 | 2,498 t | -6.1% |
| 2017 | 2,182 t | -12.7% |
| 2018 | 1,823 t | -16.4% |
| 2019 | 1,386 t | -24.0% |
| 2020 | 1,787 t | +28.9% |
| 2021 | 1,511 t | -15.4% |
| 2022 | 1,460 t | -3.4% |
| 2023 | 1,422 t | -2.6% |
| 2024 | 1,384 t | -2.7% |
Samoa compared with similar countries
- Samoa's 1,384 t is below the median for upper middle income countries, which is 7,483 t, 18% of the median. (49 countries reporting)
- Samoa's 1,384 t is below the median for East Asia & Pacific, which is 7,419 t, 19% of the median. (25 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production (pig) in Samoa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +28.9% | 1,386 t | 1,787 t |
| 1980 | +28.5% | 1,230 t | 1,580 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,204 t | 1,020 t | 1,300 t | 9 |
| 1970s | 1,272 t | 1,230 t | 1,300 t | 10 |
| 1980s | 2,908 t | 1,580 t | 4,000 t | 10 |
| 1990s | 3,550 t | 3,400 t | 4,100 t | 10 |
| 2000s | 3,357 t | 2,578 t | 3,800 t | 10 |
| 2010s | 2,470 t | 1,386 t | 2,867 t | 10 |
| 2020s | 1,513 t | 1,384 t | 1,787 t | 5 |
Countries ranked near Samoa
More agriculture & rural data for Samoa
- Cropland extent over the long-term, annual growth rate -2.15 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1802 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -2.51 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2043 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Samoa?
- Meat of pig with the bone, fresh or chilled — production in Samoa was 1,384 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Samoa?
- The highest recorded value was 4,100 t in 1990.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Samoa?
- The lowest recorded value was 1,020 t in 1961.
- How does Samoa rank for meat of pig with the bone, fresh or chilled — production?
- Samoa ranks 167th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Samoa?
- Over the last ten years it is down 49.9%. The long-run trend across the full record is rising.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.