Meat of pig with the bone, fresh or chilled — Production (pig) in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Meat of pig with the bone, fresh or chilled — Production (pig) was 1.41 million t in 2024. ◆ Volatile

Latest (2024)
1.41 million t
Change on year
up 4.2%
Rank
20th
of 30 groups
All-time high
1.41 million t
in 2024
All-time low
77,085 t
in 1961
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled — Production in Land Locked Developing Countries (LLDCs), 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Land Locked Developing Countries (LLDCs) recorded 1.41 million t for meat of pig with the bone, fresh or chilled — production in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 4.2% on the previous year and up 33.9% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production in Land Locked Developing Countries (LLDCs) peaked at 1.41 million t in 2024 and was at its lowest, 77,085 t, in 1961.

That places Land Locked Developing Countries (LLDCs) 20th out of 30 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Production (pig) in Land Locked Developing Countries (LLDCs), year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year t Change
1961 77,085 t —
1962 79,159 t +2.7%
1963 83,115 t +5.0%
1964 90,184 t +8.5%
1965 94,912 t +5.2%
1966 99,618 t +5.0%
1967 105,667 t +6.1%
1968 111,826 t +5.8%
1969 116,629 t +4.3%
1970 120,765 t +3.5%
1971 124,155 t +2.8%
1972 129,773 t +4.5%
1973 134,401 t +3.6%
1974 138,192 t +2.8%
1975 146,082 t +5.7%
1976 159,628 t +9.3%
1977 169,562 t +6.2%
1978 178,784 t +5.4%
1979 187,301 t +4.8%
1980 208,047 t +11.1%
1981 223,529 t +7.4%
1982 233,562 t +4.5%
1983 251,020 t +7.5%
1984 242,939 t -3.2%
1985 245,428 t +1.0%
1986 255,043 t +3.9%
1987 279,382 t +9.5%
1988 283,902 t +1.6%
1989 303,229 t +6.8%
1990 341,323 t +12.6%
1991 382,059 t +11.9%
1992 847,387 t +121.8%
1993 760,973 t -10.2%
1994 755,005 t -0.8%
1995 738,590 t -2.2%
1996 722,730 t -2.1%
1997 719,829 t -0.4%
1998 748,976 t +4.0%
1999 800,941 t +6.9%
2000 666,177 t -16.8%
2001 717,330 t +7.7%
2002 714,742 t -0.4%
2003 745,706 t +4.3%
2004 772,739 t +3.6%
2005 773,120 t +0.0%
2006 812,770 t +5.1%
2007 841,977 t +3.6%
2008 845,569 t +0.4%
2009 880,850 t +4.2%
2010 901,191 t +2.3%
2011 954,888 t +6.0%
2012 1.00 million t +5.0%
2013 1.03 million t +2.7%
2014 1.06 million t +2.7%
2015 1.11 million t +5.2%
2016 1.19 million t +6.8%
2017 1.20 million t +1.2%
2018 1.28 million t +6.7%
2019 1.29 million t +0.4%
2020 1.22 million t -5.5%
2021 1.22 million t +0.6%
2022 1.21 million t -1.1%
2023 1.36 million t +12.1%
2024 1.41 million t +4.2%

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled — Production (pig) in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +121.8% 382,059 t 847,387 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 95,355 t 77,085 t 116,629 t 9
1970s 148,864 t 120,765 t 187,301 t 10
1980s 252,608 t 208,047 t 303,229 t 10
1990s 681,781 t 341,323 t 847,387 t 10
2000s 777,098 t 666,177 t 880,850 t 10
2010s 1.10 million t 901,191 t 1.29 million t 10
2020s 1.29 million t 1.21 million t 1.41 million t 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 17 Netherlands (Kingdom of the) 1.39 million t compare
  2. 18 Denmark 1.32 million t compare
  3. 19 Japan 1.26 million t compare
  4. 20 Italy 1.26 million t compare
  5. 21 Belgium-Luxembourg 1.00 million t compare
  6. 22 United Kingdom of Great Britain and Northern Ireland 960,800 t compare
  7. 23 Belgium 945,240 t compare

See the full ranking of 255 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production in Land Locked Developing Countries (LLDCs)?
Meat of pig with the bone, fresh or chilled — production in Land Locked Developing Countries (LLDCs) was 1.41 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 1.41 million t in 2024.
What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 77,085 t in 1961.
How does Land Locked Developing Countries (LLDCs) rank for meat of pig with the bone, fresh or chilled — production?
Land Locked Developing Countries (LLDCs) ranks 20th out of 30 groups with data for 2024.
Is meat of pig with the bone, fresh or chilled — production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 33.9%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-2/land-locked-developing-countries-lldcs/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,601 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.