Meat of pig: Producing … Meat Producing Animals/Slaughtered in Laos
Laos: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 3.87 million An in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Laos, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Laos is 3.87 million An, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 5.1% on the previous year and up 53.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Laos peaked at 3.87 million An in 2024 and was at its lowest, 450,000 An, in 1961.
Laos ranks 47th of 225 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Laos, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 450,000 An | — |
| 1962 | 450,000 An | +0.0% |
| 1963 | 450,000 An | +0.0% |
| 1964 | 590,000 An | +31.1% |
| 1965 | 670,000 An | +13.6% |
| 1966 | 735,000 An | +9.7% |
| 1967 | 750,000 An | +2.0% |
| 1968 | 750,000 An | +0.0% |
| 1969 | 710,000 An | -5.3% |
| 1970 | 690,000 An | -2.8% |
| 1971 | 680,000 An | -1.4% |
| 1972 | 640,000 An | -5.9% |
| 1973 | 600,000 An | -6.2% |
| 1974 | 525,000 An | -12.5% |
| 1975 | 450,000 An | -14.3% |
| 1976 | 570,000 An | +26.7% |
| 1977 | 620,000 An | +8.8% |
| 1978 | 520,000 An | -16.1% |
| 1979 | 620,000 An | +19.2% |
| 1980 | 830,000 An | +33.9% |
| 1981 | 900,000 An | +8.4% |
| 1982 | 920,000 An | +2.2% |
| 1983 | 975,000 An | +6.0% |
| 1984 | 1.02 million An | +4.6% |
| 1985 | 890,000 An | -12.7% |
| 1986 | 960,000 An | +7.9% |
| 1987 | 1.06 million An | +10.4% |
| 1988 | 952,500 An | -10.1% |
| 1989 | 1.03 million An | +8.1% |
| 1990 | 1.04 million An | +1.3% |
| 1991 | 1.09 million An | +4.8% |
| 1992 | 1.13 million An | +3.3% |
| 1993 | 1.23 million An | +8.9% |
| 1994 | 1.28 million An | +4.1% |
| 1995 | 1.32 million An | +3.4% |
| 1996 | 1.36 million An | +3.0% |
| 1997 | 1.40 million An | +2.8% |
| 1998 | 1.44 million An | +3.0% |
| 1999 | 1.49 million An | +3.0% |
| 2000 | 1.05 million An | -29.5% |
| 2001 | 1.13 million An | +7.6% |
| 2002 | 1.27 million An | +12.8% |
| 2003 | 1.30 million An | +2.3% |
| 2004 | 1.38 million An | +6.2% |
| 2005 | 1.46 million An | +5.8% |
| 2006 | 1.60 million An | +9.6% |
| 2007 | 1.72 million An | +7.5% |
| 2008 | 1.90 million An | +10.5% |
| 2009 | 2.04 million An | +7.4% |
| 2010 | 2.20 million An | +7.8% |
| 2011 | 2.12 million An | -3.6% |
| 2012 | 2.23 million An | +5.4% |
| 2013 | 2.36 million An | +5.6% |
| 2014 | 2.53 million An | +7.1% |
| 2015 | 2.65 million An | +4.9% |
| 2016 | 3.00 million An | +13.4% |
| 2017 | 3.14 million An | +4.6% |
| 2018 | 3.09 million An | -1.7% |
| 2019 | 3.33 million An | +7.7% |
| 2020 | 3.48 million An | +4.5% |
| 2021 | 3.48 million An | +0.1% |
| 2022 | 3.57 million An | +2.6% |
| 2023 | 3.68 million An | +3.0% |
| 2024 | 3.87 million An | +5.1% |
Laos compared with similar countries
- Laos's 3.87 million An is above the median for lower middle income countries, which is 190,466 An, 20.3× the median. (38 countries reporting)
- Laos's 3.87 million An is above the median for East Asia & Pacific, which is 116,557 An, 33.2× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Meat of pig: Producing … Meat Producing Animals/Slaughtered in Laos changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | -29.5% | 1.49 million An | 1.05 million An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 617,222 An | 450,000 An | 750,000 An | 9 |
| 1970s | 591,500 An | 450,000 An | 690,000 An | 10 |
| 1980s | 953,750 An | 830,000 An | 1.06 million An | 10 |
| 1990s | 1.28 million An | 1.04 million An | 1.49 million An | 10 |
| 2000s | 1.48 million An | 1.05 million An | 2.04 million An | 10 |
| 2010s | 2.67 million An | 2.12 million An | 3.33 million An | 10 |
| 2020s | 3.62 million An | 3.48 million An | 3.87 million An | 5 |
Countries ranked near Laos
More agriculture & rural data for Laos
- Cropland extent over the long-term, annual growth rate -1.2 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1874 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.8289 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2734 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 9.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1662 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 386.32 current US$ per person (2025)
- Rural population, annual growth rate 0.0583 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Laos?
- Meat of pig with the bone, fresh or chilled — producing in Laos was 3.87 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Laos?
- The highest recorded value was 3.87 million An in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Laos?
- The lowest recorded value was 450,000 An in 1961.
- How does Laos rank for meat of pig with the bone, fresh or chilled — producing?
- Laos ranks 47th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Laos?
- Over the last ten years it is up 53.0%. The long-run trend across the full record is volatile.
- Where does this Laos data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.