Meat of pig: Producing … Meat Producing Animals/Slaughtered in Peru
Peru: Meat of pig: Producing … Meat Producing Animals/Slaughtered was 3.99 million An in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producing in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producing in Peru is 3.99 million An, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 5.7% on the previous year and up 51.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Peru peaked at 3.99 million An in 2024 and was at its lowest, 871,320 An, in 1963.
That places Peru 46th out of 225 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig: Producing … Meat Producing Animals/Slaughtered in Peru, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 964,286 An | — |
| 1962 | 1.00 million An | +4.0% |
| 1963 | 871,320 An | -13.1% |
| 1964 | 1.11 million An | +26.9% |
| 1965 | 1.04 million An | -6.4% |
| 1966 | 1.00 million An | -3.2% |
| 1967 | 1.03 million An | +2.7% |
| 1968 | 1.03 million An | -0.4% |
| 1969 | 1.11 million An | +7.8% |
| 1970 | 1.10 million An | -0.5% |
| 1971 | 1.02 million An | -6.9% |
| 1972 | 1.20 million An | +16.7% |
| 1973 | 1.20 million An | -0.0% |
| 1974 | 1.23 million An | +2.5% |
| 1975 | 1.23 million An | +0.0% |
| 1976 | 1.23 million An | +0.3% |
| 1977 | 1.19 million An | -2.9% |
| 1978 | 1.18 million An | -1.1% |
| 1979 | 1.17 million An | -0.6% |
| 1980 | 1.19 million An | +1.1% |
| 1981 | 1.21 million An | +2.0% |
| 1982 | 1.22 million An | +0.9% |
| 1983 | 1.22 million An | -0.3% |
| 1984 | 1.21 million An | -0.9% |
| 1985 | 1.19 million An | -1.0% |
| 1986 | 1.26 million An | +5.6% |
| 1987 | 1.37 million An | +8.5% |
| 1988 | 1.41 million An | +2.8% |
| 1989 | 1.41 million An | +0.6% |
| 1990 | 1.37 million An | -3.1% |
| 1991 | 1.40 million An | +1.9% |
| 1992 | 1.49 million An | +6.9% |
| 1993 | 1.50 million An | +0.9% |
| 1994 | 1.34 million An | -10.8% |
| 1995 | 1.38 million An | +3.1% |
| 1996 | 1.46 million An | +5.8% |
| 1997 | 1.49 million An | +1.7% |
| 1998 | 1.44 million An | -3.3% |
| 1999 | 1.34 million An | -6.8% |
| 2000 | 1.54 million An | +14.8% |
| 2001 | 1.65 million An | +7.2% |
| 2002 | 1.64 million An | -0.8% |
| 2003 | 1.67 million An | +2.0% |
| 2004 | 1.88 million An | +12.8% |
| 2005 | 1.99 million An | +5.7% |
| 2006 | 2.07 million An | +4.2% |
| 2007 | 2.15 million An | +3.8% |
| 2008 | 2.13 million An | -1.0% |
| 2009 | 2.21 million An | +3.8% |
| 2010 | 2.19 million An | -1.2% |
| 2011 | 2.30 million An | +5.1% |
| 2012 | 2.40 million An | +4.5% |
| 2013 | 2.50 million An | +4.1% |
| 2014 | 2.63 million An | +5.2% |
| 2015 | 2.76 million An | +5.1% |
| 2016 | 2.88 million An | +4.0% |
| 2017 | 3.07 million An | +6.8% |
| 2018 | 3.09 million An | +0.6% |
| 2019 | 3.28 million An | +6.3% |
| 2020 | 3.19 million An | -2.8% |
| 2021 | 3.31 million An | +3.8% |
| 2022 | 3.46 million An | +4.3% |
| 2023 | 3.78 million An | +9.2% |
| 2024 | 3.99 million An | +5.7% |
Peru compared with similar countries
- Peru's 3.99 million An is above the median for upper middle income countries, which is 130,153 An, 30.7× the median. (49 countries reporting)
- Peru's 3.99 million An is above the median for Latin America & Caribbean, which is 156,472 An, 25.5× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.02 million An | 871,320 An | 1.11 million An | 9 |
| 1970s | 1.17 million An | 1.02 million An | 1.23 million An | 10 |
| 1980s | 1.27 million An | 1.19 million An | 1.41 million An | 10 |
| 1990s | 1.42 million An | 1.34 million An | 1.50 million An | 10 |
| 2000s | 1.89 million An | 1.54 million An | 2.21 million An | 10 |
| 2010s | 2.71 million An | 2.19 million An | 3.28 million An | 10 |
| 2020s | 3.55 million An | 3.19 million An | 3.99 million An | 5 |
Countries ranked near Peru
- 44 Belarus 4.09 million An compare
- 44 Belarus 4.09 million An compare
- 47 Lao People's Democratic Republic 3.87 million An compare
- 47 Laos 3.87 million An compare
- 49 South Africa 3.76 million An compare
More agriculture & rural data for Peru
- Cropland extent over the long-term, annual growth rate 2.41 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2012 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6858 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.6636 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Peru?
- Meat of pig with the bone, fresh or chilled — producing in Peru was 3.99 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Peru?
- The highest recorded value was 3.99 million An in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Peru?
- The lowest recorded value was 871,320 An in 1963.
- How does Peru rank for meat of pig with the bone, fresh or chilled — producing?
- Peru ranks 46th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Peru?
- Over the last ten years it is up 51.8%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.