Meat of pig with the bone, fresh or chilled — Producing in Bhutan
Bhutan: Meat of pig with the bone, fresh or chilled — Producing was 15.28 % change on previous year in 2024. ◆ Volatile
Latest (2024)
15.28 % change on previous year
Change on year
up 249.4%
World rank
10th
of 172 countries
All-time high
104.64 % change on previous year
in 2022
All-time low
-39.71 % change on previous year
in 2009
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Producing in Bhutan, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Bhutan recorded 15.28 % change on previous year for meat of pig with the bone, fresh or chilled — producing in 2024.
Compared with earlier readings it is up 249.4% on the previous year and up 191.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Bhutan peaked at 104.64 % change on previous year in 2022 and was at its lowest, -39.71 % change on previous year, in 2009.
Bhutan ranks 10th of 172 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Bhutan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.94 % change on previous year | — |
| 1963 | 1.27 % change on previous year | -34.6% |
| 1964 | 1.88 % change on previous year | +48.1% |
| 1965 | 1.23 % change on previous year | -34.6% |
| 1966 | 1.21 % change on previous year | -1.2% |
| 1967 | 1.2 % change on previous year | -1.2% |
| 1968 | 0.5917 % change on previous year | -50.6% |
| 1969 | 5.88 % change on previous year | +894.1% |
| 1970 | 1.11 % change on previous year | -81.1% |
| 1971 | 0.5495 % change on previous year | -50.5% |
| 1972 | 1.09 % change on previous year | +98.9% |
| 1973 | 8.11 % change on previous year | +641.9% |
| 1974 | 10 % change on previous year | +23.3% |
| 1975 | 1.36 % change on previous year | -86.4% |
| 1976 | 0.8969 % change on previous year | -34.2% |
| 1977 | 1.33 % change on previous year | +48.7% |
| 1978 | 0.8772 % change on previous year | -34.2% |
| 1979 | 2.17 % change on previous year | +147.8% |
| 1980 | 27.53 % change on previous year | +1166.5% |
| 1981 | -19.92 % change on previous year | -172.4% |
| 1982 | 2.08 % change on previous year | -110.5% |
| 1983 | 6.12 % change on previous year | +193.9% |
| 1984 | 3.65 % change on previous year | -40.3% |
| 1985 | 0.1855 % change on previous year | -94.9% |
| 1986 | 11.11 % change on previous year | +5888.9% |
| 1987 | 0 % change on previous year | -100.0% |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 3.33 % change on previous year | — |
| 1991 | -3.23 % change on previous year | -196.8% |
| 1992 | 7.33 % change on previous year | -327.3% |
| 1993 | 1.86 % change on previous year | -74.6% |
| 1994 | 1.52 % change on previous year | -18.2% |
| 1995 | 5.11 % change on previous year | +234.9% |
| 1996 | 22.86 % change on previous year | +347.7% |
| 1997 | -11.63 % change on previous year | -150.9% |
| 1998 | 5.26 % change on previous year | -145.3% |
| 1999 | 0 % change on previous year | -100.0% |
| 2000 | -12.5 % change on previous year | — |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | 0 % change on previous year | — |
| 2003 | -14.29 % change on previous year | — |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | -31.67 % change on previous year | — |
| 2006 | -26.83 % change on previous year | -15.3% |
| 2007 | 8.46 % change on previous year | -131.5% |
| 2008 | 13.17 % change on previous year | +55.6% |
| 2009 | -39.71 % change on previous year | -401.6% |
| 2010 | 17.12 % change on previous year | -143.1% |
| 2011 | -31.43 % change on previous year | -283.6% |
| 2012 | -3.88 % change on previous year | -87.7% |
| 2013 | 40.06 % change on previous year | -1132.0% |
| 2014 | -16.67 % change on previous year | -141.6% |
| 2015 | 41.73 % change on previous year | -350.4% |
| 2016 | 5.84 % change on previous year | -86.0% |
| 2017 | 22.99 % change on previous year | +293.9% |
| 2018 | 19.77 % change on previous year | -14.0% |
| 2019 | -0.4345 % change on previous year | -102.2% |
| 2020 | -20.9 % change on previous year | +4709.4% |
| 2021 | -20.66 % change on previous year | -1.1% |
| 2022 | 104.64 % change on previous year | -606.6% |
| 2023 | -10.23 % change on previous year | -109.8% |
| 2024 | 15.28 % change on previous year | -249.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.9 % change on previous year | 0.5917 % change on previous year | 5.88 % change on previous year | 8 |
| 1970s | 2.75 % change on previous year | 0.5495 % change on previous year | 10 % change on previous year | 10 |
| 1980s | 3.08 % change on previous year | -19.92 % change on previous year | 27.53 % change on previous year | 10 |
| 1990s | 3.24 % change on previous year | -11.63 % change on previous year | 22.86 % change on previous year | 10 |
| 2000s | -10.34 % change on previous year | -39.71 % change on previous year | 13.17 % change on previous year | 10 |
| 2010s | 9.51 % change on previous year | -31.43 % change on previous year | 41.73 % change on previous year | 10 |
| 2020s | 13.63 % change on previous year | -20.9 % change on previous year | 104.64 % change on previous year | 5 |
Countries ranked near Bhutan
- 7 Albania 26.04 % change on previous year compare
- 7 Micronesia (Federated States of) 0.9274 % change on previous year compare
- 8 Georgia 25 % change on previous year compare
- 9 Mauritius 15.59 % change on previous year compare
- 9 Timor-Leste 0.5533 % change on previous year compare
- 10 Cabo Verde 1 % change on previous year compare
- 10 United Republic of Tanzania 0.4754 % change on previous year compare
- 11 Ecuador 14.39 % change on previous year compare
- 11 Democratic Republic of the Congo 0.4089 % change on previous year compare
- 12 Guinea 14.33 % change on previous year compare
- 12 Democratic People's Republic of Korea 0.1068 % change on previous year compare
- 13 Antigua and Barbuda 11.84 % change on previous year compare
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Bhutan?
- Meat of pig with the bone, fresh or chilled — producing in Bhutan was 15.28 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Bhutan?
- The highest recorded value was 104.64 % change on previous year in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Bhutan?
- The lowest recorded value was -39.71 % change on previous year in 2009.
- How does Bhutan rank for meat of pig with the bone, fresh or chilled — producing?
- Bhutan ranks 10th out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Bhutan?
- Over the last ten years it is up 191.7%. The long-run trend across the full record is volatile.
- Where does this Bhutan data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.