Algeria vs Bosnia and Herzegovina: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Algeria
14,690 1000 SLC
in 2024
Bosnia and Herzegovina
14,630 1000 SLC
in 2024
Algeria rank
112th
Bosnia and Herzegovina rank
113th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Algeria
  • Bosnia and Herzegovina
010.0k20.0k30.0k40.0k199120072024

How they compare

Algeria currently reports 14,690 1000 SLC against 14,630 1000 SLC in Bosnia and Herzegovina, a difference of 60 1000 SLC.

The two have swapped places 5 times across 29 shared years of data; in 1996 it was Bosnia and Herzegovina ahead.

Algeria ranks 112th and Bosnia and Herzegovina ranks 113th of 125 countries.

Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Algeria Bosnia and Herzegovina Difference Ahead
1990s 7,036 1000 SLC 9,191 1000 SLC 2,155 1000 SLC Bosnia and Herzegovina
2000s 8,123 1000 SLC 14,046 1000 SLC 5,923 1000 SLC Bosnia and Herzegovina
2010s 12,505 1000 SLC 25,739 1000 SLC 13,234 1000 SLC Bosnia and Herzegovina
2020s 14,676 1000 SLC 17,673 1000 SLC 2,998 1000 SLC Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Algeria or Bosnia and Herzegovina?
Algeria, at 14,690 1000 SLC against 14,630 1000 SLC in Bosnia and Herzegovina as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Algeria and Bosnia and Herzegovina?
60 1000 SLC, with Algeria ahead.
How many years of comparable data are there for Algeria and Bosnia and Herzegovina?
29 years are reported by both, from 1996 to 2024.
How do Algeria and Bosnia and Herzegovina rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Algeria ranks 112th and Bosnia and Herzegovina ranks 113th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Bosnia and Herzegovina: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current/algeria/bosnia-and-herzegovina/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 4,071 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.