Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Slovenia

Slovenia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 46,831 1000 Int$ in 2017. ▼ Falling

Latest (2017)
46,831 1000 Int$
Change on year
up 3.0%
World rank
82nd
of 173 countries
All-time high
145,386 1000 Int$
in 2003
All-time low
44,505 1000 Int$
in 2015
Years of data
26
1992–2017

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Slovenia, 1992–2017

50.0k75.0k100.0k125.0k150.0k1992200420171992: 76.3k 1000 Int$1993: 127.6k 1000 Int$1994: 137.8k 1000 Int$1995: 107.1k 1000 Int$1996: 118.4k 1000 Int$1997: 108.9k 1000 Int$1998: 128.5k 1000 Int$1999: 130.8k 1000 Int$2000: 115.3k 1000 Int$2001: 131.7k 1000 Int$2002: 123.0k 1000 Int$2003: 145.4k 1000 Int$2004: 141.2k 1000 Int$2005: 121.4k 1000 Int$2006: 121.3k 1000 Int$2007: 113.7k 1000 Int$2008: 108.2k 1000 Int$2009: 83.6k 1000 Int$2010: 81.4k 1000 Int$2011: 72.7k 1000 Int$2012: 63.3k 1000 Int$2013: 49.9k 1000 Int$2014: 49.7k 1000 Int$2015: 44.5k 1000 Int$2016: 45.5k 1000 Int$2017: 46.8k 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Slovenia is 46,831 1000 Int$, measured in 2017.

Compared with earlier readings it is up 3.0% on the previous year and down 58.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Slovenia peaked at 145,386 1000 Int$ in 2003 and was at its lowest, 44,505 1000 Int$, in 2015.

That places Slovenia 82nd out of 173 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Slovenia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Slovenia, 1992 to 2017.
Year 1000 Int$ Change
1992 76,302 1000 Int$
1993 127,564 1000 Int$ +67.2%
1994 137,847 1000 Int$ +8.1%
1995 107,102 1000 Int$ -22.3%
1996 118,388 1000 Int$ +10.5%
1997 108,923 1000 Int$ -8.0%
1998 128,510 1000 Int$ +18.0%
1999 130,798 1000 Int$ +1.8%
2000 115,328 1000 Int$ -11.8%
2001 131,727 1000 Int$ +14.2%
2002 122,956 1000 Int$ -6.7%
2003 145,386 1000 Int$ +18.2%
2004 141,169 1000 Int$ -2.9%
2005 121,413 1000 Int$ -14.0%
2006 121,314 1000 Int$ -0.1%
2007 113,735 1000 Int$ -6.2%
2008 108,250 1000 Int$ -4.8%
2009 83,574 1000 Int$ -22.8%
2010 81,391 1000 Int$ -2.6%
2011 72,747 1000 Int$ -10.6%
2012 63,326 1000 Int$ -13.0%
2013 49,856 1000 Int$ -21.3%
2014 49,731 1000 Int$ -0.3%
2015 44,505 1000 Int$ -10.5%
2016 45,482 1000 Int$ +2.2%
2017 46,831 1000 Int$ +3.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 116,929 1000 Int$ 76,302 1000 Int$ 137,847 1000 Int$ 8
2000s 120,485 1000 Int$ 83,574 1000 Int$ 145,386 1000 Int$ 10
2010s 56,734 1000 Int$ 44,505 1000 Int$ 81,391 1000 Int$ 8

Countries ranked near Slovenia

  1. 79 Haiti 62,503 1000 Int$ compare
  2. 80 Panama 62,384 1000 Int$ compare
  3. 81 China, Hong Kong SAR 48,393 1000 Int$ compare
  4. 83 Central African Republic 42,094 1000 Int$ compare
  5. 84 Senegal 40,590 1000 Int$ compare
  6. 85 Cuba 33,725 1000 Int$ compare

See the full ranking of 221 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Slovenia?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Slovenia was 46,831 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Slovenia?
The highest recorded value was 145,386 1000 Int$ in 2003.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Slovenia?
The lowest recorded value was 44,505 1000 Int$ in 2015.
How does Slovenia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Slovenia ranks 82nd out of 173 countries with data for 2017.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Slovenia?
Over the last ten years it is down 58.8%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/slovenia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,550 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.