Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Portugal

Portugal: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 605,330 1000 Int$ in 2017. ▲ Rising

Latest (2017)
605,330 1000 Int$
Change on year
down 7.0%
World rank
41st
of 173 countries
All-time high
677,668 1000 Int$
in 1998
All-time low
149,618 1000 Int$
in 1965
Years of data
57
1961–2017

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Portugal, 1961–2017

200.0k400.0k600.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Portugal recorded 605,330 1000 Int$ for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2017.

The figure is down 7.0% on the previous year and down 5.2% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Portugal peaked at 677,668 1000 Int$ in 1998 and was at its lowest, 149,618 1000 Int$, in 1965.

That places Portugal 41st out of 173 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Portugal, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Portugal, 1961 to 2017.
Year 1000 Int$ Change
1961 167,255 1000 Int$
1962 158,243 1000 Int$ -5.4%
1963 158,944 1000 Int$ +0.4%
1964 149,918 1000 Int$ -5.7%
1965 149,618 1000 Int$ -0.2%
1966 160,689 1000 Int$ +7.4%
1967 172,589 1000 Int$ +7.4%
1968 189,456 1000 Int$ +9.8%
1969 202,928 1000 Int$ +7.1%
1970 186,067 1000 Int$ -8.3%
1971 194,009 1000 Int$ +4.3%
1972 210,068 1000 Int$ +8.3%
1973 220,206 1000 Int$ +4.8%
1974 229,478 1000 Int$ +4.2%
1975 256,316 1000 Int$ +11.7%
1976 247,005 1000 Int$ -3.6%
1977 277,206 1000 Int$ +12.2%
1978 307,050 1000 Int$ +10.8%
1979 317,001 1000 Int$ +3.2%
1980 307,249 1000 Int$ -3.1%
1981 352,748 1000 Int$ +14.8%
1982 354,629 1000 Int$ +0.5%
1983 348,533 1000 Int$ -1.7%
1984 363,504 1000 Int$ +4.3%
1985 346,130 1000 Int$ -4.8%
1986 339,028 1000 Int$ -2.1%
1987 394,797 1000 Int$ +16.4%
1988 358,925 1000 Int$ -9.1%
1989 412,751 1000 Int$ +15.0%
1990 551,105 1000 Int$ +33.5%
1991 519,931 1000 Int$ -5.7%
1992 524,534 1000 Int$ +0.9%
1993 603,676 1000 Int$ +15.1%
1994 597,354 1000 Int$ -1.0%
1995 567,475 1000 Int$ -5.0%
1996 593,140 1000 Int$ +4.5%
1997 610,504 1000 Int$ +2.9%
1998 677,668 1000 Int$ +11.0%
1999 665,782 1000 Int$ -1.8%
2000 625,535 1000 Int$ -6.0%
2001 587,605 1000 Int$ -6.1%
2002 598,506 1000 Int$ +1.9%
2003 608,497 1000 Int$ +1.7%
2004 574,796 1000 Int$ -5.5%
2005 602,300 1000 Int$ +4.8%
2006 589,400 1000 Int$ -2.1%
2007 638,409 1000 Int$ +8.3%
2008 674,858 1000 Int$ +5.7%
2009 644,387 1000 Int$ -4.5%
2010 659,380 1000 Int$ +2.3%
2011 641,356 1000 Int$ -2.7%
2012 614,227 1000 Int$ -4.2%
2013 567,176 1000 Int$ -7.7%
2014 578,099 1000 Int$ +1.9%
2015 619,419 1000 Int$ +7.1%
2016 651,022 1000 Int$ +5.1%
2017 605,330 1000 Int$ -7.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 167,738 1000 Int$ 149,618 1000 Int$ 202,928 1000 Int$ 9
1970s 244,441 1000 Int$ 186,067 1000 Int$ 317,001 1000 Int$ 10
1980s 357,829 1000 Int$ 307,249 1000 Int$ 412,751 1000 Int$ 10
1990s 591,117 1000 Int$ 519,931 1000 Int$ 677,668 1000 Int$ 10
2000s 614,429 1000 Int$ 574,796 1000 Int$ 674,858 1000 Int$ 10
2010s 617,001 1000 Int$ 567,176 1000 Int$ 659,380 1000 Int$ 8

Countries ranked near Portugal

  1. 38 India 737,125 1000 Int$ compare
  2. 39 South Africa 725,350 1000 Int$ compare
  3. 40 Myanmar 630,618 1000 Int$ compare
  4. 42 Serbia 587,833 1000 Int$ compare
  5. 43 Ireland 583,644 1000 Int$ compare
  6. 44 Sweden 477,498 1000 Int$ compare

See the full ranking of 221 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Portugal?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Portugal was 605,330 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Portugal?
The highest recorded value was 677,668 1000 Int$ in 1998.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Portugal?
The lowest recorded value was 149,618 1000 Int$ in 1965.
How does Portugal rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Portugal ranks 41st out of 173 countries with data for 2017.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Portugal?
Over the last ten years it is down 5.2%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/portugal/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,550 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.