Meat of pig: Gross Production Value (constant 2014-2016) … I constant in Czechoslovakia
Czechoslovakia: Meat of pig: Gross Production Value (constant 2014-2016) … I constant was 1.66 million 1000 Int$ in 1992. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 1992, meat of pig with the bone, fresh or chilled (indigenous) — gross in Czechoslovakia stood at 1.66 million 1000 Int$.
The figure is up 0.9% on the previous year and up 12.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Czechoslovakia peaked at 1.85 million 1000 Int$ in 1989 and was at its lowest, 907,861 1000 Int$, in 1962.
Czechoslovakia ranks 25th of 226 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of pig: Gross Production Value (constant 2014-2016) … I constant in Czechoslovakia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 916,289 1000 Int$ | — |
| 1962 | 907,861 1000 Int$ | -0.9% |
| 1963 | 935,387 1000 Int$ | +3.0% |
| 1964 | 1.01 million 1000 Int$ | +8.0% |
| 1965 | 1.14 million 1000 Int$ | +12.5% |
| 1966 | 1.05 million 1000 Int$ | -7.7% |
| 1967 | 1.08 million 1000 Int$ | +3.1% |
| 1968 | 1.13 million 1000 Int$ | +4.8% |
| 1969 | 1.06 million 1000 Int$ | -6.4% |
| 1970 | 1.10 million 1000 Int$ | +4.1% |
| 1971 | 1.15 million 1000 Int$ | +4.3% |
| 1972 | 1.28 million 1000 Int$ | +10.9% |
| 1973 | 1.27 million 1000 Int$ | -0.9% |
| 1974 | 1.32 million 1000 Int$ | +4.5% |
| 1975 | 1.39 million 1000 Int$ | +5.5% |
| 1976 | 1.39 million 1000 Int$ | -0.7% |
| 1977 | 1.48 million 1000 Int$ | +6.6% |
| 1978 | 1.58 million 1000 Int$ | +7.1% |
| 1979 | 1.58 million 1000 Int$ | -0.3% |
| 1980 | 1.62 million 1000 Int$ | +2.6% |
| 1981 | 1.69 million 1000 Int$ | +4.6% |
| 1982 | 1.47 million 1000 Int$ | -13.0% |
| 1983 | 1.58 million 1000 Int$ | +7.1% |
| 1984 | 1.62 million 1000 Int$ | +2.4% |
| 1985 | 1.62 million 1000 Int$ | +0.6% |
| 1986 | 1.63 million 1000 Int$ | +0.3% |
| 1987 | 1.66 million 1000 Int$ | +1.7% |
| 1988 | 1.80 million 1000 Int$ | +8.9% |
| 1989 | 1.85 million 1000 Int$ | +2.7% |
| 1990 | 1.81 million 1000 Int$ | -2.3% |
| 1991 | 1.64 million 1000 Int$ | -9.4% |
| 1992 | 1.66 million 1000 Int$ | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.03 million 1000 Int$ | 907,861 1000 Int$ | 1.14 million 1000 Int$ | 9 |
| 1970s | 1.35 million 1000 Int$ | 1.10 million 1000 Int$ | 1.58 million 1000 Int$ | 10 |
| 1980s | 1.65 million 1000 Int$ | 1.47 million 1000 Int$ | 1.85 million 1000 Int$ | 10 |
| 1990s | 1.70 million 1000 Int$ | 1.64 million 1000 Int$ | 1.81 million 1000 Int$ | 3 |
Countries ranked near Czechoslovakia
- 22 Belgium-Luxembourg 1.99 million 1000 Int$ compare
- 23 Thailand 1.86 million 1000 Int$ compare
- 24 United Kingdom of Great Britain and Northern Ireland 1.82 million 1000 Int$ compare
- 26 Argentina 1.56 million 1000 Int$ compare
- 27 China, Taiwan Province of 1.55 million 1000 Int$ compare
- 28 Yugoslav SFR 1.40 million 1000 Int$ compare
More agriculture & rural data for Czechoslovakia
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -8.73 % change on previous year (1992)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -9.07 % change on previous year (1992)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -49.94 % change on previous year (1992)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -13.01 % change on previous year (1992)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -2.23 % change on previous year (1992)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -10.02 % change on previous year (1992)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Czechoslovakia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Czechoslovakia was 1.66 million 1000 Int$ in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Czechoslovakia?
- The highest recorded value was 1.85 million 1000 Int$ in 1989.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Czechoslovakia?
- The lowest recorded value was 907,861 1000 Int$ in 1962.
- How does Czechoslovakia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Czechoslovakia ranks 25th out of 226 countries with data for 1992.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Czechoslovakia?
- Over the last ten years it is up 12.4%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.