Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Suriname

Suriname: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was -2.17 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-2.17 % change on previous year
Change on year
down 155.8%
World rank
129th
of 190 countries
All-time high
27.03 % change on previous year
in 1969
All-time low
-34.28 % change on previous year
in 1994
Years of data
63
1962–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Suriname, 1962–2024

-40-20020196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Suriname stood at -2.17 % change on previous year.

The figure is down 155.8% on the previous year and down 112.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Suriname peaked at 27.03 % change on previous year in 1969 and was at its lowest, -34.28 % change on previous year, in 1994.

That places Suriname 129th out of 190 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Suriname, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate in Suriname, 1962 to 2024.
Year % change on previous year Change
1962 14.64 % change on previous year —
1963 4.2 % change on previous year -71.3%
1964 -9.11 % change on previous year -317.0%
1965 14.64 % change on previous year -260.8%
1966 20.67 % change on previous year +41.2%
1967 -2.23 % change on previous year -110.8%
1968 17.52 % change on previous year -886.3%
1969 27.03 % change on previous year +54.3%
1970 -7.25 % change on previous year -126.8%
1971 20.47 % change on previous year -382.3%
1972 0.854 % change on previous year -95.8%
1973 24.3 % change on previous year +2745.7%
1974 11.78 % change on previous year -51.5%
1975 6.76 % change on previous year -42.6%
1976 -12.61 % change on previous year -286.5%
1977 -2.22 % change on previous year -82.4%
1978 15.56 % change on previous year -800.9%
1979 22.6 % change on previous year +45.2%
1980 6.18 % change on previous year -72.7%
1981 -3.02 % change on previous year -148.9%
1982 -9.8 % change on previous year +224.5%
1983 16.09 % change on previous year -264.2%
1984 19.72 % change on previous year +22.6%
1985 13.26 % change on previous year -32.8%
1986 -13.38 % change on previous year -200.9%
1987 -4.69 % change on previous year -64.9%
1988 3.36 % change on previous year -171.6%
1989 23.02 % change on previous year +585.1%
1990 1.17 % change on previous year -94.9%
1991 19.04 % change on previous year +1531.0%
1992 -26.79 % change on previous year -240.7%
1993 -3.24 % change on previous year -87.9%
1994 -34.28 % change on previous year +957.9%
1995 -13.48 % change on previous year -60.7%
1996 18.49 % change on previous year -237.2%
1997 17.1 % change on previous year -7.5%
1998 -3.93 % change on previous year -122.9%
1999 -5.23 % change on previous year +33.1%
2000 15.79 % change on previous year -402.2%
2001 10.09 % change on previous year -36.1%
2002 12.11 % change on previous year +20.1%
2003 -3.16 % change on previous year -126.1%
2004 18.54 % change on previous year -687.4%
2005 7.03 % change on previous year -62.1%
2006 -5.94 % change on previous year -184.5%
2007 -3.34 % change on previous year -43.8%
2008 -3.39 % change on previous year +1.6%
2009 13.42 % change on previous year -495.8%
2010 8.57 % change on previous year -36.2%
2011 12.93 % change on previous year +50.9%
2012 -14.23 % change on previous year -210.1%
2013 3.71 % change on previous year -126.0%
2014 17 % change on previous year +358.7%
2015 -0.6512 % change on previous year -103.8%
2016 11.66 % change on previous year -1891.0%
2017 -5.87 % change on previous year -150.3%
2018 -9.42 % change on previous year +60.5%
2019 5.27 % change on previous year -156.0%
2020 -4.69 % change on previous year -189.0%
2021 -0.2366 % change on previous year -95.0%
2022 -0.1186 % change on previous year -49.9%
2023 3.89 % change on previous year -3383.9%
2024 -2.17 % change on previous year -155.8%

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +3383.9% -0.1186 % change on previous year 3.89 % change on previous year
1973 +2745.7% 0.854 % change on previous year 24.3 % change on previous year
2016 +1891.0% -0.6512 % change on previous year 11.66 % change on previous year
1991 +1531.0% 1.17 % change on previous year 19.04 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 10.92 % change on previous year -9.11 % change on previous year 27.03 % change on previous year 8
1970s 8.03 % change on previous year -12.61 % change on previous year 24.3 % change on previous year 10
1980s 5.07 % change on previous year -13.38 % change on previous year 23.02 % change on previous year 10
1990s -3.11 % change on previous year -34.28 % change on previous year 19.04 % change on previous year 10
2000s 6.12 % change on previous year -5.94 % change on previous year 18.54 % change on previous year 10
2010s 2.9 % change on previous year -14.23 % change on previous year 17 % change on previous year 10
2020s -0.6646 % change on previous year -4.69 % change on previous year 3.89 % change on previous year 5

Countries ranked near Suriname

  1. 126 China, mainland -1.52 % change on previous year compare
  2. 127 Cyprus -1.71 % change on previous year compare
  3. 128 French Polynesia -1.86 % change on previous year compare
  4. 130 Polynesia -2.18 % change on previous year compare
  5. 131 Bhutan -2.19 % change on previous year compare
  6. 132 Puerto Rico -2.23 % change on previous year compare

See the full ranking of 220 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Suriname?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Suriname was -2.17 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Suriname?
The highest recorded value was 27.03 % change on previous year in 1969.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Suriname?
The lowest recorded value was -34.28 % change on previous year in 1994.
How does Suriname rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Suriname ranks 129th out of 190 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Suriname?
Over the last ten years it is down 112.8%. The long-run trend across the full record is volatile.
Where does this Suriname data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Suriname. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/suriname/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/suriname/">Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Suriname</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.