Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Armenia

Armenia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0088 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0088 1000 Int$ per person
Change on year
up 12.1%
World rank
74th
of 150 countries
All-time high
0.0119 1000 Int$ per person
in 2016
All-time low
0.0033 1000 Int$ per person
in 1997
Years of data
28
1997–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Armenia, 1997–2024

0.0040.0060.0080.010.0121997201020241997: 0.003 1000 Int$ per person1998: 0.004 1000 Int$ per person1999: 0.005 1000 Int$ per person2000: 0.006 1000 Int$ per person2001: 0.005 1000 Int$ per person2002: 0.006 1000 Int$ per person2003: 0.007 1000 Int$ per person2004: 0.005 1000 Int$ per person2005: 0.006 1000 Int$ per person2006: 0.009 1000 Int$ per person2007: 0.008 1000 Int$ per person2008: 0.005 1000 Int$ per person2009: 0.005 1000 Int$ per person2010: 0.005 1000 Int$ per person2011: 0.006 1000 Int$ per person2012: 0.006 1000 Int$ per person2013: 0.008 1000 Int$ per person2014: 0.011 1000 Int$ per person2015: 0.012 1000 Int$ per person2016: 0.012 1000 Int$ per person2017: 0.011 1000 Int$ per person2018: 0.011 1000 Int$ per person2019: 0.011 1000 Int$ per person2020: 0.011 1000 Int$ per person2021: 0.01 1000 Int$ per person2022: 0.01 1000 Int$ per person2023: 0.008 1000 Int$ per person2024: 0.009 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Armenia recorded 0.0088 1000 Int$ per person for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.

That represents a change of up 12.1% on the previous year and down 16.5% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Armenia peaked at 0.0119 1000 Int$ per person in 2016 and was at its lowest, 0.0033 1000 Int$ per person, in 1997.

Armenia ranks 74th of 150 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Armenia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Armenia, 1997 to 2024.
Year 1000 Int$ per person Change
1997 0.0033 1000 Int$ per person —
1998 0.0045 1000 Int$ per person +34.9%
1999 0.0052 1000 Int$ per person +16.7%
2000 0.0056 1000 Int$ per person +7.8%
2001 0.0053 1000 Int$ per person -6.2%
2002 0.0064 1000 Int$ per person +21.6%
2003 0.0072 1000 Int$ per person +12.1%
2004 0.0053 1000 Int$ per person -25.6%
2005 0.0059 1000 Int$ per person +11.2%
2006 0.0089 1000 Int$ per person +50.8%
2007 0.0085 1000 Int$ per person -5.0%
2008 0.0048 1000 Int$ per person -43.3%
2009 0.0047 1000 Int$ per person -3.3%
2010 0.0051 1000 Int$ per person +10.5%
2011 0.0061 1000 Int$ per person +19.5%
2012 0.0061 1000 Int$ per person -1.3%
2013 0.0083 1000 Int$ per person +36.3%
2014 0.0106 1000 Int$ per person +27.9%
2015 0.0115 1000 Int$ per person +8.8%
2016 0.0119 1000 Int$ per person +3.3%
2017 0.011 1000 Int$ per person -7.4%
2018 0.0109 1000 Int$ per person -1.2%
2019 0.0107 1000 Int$ per person -1.4%
2020 0.0108 1000 Int$ per person +1.1%
2021 0.0105 1000 Int$ per person -3.4%
2022 0.0096 1000 Int$ per person -8.3%
2023 0.0079 1000 Int$ per person -18.0%
2024 0.0088 1000 Int$ per person +12.1%

Armenia compared with similar countries

  • Armenia's 0.0088 1000 Int$ per person is below the median for upper middle income countries, which is 0.0098 1000 Int$ per person, 90% of the median. (47 countries reporting)
  • Armenia's 0.0088 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0412 1000 Int$ per person, 21% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0043 1000 Int$ per person 0.0033 1000 Int$ per person 0.0052 1000 Int$ per person 3
2000s 0.0063 1000 Int$ per person 0.0047 1000 Int$ per person 0.0089 1000 Int$ per person 10
2010s 0.0092 1000 Int$ per person 0.0051 1000 Int$ per person 0.0119 1000 Int$ per person 10
2020s 0.0095 1000 Int$ per person 0.0079 1000 Int$ per person 0.0108 1000 Int$ per person 5

Countries ranked near Armenia

  1. 71 Seychelles 0.011 1000 Int$ per person compare
  2. 72 Grenada 0.0098 1000 Int$ per person compare
  3. 73 Mozambique 0.0091 1000 Int$ per person compare
  4. 75 Angola 0.0084 1000 Int$ per person compare
  5. 76 Uganda 0.0082 1000 Int$ per person compare
  6. 77 Central African Republic 0.0079 1000 Int$ per person compare

See the full ranking of 151 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Armenia?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in Armenia was 0.0088 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Armenia?
The highest recorded value was 0.0119 1000 Int$ per person in 2016.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Armenia?
The lowest recorded value was 0.0033 1000 Int$ per person in 1997.
How does Armenia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Armenia ranks 74th out of 150 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Armenia?
Over the last ten years it is down 16.5%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Armenia. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/armenia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/armenia/">Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Armenia</a> — Statizoid

How this figure is calculated

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.