Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Türkiye
Türkiye: Meat of pig: Gross Production Value (constant 2014-2016) … US annual was -91.96 % change on previous year in 2005. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Türkiye, 1962–2005
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2005, meat of pig with the bone, fresh or chilled (indigenous) — gross in Türkiye stood at -91.96 % change on previous year.
The figure is down 142.9% on the previous year and down 120.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Türkiye peaked at 655.73 % change on previous year in 2003 and was at its lowest, -96.28 % change on previous year, in 1997.
Türkiye ranks 131st of 134 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Türkiye, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | -22.22 % change on previous year | — |
| 1965 | 28.57 % change on previous year | -228.6% |
| 1966 | 12.95 % change on previous year | -54.7% |
| 1967 | 3.27 % change on previous year | -74.8% |
| 1968 | 0 % change on previous year | -100.0% |
| 1969 | -2.57 % change on previous year | — |
| 1970 | -0.2102 % change on previous year | -91.8% |
| 1971 | 0.8193 % change on previous year | -489.7% |
| 1972 | -0.8126 % change on previous year | -199.2% |
| 1973 | 0.4213 % change on previous year | -151.8% |
| 1974 | 0.6061 % change on previous year | +43.8% |
| 1975 | 3.64 % change on previous year | +500.2% |
| 1976 | 0 % change on previous year | -100.0% |
| 1977 | -23 % change on previous year | — |
| 1978 | -43.03 % change on previous year | +87.1% |
| 1979 | 48.88 % change on previous year | -213.6% |
| 1980 | -2.98 % change on previous year | -106.1% |
| 1981 | -61.54 % change on previous year | +1966.1% |
| 1982 | 95.96 % change on previous year | -255.9% |
| 1983 | 59.18 % change on previous year | -38.3% |
| 1984 | 93.09 % change on previous year | +57.3% |
| 1985 | -32.93 % change on previous year | -135.4% |
| 1986 | -11.49 % change on previous year | -65.1% |
| 1987 | -25.28 % change on previous year | +119.9% |
| 1988 | 4.19 % change on previous year | -116.6% |
| 1989 | 35.07 % change on previous year | +737.1% |
| 1990 | -29.8 % change on previous year | -185.0% |
| 1991 | -65.14 % change on previous year | +118.6% |
| 1992 | -4.39 % change on previous year | -93.3% |
| 1993 | -13.66 % change on previous year | +211.4% |
| 1994 | -15.7 % change on previous year | +14.9% |
| 1995 | 455.87 % change on previous year | -3003.6% |
| 1996 | 220.13 % change on previous year | -51.7% |
| 1997 | -96.28 % change on previous year | -143.7% |
| 1998 | 492.64 % change on previous year | -611.7% |
| 1999 | -23.56 % change on previous year | -104.8% |
| 2000 | 14.14 % change on previous year | -160.0% |
| 2001 | -68.61 % change on previous year | -585.1% |
| 2002 | -56.93 % change on previous year | -17.0% |
| 2003 | 655.73 % change on previous year | -1251.7% |
| 2004 | -37.85 % change on previous year | -105.8% |
| 2005 | -91.96 % change on previous year | +142.9% |
Biggest year-on-year movements
Years where Meat of pig: Gross Production Value (constant 2014-2016) … US annual in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +3003.6% | -15.7 % change on previous year | 455.87 % change on previous year |
| 1981 | -1966.1% | -2.98 % change on previous year | -61.54 % change on previous year |
| 2003 | +1251.7% | -56.93 % change on previous year | 655.73 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.5 % change on previous year | -22.22 % change on previous year | 28.57 % change on previous year | 8 |
| 1970s | -1.27 % change on previous year | -43.03 % change on previous year | 48.88 % change on previous year | 10 |
| 1980s | 15.33 % change on previous year | -61.54 % change on previous year | 95.96 % change on previous year | 10 |
| 1990s | 92.01 % change on previous year | -96.28 % change on previous year | 492.64 % change on previous year | 10 |
| 2000s | 69.09 % change on previous year | -91.96 % change on previous year | 655.73 % change on previous year | 6 |
Countries ranked near Türkiye
- 128 Trinidad and Tobago -26.56 % change on previous year compare
- 129 Bosnia and Herzegovina -34.58 % change on previous year compare
- 130 Mongolia -60.19 % change on previous year compare
- 132 Tunisia -98.39 % change on previous year compare
- 133 Albania -100 % change on previous year compare
- 133 Singapore -100 % change on previous year compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Türkiye?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Türkiye was -91.96 % change on previous year in 2005, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Türkiye?
- The highest recorded value was 655.73 % change on previous year in 2003.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Türkiye?
- The lowest recorded value was -96.28 % change on previous year in 1997.
- How does Türkiye rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Türkiye ranks 131st out of 134 countries with data for 2005.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Türkiye?
- Over the last ten years it is down 120.2%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 44 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.