Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight in Americas

Americas: Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight was 0 % change on previous year in 2024. ◆ Volatile

Latest (2024)
0 % change on previous year
Rank
9th
of 30 groups
All-time high
9.09 % change on previous year
in 1974
All-time low
-8.33 % change on previous year
in 1980
Years of data
63
1962–2024

Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Americas, 1962–2024

-10-50510196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of goat, fresh or chilled — yield/carcass weight, annual growth in Americas is 0 % change on previous year, measured in 2024.

Over the whole period, meat of goat, fresh or chilled — yield/carcass weight, annual growth in Americas peaked at 9.09 % change on previous year in 1974 and was at its lowest, -8.33 % change on previous year, in 1980.

That places Americas 9th out of 30 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight in Americas, year by year

Annual values for Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate in Americas, 1962 to 2024.
Year % change on previous year Change
1962 0 % change on previous year —
1963 0 % change on previous year —
1964 0 % change on previous year —
1965 0 % change on previous year —
1966 0 % change on previous year —
1967 0 % change on previous year —
1968 0 % change on previous year —
1969 0 % change on previous year —
1970 0 % change on previous year —
1971 0 % change on previous year —
1972 0 % change on previous year —
1973 0 % change on previous year —
1974 9.09 % change on previous year —
1975 0 % change on previous year -100.0%
1976 0 % change on previous year —
1977 0 % change on previous year —
1978 0 % change on previous year —
1979 0 % change on previous year —
1980 -8.33 % change on previous year —
1981 0 % change on previous year -100.0%
1982 0 % change on previous year —
1983 0 % change on previous year —
1984 0 % change on previous year —
1985 0 % change on previous year —
1986 0 % change on previous year —
1987 0 % change on previous year —
1988 9.09 % change on previous year —
1989 0 % change on previous year -100.0%
1990 0 % change on previous year —
1991 0 % change on previous year —
1992 8.33 % change on previous year —
1993 -7.69 % change on previous year -192.3%
1994 0 % change on previous year -100.0%
1995 0 % change on previous year —
1996 0 % change on previous year —
1997 8.33 % change on previous year —
1998 0 % change on previous year -100.0%
1999 0 % change on previous year —
2000 0 % change on previous year —
2001 0 % change on previous year —
2002 0 % change on previous year —
2003 0 % change on previous year —
2004 -7.69 % change on previous year —
2005 0 % change on previous year -100.0%
2006 8.33 % change on previous year —
2007 0 % change on previous year -100.0%
2008 0 % change on previous year —
2009 0 % change on previous year —
2010 0 % change on previous year —
2011 0 % change on previous year —
2012 0 % change on previous year —
2013 0 % change on previous year —
2014 0 % change on previous year —
2015 0 % change on previous year —
2016 0 % change on previous year —
2017 7.69 % change on previous year —
2018 0 % change on previous year -100.0%
2019 0 % change on previous year —
2020 0 % change on previous year —
2021 0 % change on previous year —
2022 0 % change on previous year —
2023 0 % change on previous year —
2024 0 % change on previous year —

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 % change on previous year 0 % change on previous year 0 % change on previous year 8
1970s 0.9091 % change on previous year 0 % change on previous year 9.09 % change on previous year 10
1980s 0.0758 % change on previous year -8.33 % change on previous year 9.09 % change on previous year 10
1990s 0.8974 % change on previous year -7.69 % change on previous year 8.33 % change on previous year 10
2000s 0.0641 % change on previous year -7.69 % change on previous year 8.33 % change on previous year 10
2010s 0.7692 % change on previous year 0 % change on previous year 7.69 % change on previous year 10
2020s 0 % change on previous year 0 % change on previous year 0 % change on previous year 5

Countries ranked near Americas

  1. 7 Italy 15.38 % change on previous year compare
  2. 7 Morocco 15.38 % change on previous year compare
  3. 7 Malta 15.38 % change on previous year compare
  4. 10 Fiji 12.5 % change on previous year compare
  5. 10 Malawi 12.5 % change on previous year compare
  6. 10 Sierra Leone 12.5 % change on previous year compare

See the full ranking of 215 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is meat of goat, fresh or chilled — yield/carcass weight, annual growth in Americas?
Meat of goat, fresh or chilled — yield/carcass weight, annual growth in Americas was 0 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in Americas?
The highest recorded value was 9.09 % change on previous year in 1974.
What is the lowest meat of goat, fresh or chilled — yield/carcass weight, annual growth recorded in Americas?
The lowest recorded value was -8.33 % change on previous year in 1980.
How does Americas rank for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
Americas ranks 9th out of 30 groups with data for 2024.
Where does this Americas data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Americas. Statizoid, drawing on Statizoid (derived). Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/americas/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/americas/">Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth in Americas</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
215 places, 12,243 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.