Meat of goat, fresh or chilled — Production, annual growth rate (Meat) in Europe
Europe: Meat of goat, fresh or chilled — Production, annual growth rate (Meat) was -9.88 % change on previous year in 2024. ◆ Volatile
Meat of goat, fresh or chilled — Production, annual growth rate in Europe, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of goat, fresh or chilled — production, annual growth rate in Europe stood at -9.88 % change on previous year.
That represents a change of up 39.9% on the previous year and up 36.4% over ten years.
Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in Europe peaked at 12.41 % change on previous year in 2022 and was at its lowest, -16.45 % change on previous year, in 2023.
That places Europe 28th out of 30 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Production, annual growth rate (Meat) in Europe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.7462 % change on previous year | — |
| 1963 | -4.44 % change on previous year | -694.8% |
| 1964 | -3.93 % change on previous year | -11.5% |
| 1965 | 2.46 % change on previous year | -162.7% |
| 1966 | -5.07 % change on previous year | -306.0% |
| 1967 | 0.9459 % change on previous year | -118.7% |
| 1968 | 3.15 % change on previous year | +233.2% |
| 1969 | 0.4564 % change on previous year | -85.5% |
| 1970 | -2.33 % change on previous year | -611.6% |
| 1971 | -0.705 % change on previous year | -69.8% |
| 1972 | -2.99 % change on previous year | +324.5% |
| 1973 | -1.57 % change on previous year | -47.5% |
| 1974 | 6.92 % change on previous year | -540.1% |
| 1975 | -0.3189 % change on previous year | -104.6% |
| 1976 | 2.34 % change on previous year | -832.9% |
| 1977 | 2.85 % change on previous year | +21.7% |
| 1978 | 4.17 % change on previous year | +46.7% |
| 1979 | -12.76 % change on previous year | -405.9% |
| 1980 | 7.77 % change on previous year | -160.9% |
| 1981 | 5.16 % change on previous year | -33.5% |
| 1982 | -2.49 % change on previous year | -148.3% |
| 1983 | 2.59 % change on previous year | -203.6% |
| 1984 | 6.52 % change on previous year | +152.0% |
| 1985 | -5.58 % change on previous year | -185.7% |
| 1986 | 2.7 % change on previous year | -148.4% |
| 1987 | 4.16 % change on previous year | +54.0% |
| 1988 | 3.22 % change on previous year | -22.6% |
| 1989 | -5.65 % change on previous year | -275.4% |
| 1990 | 7.82 % change on previous year | -238.5% |
| 1991 | -3.04 % change on previous year | -138.9% |
| 1992 | -5.61 % change on previous year | +84.5% |
| 1993 | 3.77 % change on previous year | -167.1% |
| 1994 | 3.19 % change on previous year | -15.3% |
| 1995 | -2.22 % change on previous year | -169.5% |
| 1996 | 3.27 % change on previous year | -247.4% |
| 1997 | -3.68 % change on previous year | -212.6% |
| 1998 | 0.8047 % change on previous year | -121.9% |
| 1999 | 2.3 % change on previous year | +185.3% |
| 2000 | 2.88 % change on previous year | +25.5% |
| 2001 | -2.01 % change on previous year | -169.6% |
| 2002 | 2.9 % change on previous year | -244.3% |
| 2003 | 0.9842 % change on previous year | -66.0% |
| 2004 | -0.9775 % change on previous year | -199.3% |
| 2005 | -3.42 % change on previous year | +249.9% |
| 2006 | -2.72 % change on previous year | -20.4% |
| 2007 | 2.31 % change on previous year | -185.0% |
| 2008 | -4.47 % change on previous year | -293.2% |
| 2009 | 1.12 % change on previous year | -125.1% |
| 2010 | 3.62 % change on previous year | +222.9% |
| 2011 | -2.08 % change on previous year | -157.4% |
| 2012 | -1.13 % change on previous year | -45.5% |
| 2013 | -4 % change on previous year | +253.2% |
| 2014 | -15.53 % change on previous year | +288.3% |
| 2015 | -3.53 % change on previous year | -77.3% |
| 2016 | 1.23 % change on previous year | -134.9% |
| 2017 | -2.88 % change on previous year | -333.7% |
| 2018 | -1.17 % change on previous year | -59.5% |
| 2019 | -3.2 % change on previous year | +174.5% |
| 2020 | -8.48 % change on previous year | +164.9% |
| 2021 | 1.18 % change on previous year | -113.9% |
| 2022 | 12.41 % change on previous year | +951.0% |
| 2023 | -16.45 % change on previous year | -232.6% |
| 2024 | -9.88 % change on previous year | -39.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.7088 % change on previous year | -5.07 % change on previous year | 3.15 % change on previous year | 8 |
| 1970s | -0.4414 % change on previous year | -12.76 % change on previous year | 6.92 % change on previous year | 10 |
| 1980s | 1.84 % change on previous year | -5.65 % change on previous year | 7.77 % change on previous year | 10 |
| 1990s | 0.6586 % change on previous year | -5.61 % change on previous year | 7.82 % change on previous year | 10 |
| 2000s | -0.3398 % change on previous year | -4.47 % change on previous year | 2.9 % change on previous year | 10 |
| 2010s | -2.87 % change on previous year | -15.53 % change on previous year | 3.62 % change on previous year | 10 |
| 2020s | -4.25 % change on previous year | -16.45 % change on previous year | 12.41 % change on previous year | 5 |
Countries ranked near Europe
- 25 Bolivia (Plurinational State of) 8.46 % change on previous year compare
- 26 India 8.42 % change on previous year compare
- 27 Caribbean 8.05 % change on previous year compare
- 28 Melanesia 8.02 % change on previous year compare
- 29 Yemen 6.31 % change on previous year compare
- 30 Malawi 6.08 % change on previous year compare
- 31 Chad 5.98 % change on previous year compare
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- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5683 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — production, annual growth rate in Europe?
- Meat of goat, fresh or chilled — production, annual growth rate in Europe was -9.88 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in Europe?
- The highest recorded value was 12.41 % change on previous year in 2022.
- What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in Europe?
- The lowest recorded value was -16.45 % change on previous year in 2023.
- How does Europe rank for meat of goat, fresh or chilled — production, annual growth rate?
- Europe ranks 28th out of 30 groups with data for 2024.
- Is meat of goat, fresh or chilled — production, annual growth rate rising or falling in Europe?
- Over the last ten years it is up 36.4%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.