Meat of goat, fresh or chilled — Production in Eritrea

Eritrea: Meat of goat, fresh or chilled — Production was 6,427 t in 2024. ▲ Rising

Latest (2024)
6,427 t
Change on year
up 0.5%
World rank
86th
of 225 countries
All-time high
6,427 t
in 2024
All-time low
4,500 t
in 1993
Years of data
32
1993–2024

Meat of goat, fresh or chilled — Production in Eritrea, 1993–2024

02.0k4.0k6.0k1993200820241993: 4.5k t1994: 4.7k t1995: 4.8k t1996: 5.0k t1997: 5.2k t1998: 5.3k t1999: 5.8k t2000: 5.8k t2001: 5.8k t2002: 5.8k t2003: 6.1k t2004: 6.2k t2005: 6.2k t2006: 5.8k t2007: 5.8k t2008: 5.9k t2009: 5.9k t2010: 6.0k t2011: 6.0k t2012: 6.0k t2013: 6.1k t2014: 6.2k t2015: 6.2k t2016: 6.2k t2017: 6.2k t2018: 6.3k t2019: 6.3k t2020: 6.3k t2021: 6.3k t2022: 6.4k t2023: 6.4k t2024: 6.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Eritrea recorded 6,427 t for meat of goat, fresh or chilled — production in 2024. That is the highest value across all 32 years on record.

Compared with earlier readings it is up 0.5% on the previous year and up 4.0% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in Eritrea peaked at 6,427 t in 2024 and was at its lowest, 4,500 t, in 1993.

That places Eritrea 86th out of 225 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of goat, fresh or chilled — Production in Eritrea, year by year

Annual values for Meat of goat, fresh or chilled — Production in Eritrea, 1993 to 2024.
Year t Change
1993 4,500 t —
1994 4,700 t +4.4%
1995 4,850 t +3.2%
1996 5,000 t +3.1%
1997 5,150 t +3.0%
1998 5,300 t +2.9%
1999 5,800 t +9.4%
2000 5,800 t +0.0%
2001 5,800 t +0.0%
2002 5,800 t +0.0%
2003 6,120 t +5.5%
2004 6,205 t +1.4%
2005 6,205 t +0.0%
2006 5,848 t -5.8%
2007 5,772 t -1.3%
2008 5,870 t +1.7%
2009 5,908 t +0.6%
2010 5,950 t +0.7%
2011 5,992 t +0.7%
2012 6,001 t +0.1%
2013 6,120 t +2.0%
2014 6,179 t +1.0%
2015 6,219 t +0.7%
2016 6,213 t -0.1%
2017 6,231 t +0.3%
2018 6,255 t +0.4%
2019 6,264 t +0.1%
2020 6,288 t +0.4%
2021 6,345 t +0.9%
2022 6,366 t +0.3%
2023 6,396 t +0.5%
2024 6,427 t +0.5%

Eritrea compared with similar countries

  • Eritrea's 6,427 t is below the median for low income countries, which is 20,886 t, 31% of the median. (23 countries reporting)
  • Eritrea's 6,427 t is below the median for Sub-Saharan Africa, which is 12,888 t, 50% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,043 t 4,500 t 5,800 t 7
2000s 5,933 t 5,772 t 6,205 t 10
2010s 6,143 t 5,950 t 6,264 t 10
2020s 6,364 t 6,288 t 6,427 t 5

Countries ranked near Eritrea

  1. 83 Iraq 7,031 t compare
  2. 84 Argentina 6,926 t compare
  3. 85 Venezuela (Bolivarian Republic of) 6,442 t compare
  4. 86 Eritrea 6,427 t compare
  5. 88 Chile 6,161 t compare
  6. 89 France 5,830 t compare

See the full ranking of 255 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is meat of goat, fresh or chilled — production in Eritrea?
Meat of goat, fresh or chilled — production in Eritrea was 6,427 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in Eritrea?
The highest recorded value was 6,427 t in 2024.
What is the lowest meat of goat, fresh or chilled — production recorded in Eritrea?
The lowest recorded value was 4,500 t in 1993.
How does Eritrea rank for meat of goat, fresh or chilled — production?
Eritrea ranks 86th out of 225 countries with data for 2024.
Is meat of goat, fresh or chilled — production rising or falling in Eritrea?
Over the last ten years it is up 4.0%. The long-run trend across the full record is rising.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-2/eritrea/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,463 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.