Meat of goat, fresh or chilled — Production in Armenia
Armenia: Meat of goat, fresh or chilled — Production was 24.98 t in 2024. ▼ Falling
Meat of goat, fresh or chilled — Production in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, meat of goat, fresh or chilled — production in Armenia stood at 24.98 t. That is the lowest value across all 33 years on record.
Compared with earlier readings it is down 5.2% on the previous year and down 46.7% over ten years.
Over the whole period, meat of goat, fresh or chilled — production in Armenia peaked at 103.22 t in 2003 and was at its lowest, 24.98 t, in 2024.
That places Armenia 148th out of 171 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Meat of goat, fresh or chilled — Production in Armenia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 90 t | — |
| 1993 | 48 t | -46.7% |
| 1994 | 39.31 t | -18.1% |
| 1995 | 35.8 t | -8.9% |
| 1996 | 38.31 t | +7.0% |
| 1997 | 48.07 t | +25.5% |
| 1998 | 49.02 t | +2.0% |
| 1999 | 86.42 t | +76.3% |
| 2000 | 90.48 t | +4.7% |
| 2001 | 92.53 t | +2.3% |
| 2002 | 97.04 t | +4.9% |
| 2003 | 103.22 t | +6.4% |
| 2004 | 97.34 t | -5.7% |
| 2005 | 91.78 t | -5.7% |
| 2006 | 81.95 t | -10.7% |
| 2007 | 80.3 t | -2.0% |
| 2008 | 71.06 t | -11.5% |
| 2009 | 57.81 t | -18.6% |
| 2010 | 51.25 t | -11.3% |
| 2011 | 48.48 t | -5.4% |
| 2012 | 46.58 t | -3.9% |
| 2013 | 45.9 t | -1.5% |
| 2014 | 46.83 t | +2.0% |
| 2015 | 47.44 t | +1.3% |
| 2016 | 44.25 t | -6.7% |
| 2017 | 38.31 t | -13.4% |
| 2018 | 29.71 t | -22.4% |
| 2019 | 29.25 t | -1.5% |
| 2020 | 29.39 t | +0.5% |
| 2021 | 31.23 t | +6.3% |
| 2022 | 28.12 t | -10.0% |
| 2023 | 26.35 t | -6.3% |
| 2024 | 24.98 t | -5.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 54.37 t | 35.8 t | 90 t | 8 |
| 2000s | 86.35 t | 57.81 t | 103.22 t | 10 |
| 2010s | 42.8 t | 29.25 t | 51.25 t | 10 |
| 2020s | 28.01 t | 24.98 t | 31.23 t | 5 |
Countries ranked near Armenia
- 145 China, Macao SAR 27.51 t compare
- 146 Japan 27.44 t compare
- 147 Martinique 26 t compare
- 149 Saint Vincent and the Grenadines 24 t compare
- 150 Seychelles 22.19 t compare
- 151 Mauritius 22 t compare
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Share of GDP from agriculture 7.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — production in Armenia?
- Meat of goat, fresh or chilled — production in Armenia was 24.98 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — production recorded in Armenia?
- The highest recorded value was 103.22 t in 2003.
- What is the lowest meat of goat, fresh or chilled — production recorded in Armenia?
- The lowest recorded value was 24.98 t in 2024.
- How does Armenia rank for meat of goat, fresh or chilled — production?
- Armenia ranks 148th out of 171 countries with data for 2024.
- Is meat of goat, fresh or chilled — production rising or falling in Armenia?
- Over the last ten years it is down 46.7%. The long-run trend across the full record is falling.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.