Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Polynesia
Polynesia: Meat of goat, fresh or chilled — Producing Animals/Slaughtered was 6,910 An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of goat, fresh or chilled — producing animals/slaughtered in Polynesia is 6,910 An, measured in 2024.
The figure is down 0.4% on the previous year and down 4.6% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Polynesia peaked at 7,800 An in 1992 and was at its lowest, 3,485 An, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Polynesia, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 3,485 An | — |
| 1962 | 3,648 An | +4.7% |
| 1963 | 3,850 An | +5.5% |
| 1964 | 4,125 An | +7.1% |
| 1965 | 4,235 An | +2.7% |
| 1966 | 4,450 An | +5.1% |
| 1967 | 4,530 An | +1.8% |
| 1968 | 4,600 An | +1.5% |
| 1969 | 4,560 An | -0.9% |
| 1970 | 4,530 An | -0.7% |
| 1971 | 5,200 An | +14.8% |
| 1972 | 4,470 An | -14.0% |
| 1973 | 4,470 An | +0.0% |
| 1974 | 4,820 An | +7.8% |
| 1975 | 5,460 An | +13.3% |
| 1976 | 5,590 An | +2.4% |
| 1977 | 5,870 An | +5.0% |
| 1978 | 6,190 An | +5.5% |
| 1979 | 6,590 An | +6.5% |
| 1980 | 7,010 An | +6.4% |
| 1981 | 7,420 An | +5.8% |
| 1982 | 6,820 An | -8.1% |
| 1983 | 6,535 An | -4.2% |
| 1984 | 6,530 An | -0.1% |
| 1985 | 6,530 An | +0.0% |
| 1986 | 6,635 An | +1.6% |
| 1987 | 6,700 An | +1.0% |
| 1988 | 7,100 An | +6.0% |
| 1989 | 6,450 An | -9.2% |
| 1990 | 6,750 An | +4.7% |
| 1991 | 7,050 An | +4.4% |
| 1992 | 7,800 An | +10.6% |
| 1993 | 7,000 An | -10.3% |
| 1994 | 7,000 An | +0.0% |
| 1995 | 7,100 An | +1.4% |
| 1996 | 6,831 An | -3.8% |
| 1997 | 6,738 An | -1.4% |
| 1998 | 7,025 An | +4.3% |
| 1999 | 6,994 An | -0.4% |
| 2000 | 6,886 An | -1.5% |
| 2001 | 6,816 An | -1.0% |
| 2002 | 6,796 An | -0.3% |
| 2003 | 6,796 An | +0.0% |
| 2004 | 6,800 An | +0.1% |
| 2005 | 6,836 An | +0.5% |
| 2006 | 6,917 An | +1.2% |
| 2007 | 7,026 An | +1.6% |
| 2008 | 7,073 An | +0.7% |
| 2009 | 7,122 An | +0.7% |
| 2010 | 7,111 An | -0.2% |
| 2011 | 7,160 An | +0.7% |
| 2012 | 7,345 An | +2.6% |
| 2013 | 7,362 An | +0.2% |
| 2014 | 7,242 An | -1.6% |
| 2015 | 7,193 An | -0.7% |
| 2016 | 7,125 An | -0.9% |
| 2017 | 7,124 An | -0.0% |
| 2018 | 7,140 An | +0.2% |
| 2019 | 7,093 An | -0.7% |
| 2020 | 7,080 An | -0.2% |
| 2021 | 7,054 An | -0.4% |
| 2022 | 7,021 An | -0.5% |
| 2023 | 6,937 An | -1.2% |
| 2024 | 6,910 An | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,165 An | 3,485 An | 4,600 An | 9 |
| 1970s | 5,319 An | 4,470 An | 6,590 An | 10 |
| 1980s | 6,773 An | 6,450 An | 7,420 An | 10 |
| 1990s | 7,029 An | 6,738 An | 7,800 An | 10 |
| 2000s | 6,907 An | 6,796 An | 7,122 An | 10 |
| 2010s | 7,190 An | 7,093 An | 7,362 An | 10 |
| 2020s | 7,000 An | 6,910 An | 7,080 An | 5 |
Countries ranked near Polynesia
More agriculture & rural data for Polynesia
- Tomatoes — Yield, annual growth rate 2.96 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -9.33 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.9029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.76 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -2.18 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.56 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.76 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -1.61 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -7.08 % change on previous year (2024)
- Cabbages — Yield 13,722 kg/ha (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered in Polynesia?
- Meat of goat, fresh or chilled — producing animals/slaughtered in Polynesia was 6,910 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Polynesia?
- The highest recorded value was 7,800 An in 1992.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Polynesia?
- The lowest recorded value was 3,485 An in 1961.
- How does Polynesia rank for meat of goat, fresh or chilled — producing animals/slaughtered?
- Polynesia ranks 17th out of 19 regions with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Polynesia?
- Over the last ten years it is down 4.6%. The long-run trend across the full record is rising.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.