Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Equatorial Guinea
Equatorial Guinea: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) was 4,527 An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of goat, fresh or chilled — producing animals/slaughtered in Equatorial Guinea is 4,527 An, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.8% on the previous year and up 3.9% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Equatorial Guinea peaked at 4,527 An in 2024 and was at its lowest, 1,275 An, in 1961.
Equatorial Guinea ranks 181st of 227 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Equatorial Guinea, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1,275 An | — |
| 1962 | 1,325 An | +3.9% |
| 1963 | 1,375 An | +3.8% |
| 1964 | 1,300 An | -5.5% |
| 1965 | 1,325 An | +1.9% |
| 1966 | 1,350 An | +1.9% |
| 1967 | 1,375 An | +1.9% |
| 1968 | 1,500 An | +9.1% |
| 1969 | 1,550 An | +3.3% |
| 1970 | 1,600 An | +3.2% |
| 1971 | 1,650 An | +3.1% |
| 1972 | 1,700 An | +3.0% |
| 1973 | 1,750 An | +2.9% |
| 1974 | 1,800 An | +2.9% |
| 1975 | 1,800 An | +0.0% |
| 1976 | 1,900 An | +5.6% |
| 1977 | 1,900 An | +0.0% |
| 1978 | 1,900 An | +0.0% |
| 1979 | 1,900 An | +0.0% |
| 1980 | 2,000 An | +5.3% |
| 1981 | 2,100 An | +5.0% |
| 1982 | 2,200 An | +4.8% |
| 1983 | 2,200 An | +0.0% |
| 1984 | 2,300 An | +4.5% |
| 1985 | 2,400 An | +4.3% |
| 1986 | 2,500 An | +4.2% |
| 1987 | 2,600 An | +4.0% |
| 1988 | 2,700 An | +3.8% |
| 1989 | 2,800 An | +3.7% |
| 1990 | 2,900 An | +3.6% |
| 1991 | 3,000 An | +3.4% |
| 1992 | 3,100 An | +3.3% |
| 1993 | 3,200 An | +3.2% |
| 1994 | 3,300 An | +3.1% |
| 1995 | 3,400 An | +3.0% |
| 1996 | 3,500 An | +2.9% |
| 1997 | 3,600 An | +2.9% |
| 1998 | 3,700 An | +2.8% |
| 1999 | 3,800 An | +2.7% |
| 2000 | 3,900 An | +2.6% |
| 2001 | 4,000 An | +2.6% |
| 2002 | 4,000 An | +0.0% |
| 2003 | 4,000 An | +0.0% |
| 2004 | 4,000 An | +0.0% |
| 2005 | 4,000 An | +0.0% |
| 2006 | 4,000 An | +0.0% |
| 2007 | 4,000 An | +0.0% |
| 2008 | 4,000 An | +0.0% |
| 2009 | 4,000 An | +0.0% |
| 2010 | 4,100 An | +2.5% |
| 2011 | 4,100 An | +0.0% |
| 2012 | 4,200 An | +2.4% |
| 2013 | 4,400 An | +4.8% |
| 2014 | 4,358 An | -1.0% |
| 2015 | 4,319 An | -0.9% |
| 2016 | 4,283 An | -0.8% |
| 2017 | 4,304 An | +0.5% |
| 2018 | 4,322 An | +0.4% |
| 2019 | 4,353 An | +0.7% |
| 2020 | 4,366 An | +0.3% |
| 2021 | 4,421 An | +1.3% |
| 2022 | 4,455 An | +0.8% |
| 2023 | 4,491 An | +0.8% |
| 2024 | 4,527 An | +0.8% |
Equatorial Guinea compared with similar countries
- Equatorial Guinea's 4,527 An is below the median for upper middle income countries, which is 77,565 An, 6% of the median. (47 countries reporting)
- Equatorial Guinea's 4,527 An is below the median for Sub-Saharan Africa, which is 896,619 An, 1% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,375 An | 1,275 An | 1,550 An | 9 |
| 1970s | 1,790 An | 1,600 An | 1,900 An | 10 |
| 1980s | 2,380 An | 2,000 An | 2,800 An | 10 |
| 1990s | 3,350 An | 2,900 An | 3,800 An | 10 |
| 2000s | 3,990 An | 3,900 An | 4,000 An | 10 |
| 2010s | 4,274 An | 4,100 An | 4,400 An | 10 |
| 2020s | 4,452 An | 4,366 An | 4,527 An | 5 |
Countries ranked near Equatorial Guinea
- 178 El Salvador 5,218 An compare
- 179 Saint Lucia 5,065 An compare
- 179 Saint Lucia 5,065 An compare
- 181 Equatorial Guinea 4,527 An compare
- 183 French Polynesia 4,480 An compare
- 184 Latvia 3,880 An compare
More agriculture & rural data for Equatorial Guinea
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0516 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.059 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0542 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered in Equatorial Guinea?
- Meat of goat, fresh or chilled — producing animals/slaughtered in Equatorial Guinea was 4,527 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Equatorial Guinea?
- The highest recorded value was 4,527 An in 2024.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Equatorial Guinea?
- The lowest recorded value was 1,275 An in 1961.
- How does Equatorial Guinea rank for meat of goat, fresh or chilled — producing animals/slaughtered?
- Equatorial Guinea ranks 181st out of 227 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Equatorial Guinea?
- Over the last ten years it is up 3.9%. The long-run trend across the full record is rising.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.