Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Puerto Rico
Puerto Rico: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 196 1000 SLC in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Puerto Rico, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Puerto Rico is 196 1000 SLC, measured in 2024.
That represents a change of up 8.9% on the previous year and up 16.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Puerto Rico peaked at 1,177 1000 SLC in 1996 and was at its lowest, 15 1000 SLC, in 2000.
Puerto Rico ranks 105th of 113 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Puerto Rico, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 956 1000 SLC | — |
| 1992 | 1,055 1000 SLC | +10.4% |
| 1993 | 977 1000 SLC | -7.4% |
| 1994 | 979 1000 SLC | +0.2% |
| 1995 | 770 1000 SLC | -21.3% |
| 1996 | 1,177 1000 SLC | +52.9% |
| 1997 | 426 1000 SLC | -63.8% |
| 1998 | 466 1000 SLC | +9.4% |
| 1999 | 18 1000 SLC | -96.1% |
| 2000 | 15 1000 SLC | -16.7% |
| 2001 | 34 1000 SLC | +126.7% |
| 2002 | 42 1000 SLC | +23.5% |
| 2003 | 50 1000 SLC | +19.0% |
| 2004 | 33 1000 SLC | -34.0% |
| 2005 | 33 1000 SLC | +0.0% |
| 2006 | 22 1000 SLC | -33.3% |
| 2007 | 21 1000 SLC | -4.5% |
| 2008 | 84 1000 SLC | +300.0% |
| 2009 | 134 1000 SLC | +59.5% |
| 2010 | 101 1000 SLC | -24.6% |
| 2011 | 166 1000 SLC | +64.4% |
| 2012 | 258 1000 SLC | +55.4% |
| 2013 | 180 1000 SLC | -30.2% |
| 2014 | 169 1000 SLC | -6.1% |
| 2015 | 161 1000 SLC | -4.7% |
| 2016 | 152 1000 SLC | -5.6% |
| 2017 | 145 1000 SLC | -4.6% |
| 2018 | 140 1000 SLC | -3.4% |
| 2019 | 204 1000 SLC | +45.7% |
| 2020 | 168 1000 SLC | -17.6% |
| 2021 | 168 1000 SLC | +0.0% |
| 2022 | 169 1000 SLC | +0.6% |
| 2023 | 180 1000 SLC | +6.5% |
| 2024 | 196 1000 SLC | +8.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 758.22 1000 SLC | 18 1000 SLC | 1,177 1000 SLC | 9 |
| 2000s | 46.8 1000 SLC | 15 1000 SLC | 134 1000 SLC | 10 |
| 2010s | 167.6 1000 SLC | 101 1000 SLC | 258 1000 SLC | 10 |
| 2020s | 176.2 1000 SLC | 168 1000 SLC | 196 1000 SLC | 5 |
Countries ranked near Puerto Rico
- 102 El Salvador 474 1000 SLC compare
- 103 Brunei Darussalam 255 1000 SLC compare
- 104 Lithuania 224 1000 SLC compare
- 106 Singapore 91 1000 SLC compare
- 107 Antigua and Barbuda 86 1000 SLC compare
- 108 Cook Islands 61 1000 SLC compare
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Rural population 5.7% (2025)
- Rural population growth -2.1% (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Puerto Rico?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Puerto Rico was 196 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Puerto Rico?
- The highest recorded value was 1,177 1000 SLC in 1996.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Puerto Rico?
- The lowest recorded value was 15 1000 SLC in 2000.
- How does Puerto Rico rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Puerto Rico ranks 105th out of 113 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Puerto Rico?
- Over the last ten years it is up 16.0%. The long-run trend across the full record is volatile.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.