Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Malta

Malta: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 55 1000 SLC in 2017. ▲ Rising

Latest (2017)
55 1000 SLC
Change on year
up 1.9%
World rank
109th
of 113 countries
All-time high
62 1000 SLC
in 2000
All-time low
14 1000 SLC
in 1991
Years of data
27
1991–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Malta, 1991–2017

1020304050601991200420171991: 14 1000 SLC1992: 16 1000 SLC1993: 20 1000 SLC1994: 19 1000 SLC1995: 25 1000 SLC1996: 15 1000 SLC1997: 15 1000 SLC1998: 16 1000 SLC1999: 16 1000 SLC2000: 62 1000 SLC2001: 51 1000 SLC2002: 54 1000 SLC2003: 59 1000 SLC2004: 49 1000 SLC2005: 52 1000 SLC2006: 53 1000 SLC2007: 52 1000 SLC2008: 55 1000 SLC2009: 52 1000 SLC2010: 52 1000 SLC2011: 50 1000 SLC2012: 53 1000 SLC2013: 50 1000 SLC2014: 49 1000 SLC2015: 53 1000 SLC2016: 54 1000 SLC2017: 55 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of goat, fresh or chilled (indigenous) — gross production value in Malta stood at 55 1000 SLC.

That represents a change of up 1.9% on the previous year and up 5.8% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Malta peaked at 62 1000 SLC in 2000 and was at its lowest, 14 1000 SLC, in 1991.

That places Malta 109th out of 113 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Malta, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Malta, 1991 to 2017.
Year 1000 SLC Change
1991 14 1000 SLC
1992 16 1000 SLC +14.3%
1993 20 1000 SLC +25.0%
1994 19 1000 SLC -5.0%
1995 25 1000 SLC +31.6%
1996 15 1000 SLC -40.0%
1997 15 1000 SLC +0.0%
1998 16 1000 SLC +6.7%
1999 16 1000 SLC +0.0%
2000 62 1000 SLC +287.5%
2001 51 1000 SLC -17.7%
2002 54 1000 SLC +5.9%
2003 59 1000 SLC +9.3%
2004 49 1000 SLC -16.9%
2005 52 1000 SLC +6.1%
2006 53 1000 SLC +1.9%
2007 52 1000 SLC -1.9%
2008 55 1000 SLC +5.8%
2009 52 1000 SLC -5.5%
2010 52 1000 SLC +0.0%
2011 50 1000 SLC -3.8%
2012 53 1000 SLC +6.0%
2013 50 1000 SLC -5.7%
2014 49 1000 SLC -2.0%
2015 53 1000 SLC +8.2%
2016 54 1000 SLC +1.9%
2017 55 1000 SLC +1.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 17.33 1000 SLC 14 1000 SLC 25 1000 SLC 9
2000s 53.9 1000 SLC 49 1000 SLC 62 1000 SLC 10
2010s 52 1000 SLC 49 1000 SLC 55 1000 SLC 8

Countries ranked near Malta

  1. 106 Singapore 91 1000 SLC compare
  2. 107 Antigua and Barbuda 86 1000 SLC compare
  3. 108 Cook Islands 61 1000 SLC compare
  4. 110 Luxembourg 12 1000 SLC compare
  5. 111 Mauritius 6 1000 SLC compare
  6. 112 Belize 2 1000 SLC compare

See the full ranking of 123 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Malta?
Meat of goat, fresh or chilled (indigenous) — gross production value in Malta was 55 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Malta?
The highest recorded value was 62 1000 SLC in 2000.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Malta?
The lowest recorded value was 14 1000 SLC in 1991.
How does Malta rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Malta ranks 109th out of 113 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Malta?
Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/malta/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 3,773 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.