Meat of goat, fresh: Gross Production Value (constant) … I constant in Norway
Norway: Meat of goat, fresh: Gross Production Value (constant) … I constant was 1,842 1000 Int$ in 2024. ▼ Falling
Latest (2024)
1,842 1000 Int$
Change on year
down 2.3%
World rank
147th
of 219 countries
All-time high
2,374 1000 Int$
in 1967
All-time low
1,330 1000 Int$
in 2004
Years of data
64
1961–2024
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Norway, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production value in Norway stood at 1,842 1000 Int$.
The figure is down 2.3% on the previous year and up 15.8% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Norway peaked at 2,374 1000 Int$ in 1967 and was at its lowest, 1,330 1000 Int$, in 2004.
Norway ranks 147th of 219 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh: Gross Production Value (constant) … I constant in Norway, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 2,100 1000 Int$ | — |
| 1962 | 2,143 1000 Int$ | +2.0% |
| 1963 | 2,034 1000 Int$ | -5.1% |
| 1964 | 1,891 1000 Int$ | -7.0% |
| 1965 | 1,875 1000 Int$ | -0.8% |
| 1966 | 2,253 1000 Int$ | +20.2% |
| 1967 | 2,374 1000 Int$ | +5.4% |
| 1968 | 2,006 1000 Int$ | -15.5% |
| 1969 | 1,836 1000 Int$ | -8.5% |
| 1970 | 1,771 1000 Int$ | -3.5% |
| 1971 | 1,502 1000 Int$ | -15.2% |
| 1972 | 1,409 1000 Int$ | -6.2% |
| 1973 | 1,442 1000 Int$ | +2.3% |
| 1974 | 1,420 1000 Int$ | -1.5% |
| 1975 | 1,381 1000 Int$ | -2.7% |
| 1976 | 1,392 1000 Int$ | +0.8% |
| 1977 | 1,524 1000 Int$ | +9.5% |
| 1978 | 1,508 1000 Int$ | -1.0% |
| 1979 | 1,519 1000 Int$ | +0.7% |
| 1980 | 1,568 1000 Int$ | +3.2% |
| 1981 | 1,749 1000 Int$ | +11.5% |
| 1982 | 2,012 1000 Int$ | +15.0% |
| 1983 | 2,105 1000 Int$ | +4.6% |
| 1984 | 2,006 1000 Int$ | -4.7% |
| 1985 | 2,122 1000 Int$ | +5.8% |
| 1986 | 1,930 1000 Int$ | -9.0% |
| 1987 | 2,072 1000 Int$ | +7.4% |
| 1988 | 1,974 1000 Int$ | -4.7% |
| 1989 | 1,952 1000 Int$ | -1.1% |
| 1990 | 1,952 1000 Int$ | +0.0% |
| 1991 | 1,743 1000 Int$ | -10.7% |
| 1992 | 1,759 1000 Int$ | +0.9% |
| 1993 | 1,743 1000 Int$ | -0.9% |
| 1994 | 1,793 1000 Int$ | +2.9% |
| 1995 | 1,774 1000 Int$ | -1.1% |
| 1996 | 1,721 1000 Int$ | -3.0% |
| 1997 | 1,738 1000 Int$ | +1.0% |
| 1998 | 1,639 1000 Int$ | -5.7% |
| 1999 | 1,464 1000 Int$ | -10.7% |
| 2000 | 1,424 1000 Int$ | -2.7% |
| 2001 | 1,376 1000 Int$ | -3.4% |
| 2002 | 1,401 1000 Int$ | +1.8% |
| 2003 | 1,397 1000 Int$ | -0.3% |
| 2004 | 1,330 1000 Int$ | -4.8% |
| 2005 | 1,493 1000 Int$ | +12.3% |
| 2006 | 1,627 1000 Int$ | +9.0% |
| 2007 | 1,562 1000 Int$ | -4.0% |
| 2008 | 1,674 1000 Int$ | +7.2% |
| 2009 | 1,617 1000 Int$ | -3.4% |
| 2010 | 1,699 1000 Int$ | +5.1% |
| 2011 | 1,403 1000 Int$ | -17.4% |
| 2012 | 1,579 1000 Int$ | +12.5% |
| 2013 | 1,875 1000 Int$ | +18.7% |
| 2014 | 1,590 1000 Int$ | -15.2% |
| 2015 | 1,584 1000 Int$ | -0.4% |
| 2016 | 1,650 1000 Int$ | +4.2% |
| 2017 | 1,951 1000 Int$ | +18.2% |
| 2018 | 1,946 1000 Int$ | -0.3% |
| 2019 | 1,880 1000 Int$ | -3.4% |
| 2020 | 1,913 1000 Int$ | +1.8% |
| 2021 | 1,913 1000 Int$ | +0.0% |
| 2022 | 1,858 1000 Int$ | -2.9% |
| 2023 | 1,886 1000 Int$ | +1.5% |
| 2024 | 1,842 1000 Int$ | -2.3% |
Norway compared with similar countries
- Norway's 1,842 1000 Int$ is above the median for high income countries, which is 1,628 1000 Int$, 1.1× the median. (47 countries reporting)
- Norway's 1,842 1000 Int$ is below the median for Europe & Central Asia, which is 6,221 1000 Int$, 30% of the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,057 1000 Int$ | 1,836 1000 Int$ | 2,374 1000 Int$ | 9 |
| 1970s | 1,487 1000 Int$ | 1,381 1000 Int$ | 1,771 1000 Int$ | 10 |
| 1980s | 1,949 1000 Int$ | 1,568 1000 Int$ | 2,122 1000 Int$ | 10 |
| 1990s | 1,733 1000 Int$ | 1,464 1000 Int$ | 1,952 1000 Int$ | 10 |
| 2000s | 1,490 1000 Int$ | 1,330 1000 Int$ | 1,674 1000 Int$ | 10 |
| 2010s | 1,716 1000 Int$ | 1,403 1000 Int$ | 1,951 1000 Int$ | 10 |
| 2020s | 1,882 1000 Int$ | 1,842 1000 Int$ | 1,913 1000 Int$ | 5 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Cropland extent over the long-term, annual growth rate 0.0406 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1441 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.049 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1751 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Norway?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Norway was 1,842 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Norway?
- The highest recorded value was 2,374 1000 Int$ in 1967.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Norway?
- The lowest recorded value was 1,330 1000 Int$ in 2004.
- How does Norway rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Norway ranks 147th out of 219 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Norway?
- Over the last ten years it is up 15.8%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.