Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Slovakia

Slovakia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 1,820 1000 Int$ in 2017. ▲ Rising

Latest (2017)
1,820 1000 Int$
Change on year
up 28.2%
World rank
112th
of 165 countries
All-time high
2,072 1000 Int$
in 2000
All-time low
325 1000 Int$
in 1993
Years of data
25
1993–2017

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Slovakia, 1993–2017

5001.0k1.5k2.0k1993200520171993: 325 1000 Int$1994: 361 1000 Int$1995: 344 1000 Int$1996: 422 1000 Int$1997: 450 1000 Int$1998: 713 1000 Int$1999: 1.1k 1000 Int$2000: 2.1k 1000 Int$2001: 1.8k 1000 Int$2002: 1.8k 1000 Int$2003: 1.7k 1000 Int$2004: 1.7k 1000 Int$2005: 1.6k 1000 Int$2006: 1.8k 1000 Int$2007: 1.6k 1000 Int$2008: 1.6k 1000 Int$2009: 1.4k 1000 Int$2010: 1.4k 1000 Int$2011: 1.4k 1000 Int$2012: 1.4k 1000 Int$2013: 1.4k 1000 Int$2014: 1.4k 1000 Int$2015: 1.4k 1000 Int$2016: 1.4k 1000 Int$2017: 1.8k 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Slovakia recorded 1,820 1000 Int$ for meat of goat, fresh or chilled (indigenous) — gross production value in 2017.

The figure is up 28.2% on the previous year and up 11.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Slovakia peaked at 2,072 1000 Int$ in 2000 and was at its lowest, 325 1000 Int$, in 1993.

Slovakia ranks 112th of 165 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Slovakia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Slovakia, 1993 to 2017.
Year 1000 Int$ Change
1993 325 1000 Int$
1994 361 1000 Int$ +11.1%
1995 344 1000 Int$ -4.7%
1996 422 1000 Int$ +22.7%
1997 450 1000 Int$ +6.6%
1998 713 1000 Int$ +58.4%
1999 1,102 1000 Int$ +54.6%
2000 2,072 1000 Int$ +88.0%
2001 1,815 1000 Int$ -12.4%
2002 1,765 1000 Int$ -2.8%
2003 1,694 1000 Int$ -4.0%
2004 1,721 1000 Int$ +1.6%
2005 1,612 1000 Int$ -6.3%
2006 1,754 1000 Int$ +8.8%
2007 1,634 1000 Int$ -6.8%
2008 1,634 1000 Int$ +0.0%
2009 1,409 1000 Int$ -13.8%
2010 1,420 1000 Int$ +0.8%
2011 1,414 1000 Int$ -0.4%
2012 1,414 1000 Int$ +0.0%
2013 1,423 1000 Int$ +0.6%
2014 1,436 1000 Int$ +0.9%
2015 1,431 1000 Int$ -0.3%
2016 1,420 1000 Int$ -0.8%
2017 1,820 1000 Int$ +28.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 531 1000 Int$ 325 1000 Int$ 1,102 1000 Int$ 7
2000s 1,711 1000 Int$ 1,409 1000 Int$ 2,072 1000 Int$ 10
2010s 1,472 1000 Int$ 1,414 1000 Int$ 1,820 1000 Int$ 8

Countries ranked near Slovakia

  1. 109 Comoros 2,020 1000 Int$ compare
  2. 110 Gabon 1,881 1000 Int$ compare
  3. 111 Norway 1,842 1000 Int$ compare
  4. 113 Slovenia 1,628 1000 Int$ compare
  5. 114 Ecuador 1,618 1000 Int$ compare
  6. 115 Guyana 1,480 1000 Int$ compare

See the full ranking of 213 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Slovakia?
Meat of goat, fresh or chilled (indigenous) — gross production value in Slovakia was 1,820 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
The highest recorded value was 2,072 1000 Int$ in 2000.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Slovakia?
The lowest recorded value was 325 1000 Int$ in 1993.
How does Slovakia rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Slovakia ranks 112th out of 165 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Slovakia?
Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/slovak-republic/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,235 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.