Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Croatia
Croatia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 3,285 1000 Int$ in 2017. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Croatia recorded 3,285 1000 Int$ for meat of goat, fresh or chilled (indigenous) — gross production value in 2017.
That represents a change of up 19.8% on the previous year and up 58.4% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Croatia peaked at 6,024 1000 Int$ in 2012 and was at its lowest, 1,085 1000 Int$, in 2003.
That places Croatia 102nd out of 165 countries with data for 2017, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Croatia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1992 | 1,480 1000 Int$ | — |
| 1993 | 1,342 1000 Int$ | -9.3% |
| 1994 | 1,381 1000 Int$ | +2.9% |
| 1995 | 1,367 1000 Int$ | -1.0% |
| 1996 | 1,235 1000 Int$ | -9.7% |
| 1997 | 1,529 1000 Int$ | +23.8% |
| 1998 | 1,283 1000 Int$ | -16.1% |
| 1999 | 1,233 1000 Int$ | -3.9% |
| 2000 | 1,233 1000 Int$ | +0.0% |
| 2001 | 1,233 1000 Int$ | +0.0% |
| 2002 | 1,232 1000 Int$ | -0.1% |
| 2003 | 1,085 1000 Int$ | -11.9% |
| 2004 | 1,184 1000 Int$ | +9.1% |
| 2005 | 1,903 1000 Int$ | +60.7% |
| 2006 | 1,865 1000 Int$ | -2.0% |
| 2007 | 2,074 1000 Int$ | +11.2% |
| 2008 | 3,534 1000 Int$ | +70.4% |
| 2009 | 3,849 1000 Int$ | +8.9% |
| 2010 | 5,602 1000 Int$ | +45.5% |
| 2011 | 5,548 1000 Int$ | -1.0% |
| 2012 | 6,024 1000 Int$ | +8.6% |
| 2013 | 4,934 1000 Int$ | -18.1% |
| 2014 | 4,386 1000 Int$ | -11.1% |
| 2015 | 3,289 1000 Int$ | -25.0% |
| 2016 | 2,741 1000 Int$ | -16.7% |
| 2017 | 3,285 1000 Int$ | +19.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,356 1000 Int$ | 1,233 1000 Int$ | 1,529 1000 Int$ | 8 |
| 2000s | 1,919 1000 Int$ | 1,085 1000 Int$ | 3,849 1000 Int$ | 10 |
| 2010s | 4,476 1000 Int$ | 2,741 1000 Int$ | 6,024 1000 Int$ | 8 |
Countries ranked near Croatia
- 99 Gambia 4,969 1000 Int$ compare
- 100 Guinea-Bissau 4,753 1000 Int$ compare
- 101 Dominican Republic 3,377 1000 Int$ compare
- 103 Austria 3,026 1000 Int$ compare
- 104 Switzerland 2,773 1000 Int$ compare
- 105 Jamaica 2,287 1000 Int$ compare
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Croatia?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Croatia was 3,285 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Croatia?
- The highest recorded value was 6,024 1000 Int$ in 2012.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Croatia?
- The lowest recorded value was 1,085 1000 Int$ in 2003.
- How does Croatia rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Croatia ranks 102nd out of 165 countries with data for 2017.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Croatia?
- Over the last ten years it is up 58.4%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.